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Summer Restaurant Jobs in Silver Spring, MD (NOW HIRING)

Summer House - Bethesda

Carryout

North Bethesda, MD · On-site

... Summer House Rose, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the ...

Clyde's Restaurant Group

Restaurant Manager

Washington, DC · On-site

$65K - $75K/yr

Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026)

Clyde's Restaurant Group

Restaurant Manager

Washington, DC · On-site

$65K - $75K/yr

Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026)

Summer House - Bethesda

Server

Rockville, MD

$26 - $30/hr

... Summer House Rosé, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the ...

Summer House - Bethesda

Host

North Bethesda, MD · On-site

... Summer House Rose, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the ...

Summer House - Bethesda

Host

Rockville, MD

$18 - $22/hr

... Summer House Rosé, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the ...

Summer House - Bethesda

Carryout

Rockville, MD

$18 - $22/hr

... Summer House Rosé, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the ...

Summer House - Bethesda

Server

North Bethesda, MD · On-site

... Summer House Rose, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the ...

Summer House Santa Monica

Host

North Bethesda, MD · On-site

$18 - $22/hr

... Summer House Rosé, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the ...

Summer House Santa Monica

Sous Chef

North Bethesda, MD

$55K - $75K/yr

Overview Summer House North Bethesda is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits ...

Summer House Santa Monica

Sous Chef

North Bethesda, MD · On-site

$55K - $75K/yr

Overview Summer House North Bethesda is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits ...

Summer House Santa Monica

Sous Chef

North Bethesda, MD · On-site

$55K - $75K/yr

Overview Summer House Santa Monica in North Bethesda is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams ...

Cordelia Fishbar

Restaurant Manager

Washington, DC · On-site

$65K - $75K/yr

Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026)

Bluestone Restaurant

Food Runner/Busser

Timonium, MD

$5.15/hr

NO SUMMER WORK! We are looking for a Food Runner and/or Busser to join our team and facilitate ... If you'd like to gain experience in the restaurant industry and learn how to provide an excellent ...

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Showing results 1-20

All JobsSummer Restaurant JobsSummer Restaurant Jobs in Silver Spring, MD

Summer Restaurant information

See Silver Spring, MD salary details

$35.1K

$67.8K

$103.4K

How much do summer restaurant jobs pay per year?

As of Aug 14, 2026, the average yearly pay for summer restaurant in Silver Spring, MD is $67,831.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,800.00 and $77,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a summer restaurant worker?

To thrive as a Summer Restaurant Worker, you need a basic understanding of food safety, customer service, and point-of-sale operations, often supported by a food handler's permit or equivalent certification. Familiarity with restaurant management systems, cash registers, and kitchen equipment is typically required. Strong communication, teamwork, and adaptability help you excel during busy shifts and in dynamic environments. These skills are crucial for ensuring smooth operations, excellent customer experiences, and effective collaboration with staff.

What is a summer restaurant job?

A summer restaurant job is a temporary position typically offered by restaurants during the busy summer months. These roles can include servers, hosts, cooks, dishwashers, and bartenders, among others. Summer restaurant jobs are ideal for students or individuals looking for seasonal work, often providing flexible hours, tips, and valuable experience in the hospitality industry. Responsibilities may vary depending on the position but generally involve customer service, food preparation, and maintaining a clean environment.

What is the difference between Summer Restaurant vs Summer Cafe?

AspectSummer RestaurantSummer Cafe
CredentialsFood service certification, food safety trainingFood safety training, barista certification (optional)
Work EnvironmentFull-service dining, larger staff, structured serviceCasual setting, counter service, smaller staff
Employer & Industry UsageHotels, resorts, seasonal restaurantsCafes, beachside venues, seasonal pop-ups
Common Search & ComparisonYesYes

Summer Restaurant and Summer Cafe roles both operate in seasonal food service environments, often in tourist areas. Summer Restaurants typically offer full-service dining with a larger team and require food safety certifications, while Summer Cafes are more casual, focusing on counter service and barista skills. Both are popular seasonal jobs in hospitality, but they differ mainly in service style and work environment.

What are some common challenges faced when working in a summer restaurant, and how can new employees prepare for them?

Working in a summer restaurant often means handling high customer volumes, especially during peak meal times and weekends. New employees may find the fast-paced environment challenging, with the need to multitask and maintain excellent customer service under pressure. It's helpful to practice time management, stay organized, and communicate clearly with kitchen staff and fellow servers. Being proactive in learning the menu and understanding the restaurant's workflow can also ease the transition and help you thrive during the busy season.

What are the most commonly searched types of Restaurant jobs in Silver Spring, MD?

The most popular types of Restaurant jobs in Silver Spring, MD are:

What are popular job titles related to Summer Restaurant jobs in Silver Spring, MD?

For Summer Restaurant jobs in Silver Spring, MD, the most frequently searched job titles are:

What job categories do people searching Summer Restaurant jobs in Silver Spring, MD look for?

The top searched job categories for Summer Restaurant jobs in Silver Spring, MD are:

What cities near Silver Spring, MD are hiring for Summer Restaurant jobs?

Cities near Silver Spring, MD with the most Summer Restaurant job openings:

Summer Restaurant jobs near you
Infographic showing various Summer Restaurant job openings in Silver Spring, MD as of August 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $67,831 per year, or $32.6 per hour.

Carryout

Summer House - Bethesda

North Bethesda, MD • On-site

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago

Job description

We're hiring people to join our team asCARRYOUT STAFF!


A Few of Our CarryoutBenefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)


Inside Summer House, guests will find a breezy, beach house environment reminiscent of the sunny ocean-side city of Santa Monica, CA. Known to most as the place where summer never ends, Summer House has locations in Chicago, IL, North Bethesda, MD, and counting! The California-inspired menu, led by Chef Ben Goodnick, features simple ingredients sourced from local grower partnerships and sustainable products with a heavy focus on vegetarian, vegan, and gluten-free options. Rose is poured all day off the signature Rose Cart, featuring the signature Summer House Rose, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the restaurant's famous vast cookie selection.



Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify



CARRYOUT JOB DESCRIPTION


Carryout Staff are responsible for taking orders for food and beverage for all guests placing carryout orders. Also responsible for packaging and checking accuracy for all carryout orders, collection of payment and ensuring all aspects of professional service and guest satisfaction.


Essential Functions

  • Accurately take and package food and beverage orders for guests placing carryout orders
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multitask calmly and effectivelyunder pressure
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Ensure the overall guest experience exceeds expectations and anticipate guests' needs
  • Greet guests with a warm, sincere smile
  • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
  • Answer telephones, take orders, messages, and reservations
  • Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
  • Understand and respond knowledgeably to questions about the restaurant and menu
  • Use sales techniques to present and encourage current promotions to guests
  • Follow all steps of service
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Proficiency in the use and operation of all necessary tools and equipment, including the POS system, Frequent Diner, Gift Card and Credit Card terminals, as well as telephones and Open Table
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

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