Sous Chef
Appleton, WI · On-site
$48K - $65K/yr
We offer our Sous Chef's One of the most completive salary packages in the Fox Valley. We have 75% paid health insurance on a single after 90 days. Paid Vacations (and we have you take them) 2 Days ...
Sous Chef
Appleton, WI · On-site
$48K - $65K/yr
We offer our Sous Chef's One of the most completive salary packages in the Fox Valley. We have 75% paid health insurance on a single after 90 days. Paid Vacations (and we have you take them) 2 Days ...
Sous Chef
$48K - $65K/yr
We offer our Sous Chef'sOne of the most completive salary packages in the Fox Valley.We have 75% paid health insurance on a single after 90 days.Paid Vacations (and we have you take them)2 Days off ...
Sous Chef
$48K - $65K/yr
We offer our Sous Chef'sOne of the most completive salary packages in the Fox Valley.We have 75% paid health insurance on a single after 90 days.Paid Vacations (and we have you take them)2 Days off ...
Sous Chef
Oshkosh, WI · On-site
$48K - $50K/yr
As the Sous Chef, you will work closely with our Executive Chef to ensure the kitchen operates efficiently, maintaining high standards in quality, creativity, and presentation. This role is ideal for ...
Sous Chef
Oshkosh, WI · On-site
$48K - $50K/yr
As the Sous Chef, you will work closely with our Executive Chef to ensure the kitchen operates efficiently, maintaining high standards in quality, creativity, and presentation. This role is ideal for ...
Chef
De Pere, WI · On-site
Chefs are scheduled to work every third weekend on a rotating basis with the other chefs. They also participate in an on-call rotation, serving on call every ninth weekend. Specific responsibilities:
Chef
De Pere, WI · On-site
Chefs are scheduled to work every third weekend on a rotating basis with the other chefs. They also participate in an on-call rotation, serving on call every ninth weekend. Specific responsibilities:
Chefs are scheduled to work every third weekend on a rotating basis with the other chefs. They also participate in an on-call rotation, serving on call every ninth weekend. Specific responsibilities:
Chefs are scheduled to work every third weekend on a rotating basis with the other chefs. They also participate in an on-call rotation, serving on call every ninth weekend. Specific responsibilities:
Sous Chef
Oshkosh, WI · On-site
$55K - $60K/yr
Description We're seeking a talented and driven Sous Chef to join our culinary team and help deliver unforgettable dining experiences at our events. If you thrive in high-volume environments, have a ...
Sous Chef
Oshkosh, WI · On-site
$55K - $60K/yr
Description We're seeking a talented and driven Sous Chef to join our culinary team and help deliver unforgettable dining experiences at our events. If you thrive in high-volume environments, have a ...
Banquet Chef
Neenah, WI · On-site
$16 - $20/hr
As a Banquet Cook/Chef , you will prepare and present delicious, high-quality dishes for events of all sizes--from appetizers and plated meals to buffet-style and catered functions. Working closely ...
Banquet Chef
Neenah, WI · On-site
$16 - $20/hr
As a Banquet Cook/Chef , you will prepare and present delicious, high-quality dishes for events of all sizes--from appetizers and plated meals to buffet-style and catered functions. Working closely ...
Sous Chef
Appleton, WI · On-site
$48K - $65K/yr
We are on interviewing for a Sous Chef to work with our excellent Chef, Restaurant Management Team and Director of Operations to oversee the daily operations of our established kitchen staff. As the ...
Sous Chef
Appleton, WI · On-site
$48K - $65K/yr
We are on interviewing for a Sous Chef to work with our excellent Chef, Restaurant Management Team and Director of Operations to oversee the daily operations of our established kitchen staff. As the ...
Banquet Chef
Neenah, WI · On-site
$16 - $20/hr
As a Banquet Cook/Chef , you will prepare and present delicious, high-quality dishes for events of all sizes--from appetizers and plated meals to buffet-style and catered functions. Working closely ...
Banquet Chef
Neenah, WI · On-site
$16 - $20/hr
As a Banquet Cook/Chef , you will prepare and present delicious, high-quality dishes for events of all sizes--from appetizers and plated meals to buffet-style and catered functions. Working closely ...
Sous Chef
Appleton, WI · On-site
$48K - $65K/yr
We are on interviewing for a Sous Chef to work with our excellent Chef, Restaurant Management Team and Director of Operations to oversee the daily operations of our established kitchen staff. As the ...
Sous Chef
Appleton, WI · On-site
$48K - $65K/yr
We are on interviewing for a Sous Chef to work with our excellent Chef, Restaurant Management Team and Director of Operations to oversee the daily operations of our established kitchen staff. As the ...
SOUS CHEF
Appleton, WI · On-site
$47K - $64K/yr
Requirement : Previous 4 years of sous chef experience required. * Pay Range: $20.00 per hour to $23.00 per hour. *Internal Employee Referral Bonus Available The advertised program is a ...
SOUS CHEF
Appleton, WI · On-site
$47K - $64K/yr
Requirement : Previous 4 years of sous chef experience required. * Pay Range: $20.00 per hour to $23.00 per hour. *Internal Employee Referral Bonus Available The advertised program is a ...
SOUS CHEF (FULL TIME)
$48K - $65K/yr
Requirement : Previous 4 years of sous chef experience required. * Pay Range: $20.00 per hour to $23.00 per hour. *Internal Employee Referral Bonus Available The advertised program is a ...
SOUS CHEF (FULL TIME)
$48K - $65K/yr
Requirement : Previous 4 years of sous chef experience required. * Pay Range: $20.00 per hour to $23.00 per hour. *Internal Employee Referral Bonus Available The advertised program is a ...
SOUS CHEF (FULL TIME)
Appleton, WI · On-site
$47K - $64K/yr
Requirement : Previous 4 years of sous chef experience required. * Pay Range: $20.00 per hour to $23.00 per hour. *Internal Employee Referral Bonus Available The advertised program is a ...
Quick apply
SOUS CHEF (FULL TIME)
Appleton, WI · On-site
$47K - $64K/yr
Requirement : Previous 4 years of sous chef experience required. * Pay Range: $20.00 per hour to $23.00 per hour. *Internal Employee Referral Bonus Available The advertised program is a ...
SOUS CHEF
Oshkosh, WI · On-site
$48K - $64K/yr
* We are hiring immediately for a full time SOUS CHEF position. * Location : Oshkosh Area School District - 215 South Eagle Street, Oshkosh, WI 54902. Note: online applications accepted only.
SOUS CHEF
Oshkosh, WI · On-site
$48K - $64K/yr
* We are hiring immediately for a full time SOUS CHEF position. * Location : Oshkosh Area School District - 215 South Eagle Street, Oshkosh, WI 54902. Note: online applications accepted only.
SOUS CHEF
Oshkosh, WI · On-site
$22/hr
* We are hiring immediately for a full time SOUS CHEF position. * Address : Ascension Mercy Hospital - 500 South Oakwood Road, Oshkosh, WI 54904. Note: online applications accepted only. * Schedule ...
SOUS CHEF
Oshkosh, WI · On-site
$22/hr
* We are hiring immediately for a full time SOUS CHEF position. * Address : Ascension Mercy Hospital - 500 South Oakwood Road, Oshkosh, WI 54904. Note: online applications accepted only. * Schedule ...
SOUS CHEF (FULL TIME)
Appleton, WI · On-site
$47K - $64K/yr
Requirement : Previous 4 years of sous chef experience required. * Pay Range: $20.00 per hour to $23.00 per hour. *Internal Employee Referral Bonus Available The advertised program is a ...
SOUS CHEF (FULL TIME)
Appleton, WI · On-site
$47K - $64K/yr
Requirement : Previous 4 years of sous chef experience required. * Pay Range: $20.00 per hour to $23.00 per hour. *Internal Employee Referral Bonus Available The advertised program is a ...
Culinary Specialist- Sous Chef - Hourly - University of Wisconsin -Oshkosh
Oshkosh, WI · On-site
$49K - $66K/yr
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
New
Culinary Specialist- Sous Chef - Hourly - University of Wisconsin -Oshkosh
Oshkosh, WI · On-site
$49K - $66K/yr
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
New
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
New
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
New
* We are hiring immediately for a full time SOUS CHEF position. * Address : Ascension Mercy Hospital - 500 South Oakwood Road, Oshkosh, WI 54904. Note: online applications accepted only. * Schedule ...
* We are hiring immediately for a full time SOUS CHEF position. * Address : Ascension Mercy Hospital - 500 South Oakwood Road, Oshkosh, WI 54904. Note: online applications accepted only. * Schedule ...
SOUS CHEF (FULL TIME)
Oshkosh, WI · On-site
$48K - $64K/yr
* We are hiring immediately for a full time SOUS CHEF position. * Location : Oshkosh Area School District - 215 South Eagle Street, Oshkosh, WI 54902. Note: online applications accepted only.
SOUS CHEF (FULL TIME)
Oshkosh, WI · On-site
$48K - $64K/yr
* We are hiring immediately for a full time SOUS CHEF position. * Location : Oshkosh Area School District - 215 South Eagle Street, Oshkosh, WI 54902. Note: online applications accepted only.
Sushi Chef information
See Appleton, WI salary details
$9.84 - $12.71
2% of jobs
$12.71 - $15.58
15% of jobs
$16.50 is the 25th percentile. Wages below this are outliers.
$15.58 - $18.45
25% of jobs
The median wage is $19.38 / hr.
$18.45 - $21.32
24% of jobs
$23.47 is the 75th percentile. Wages above this are outliers.
$21.32 - $24.19
12% of jobs
$24.19 - $27.06
5% of jobs
$27.06 - $29.93
3% of jobs
$29.93 - $32.80
5% of jobs
$32.80 - $35.67
4% of jobs
$35.67 - $38.54
3% of jobs
$38.54 - $41.41
1% of jobs
$9
$22
$41
How much do sushi chef jobs pay per hour?
As of Aug 14, 2026, the average hourly pay for sushi chef in Appleton, WI is $22.81, according to ZipRecruiter salary data. Most workers in this role earn between $16.49 and $25.62 per hour, depending on experience, location, and employer.
Do sushi chefs make a lot of money?
Sushi chefs' earnings vary based on experience, location, and establishment type. In general, skilled sushi chefs can earn a competitive salary, with some earning over $50,000 annually, especially in high-end restaurants or metropolitan areas. Tips and certifications can also influence income levels.
Can anyone become a sushi chef?
Becoming a sushi chef typically requires training in sushi preparation, knowledge of ingredients, and knife skills. While there are no formal educational requirements, many sushi chefs learn through apprenticeships or culinary programs, and certification in food safety can be beneficial.
How much do sushi chefs earn?
Sushi chefs' earnings vary based on experience, location, and establishment, but they typically earn between $25,000 and $60,000 annually. Skilled sushi chefs with certification and experience in high-end restaurants can earn higher salaries and tips.
What does a sushi chef do?
A Sushi Chef is a culinary professional who specializes in the preparation and presentation of sushi, including various types of rolls, sashimi, and nigiri. They select high-quality seafood and ingredients, ensure proper food safety standards, and often interact with customers to create custom sushi dishes. Sushi Chefs require expert knife skills, an understanding of traditional Japanese techniques, and a keen eye for presentation. Many also handle tasks such as menu planning, inventory management, and training junior staff.
What are the common challenges sushi chefs face when working in a fast-paced restaurant environment?
Sushi Chefs often encounter challenges such as maintaining high-quality presentation and taste under time pressure, especially during peak service hours. They must also ensure strict adherence to food safety and hygiene standards, given the use of raw ingredients. Collaborating closely with other kitchen staff and front-of-house team members is crucial to coordinate orders and manage customer expectations. Additionally, Sushi Chefs need to continuously refine their knife skills and creativity to keep up with evolving menu trends and customer preferences.
What are the key skills and qualifications needed to thrive as a sushi chef, and why are they important?
To thrive as a Sushi Chef, you need expertise in knife skills, seafood preparation, and traditional sushi techniques, often supported by culinary training or apprenticeship. Familiarity with sushi-grade fish sourcing, food safety certifications, and equipment like sushi knives and rice cookers is essential. Attention to detail, creativity, and excellent customer service make a Sushi Chef stand out in both presentation and guest experience. These skills ensure high-quality dishes, maintain safety standards, and create memorable dining experiences that drive restaurant success.
What is the demand for sushi chefs?
The demand for sushi chefs remains steady due to the popularity of Japanese cuisine and the growth of sushi restaurants worldwide. Skilled sushi chefs with proper training and certification are often sought after, especially in urban areas and high-end dining establishments, where quality and authenticity are prioritized.
What is the difference between Sushi Chef vs Sushi Line Cook?
| Aspect | Sushi Chef | Sushi Line Cook |
|---|---|---|
| Credentials | Food safety certification, culinary training, sushi-making skills | Food safety certification, basic sushi skills |
| Work Environment | Upscale restaurants, sushi bars, private clubs | Casual to upscale restaurants, sushi bars |
| Employer & Industry | Restaurants, hotels, catering | Restaurants, fast-casual eateries |
| Common Search/Comparison | Sushi Chef | Sushi Line Cook |
The main difference between a Sushi Chef and a Sushi Line Cook lies in their level of expertise and responsibilities. Sushi Chefs typically have advanced training, certifications, and are responsible for creating intricate sushi dishes, often overseeing the sushi preparation process. Sushi Line Cooks usually focus on assembling sushi under supervision, with less emphasis on artistry or leadership. Both roles require knowledge of food safety and sushi techniques, but Sushi Chefs generally have more experience and a higher level of skill.
More about Sushi Chef jobs
What are popular job titles related to Sushi Chef jobs in Appleton, WI?
For Sushi Chef jobs in Appleton, WI, the most frequently searched job titles are:
$48K - $65K/yr
Full-time
Medical, Life, PTO
Re-posted 12 days ago
Job description
Description:
We are currently working on a new menu and would love for you to join our Chef and our established team. Bring your creativity and work ethic where your hard work will make a difference.
We offer our Sous Chef's
One of the most completive salary packages in the Fox Valley.
We have 75% paid health insurance on a single after 90 days.
Paid Vacations (and we have you take them)
2 Days off per week is our achieved standard.
We make sure your hours are conducive to having a life.
A career path to becoming Chef with opportunities throughout the Fox Valley.
Join our team where the culinary passion still flows and where are menu is always changing.
Reach out to us: give us the opportunity to show you around.
Chef or Sous Chef is responsible for the restaurant's kitchen. Ensures kitchens provide a safe, eye-appealing, properly flavored food. Maintains a safe and sanitary work environment for all employees. Other duties include menu planning, budget preparation, and maintenance of payroll, food cost and other records. Specific duties involve food preparation and establishing quality standards, and training employees in cooking methods, presentation techniques and portion control, works with the owners and director on equipment repair and maintenance.
We are currently working on a new menu and would love for you to join our Chef and our established team. Bring your creativity and work ethic where your hard work will make a difference.
We offer our Sous Chef's
One of the most completive salary packages in the Fox Valley.
We have 75% paid health insurance on a single after 90 days.
Paid Vacations (and we have you take them)
2 Days off per week is our achieved standard.
We make sure your hours are conducive to having a life.
A career path to becoming Chef with opportunities throughout the Fox Valley.
Join our team where the culinary passion still flows and where are menu is always changing.
Reach out to us: give us the opportunity to show you around.
Chef or Sous Chef is responsible for the restaurant's kitchen. Ensures kitchens provide a safe, eye-appealing, properly flavored food. Maintains a safe and sanitary work environment for all employees. Other duties include menu planning, budget preparation, and maintenance of payroll, food cost and other records. Specific duties involve food preparation and establishing quality standards, and training employees in cooking methods, presentation techniques and portion control, works with the owners and director on equipment repair and maintenance.