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Sushi Restaurants Jobs in Indiana (NOW HIRING)

Sushi Prep

Fishers, IN · On-site

$13.50/hr

Knowledgeable about food safetystandards and restaurant cleanliness * Eager and enthusiastic about learningand preparing sushi by Kura standards. Schedule: * Full-time and Part-time hoursavailable!

Sushi Prep

Fishers, IN · On-site

$13.50/hr

Knowledgeable about food safetystandards and restaurant cleanliness * Eager and enthusiastic about learningand preparing sushi by Kura standards. Schedule: * Full-time and Part-time hoursavailable!

Sushi Chef

Carmel, IN · On-site

$23/hr

Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant * Expertise in sushi preparation, knife skills, and traditional Japanese techniques * Ability to multi-task and work ...

Sushi Chef

Carmel, IN · On-site

$23/hr

Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant * Expertise in sushi preparation, knife skills, and traditional Japanese techniques * Ability to multi-task and work ...

Sushi Chef

Carmel, IN · On-site

$23/hr

Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant * Expertise in sushi preparation, knife skills, and traditional Japanese techniques * Ability to multi-task and work ...

Knowledgeable about food safety standards and restaurant cleanliness * Eager and enthusiastic about learning and preparing sushi by Kura standards. Schedule: * Full-time and Part-time hours available!

KuraSushi USA is an innovative and techinteractive Japanese restaurant established in 2008 as asubsidiary of Kura Sushi, Inc. Since the opening of the first restaurant inOsaka, Japan in 1977, the ...

KuraSushi USA is an innovative and techinteractive Japanese restaurant established in 2008 as asubsidiary of Kura Sushi, Inc. Since the opening of the first restaurant inOsaka, Japan in 1977, the ...

Server

Fishers, IN · On-site

$7.25/hr

Kura Sushi USA is an innovative and tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the ...

KuraSushi USA is an innovative and techinteractive Japanese restaurant established in 2008 as asubsidiary of Kura Sushi, Inc. Since the opening of the first restaurant inOsaka, Japan in 1977, the ...

New

Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the ...

KuraSushi USA is an innovative and techinteractive Japanese restaurant established in 2008 as asubsidiary of Kura Sushi, Inc. Since the opening of the first restaurant inOsaka, Japan in 1977, the ...

Kura Sushi USA is an innovative and tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the ...

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Sushi Restaurants information

See Indiana salary details

$9

$22

$41

How much do sushi restaurants jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for sushi restaurants in Indiana is $22.81, according to ZipRecruiter salary data. Most workers in this role earn between $16.49 and $25.62 per hour, depending on experience, location, and employer.

What is a sushi restaurant job?

A sushi restaurant job involves preparing, assembling, and serving sushi dishes while maintaining high food safety and hygiene standards. Roles may include sushi chefs, kitchen staff, and servers, each responsible for different aspects of the dining experience. Sushi chefs specialize in crafting sushi rolls, sashimi, and nigiri, often using fresh ingredients. Servers take customer orders, explain menu items, and ensure a pleasant dining experience. Teamwork and attention to detail are essential in a fast-paced sushi restaurant environment.

What are the key skills and qualifications needed to thrive in a sushi restaurant position?

To thrive in a sushi restaurant, you need strong food preparation skills, knowledge of Japanese cuisine, and experience in safe food handling practices. Familiarity with kitchen equipment, sushi-making tools, and relevant food safety certifications, such as a Food Handler's Permit, is typically required. Excellent customer service, teamwork, and attention to detail set outstanding employees apart in this environment. These qualities are crucial for maintaining high standards of food quality, safety, and client satisfaction in a fast-paced dining setting.

What are the typical daily responsibilities for employees working in a sushi restaurant?

Employees in a sushi restaurant often prepare ingredients, assemble sushi rolls, maintain cleanliness in the kitchen and sushi bar, and provide attentive customer service. Depending on the role, team members may also manage inventory, take orders, and handle food safety procedures. Close collaboration with chefs and servers is common to ensure smooth operations and a positive dining experience for guests. Being able to adapt to busy service periods and communicate effectively with coworkers is essential for day-to-day success in this role.

What are popular job titles related to Sushi Restaurants jobs in Indiana?

For Sushi Restaurants jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Sushi Restaurants jobs in Indiana look for?

The top searched job categories for Sushi Restaurants jobs in Indiana are:

What cities in Indiana are hiring for Sushi Restaurants jobs?

Cities in Indiana with the most Sushi Restaurants job openings:

Infographic showing various Sushi Restaurants job openings in Indiana as of August 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $47,440 per year, or $22.8 per hour.

Sushi Chef | Blue Sushi Sake Grill | Indy

Indianapolis, IN • On-site

Full-time

Dental, Vision, Life

Posted 10 days ago


Job description

Requirements:
  • Previous experience working as a Sushi Chef or in a similar role preferred, but not required. We have a thorough training program to prepare individuals with superior knife skills for success in the role.
  • Excellent communication skills, both verbal and written.
  • Ability to follow instructions accurately and efficiently.
  • Capacity to work in a fast-paced environment while maintaining food quality and sanitation standards.
  • Must be able to work flexible hours, including evenings, weekends, and holidays.

Responsibilities:
  • Prepare sushi dishes according to recipes and specifications.
  • Ensure the quality and freshness of ingredients used.
  • Maintain cleanliness and organization of the sushi bar and kitchen area.
  • Adhere to food safety and sanitation standards at all times.
  • Collaborate with kitchen team members to ensure timely and efficient service.
  • Assist in inventory management and ordering of sushi ingredients.
  • Provide excellent customer service and interact with guests in a friendly and professional manner.

Why join Flagship Restaurant Group?
  • Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry
  • Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
  • We provide a comprehensive training program in a fun, exciting environment where you'll thrive
  • Delicious dining discounts you can share with friends and family at all our locations
  • Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance
  • We create excitement around our team member's milestones and achievements

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.
Flagship Restaurant Group is an Equal Opportunity Employer
Flagship Restaurant Group participates in the E-Verify program
Learn more about us! flagshiprestaurantgroup.com