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Summer Cooking Jobs in Texas (NOW HIRING)

Line Cook

Austin, TX · On-site

$22 - $24/hr

... cooking. With its sister restaurant, Aba, located on South Congress, Ema aims to transport diners to a sun-drenched summer day in the Mediterranean year-round with both indoor and outdoor dining ...

... cooking of meals and ensuring the cleanliness of the kitchen and storage areas. About Camp For All ... Summer hours will be close to full time, with part time work available in the spring and the fall.

Lead Line Cook

Houston, TX · On-site

$16 - $20.25/hr

The Greenleigh River Oaks - Opening Summer 2026 In a world where natural beauty meets big-city ... Strong knowledge of cooking techniques, kitchen operations, and food presentation. * Understanding ...

TRIBUTE Cook I, Full-Time

Houston, TX

$15.25 - $19/hr

Strong working knowledge on all cooking techniques, butchering, sauces, vinaigrettes and garde ... Summer temperatures outside can get above 95 degrees Fahrenheit for 5 months of year. For 2 months ...

TRIBUTE Cook I, Full-Time

Houston, TX · On-site

$15.25 - $19/hr

Strong working knowledge on all cooking techniques, butchering, sauces, vinaigrettes and garde ... Summer temperatures outside can get above 95 degrees Fahrenheit for 5 months of year. For 2 months ...

Summer Dishwasher

San Antonio, TX

$11.25 - $14.50/hr

This position is responsible for providing prep support to cooks and ensuring the availability of clean dishes for use in meal prep and serving. Essential Duties and Responsibilities:     ...

COOK

Denton, TX · On-site

$19/hr

Requirement: 2 years of cooking experience is required. * Pay Range: $15.00 per hour to $19.00 per ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

COOK

Beaumont, TX · On-site

$14/hr

Prior cooking experience is preferred, but not required. * Pay Range: $13.00 per hour to $14.00 per ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

COOK

San Antonio, TX · On-site

$16.76/hr

Prior cooking, customer service, and bulk prep experience is required. * Fixed Pay Rate: $16.76 per ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

COOK

Wichita Falls, TX · On-site

$17/hr

Prior batch cooking experience is required. * Pay Range: $14.00 per hour to $17.00 per hour. We ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

Showing results 21-40

Summer Cooking information

See Texas salary details

$9

$15

$20

How much do summer cooking jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for summer cooking in Texas is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $17.69 per hour, depending on experience, location, and employer.

What is a summer cooking job?

A Summer Cooking job typically involves preparing and cooking meals in a seasonal setting, such as a summer camp, resort, or restaurant. Responsibilities may include food prep, following recipes, maintaining kitchen cleanliness, and ensuring food safety. These jobs are often fast-paced and require teamwork. They provide great experience for those interested in the culinary field or looking for temporary seasonal work.

What is a typical day like for someone working in a summer cooking job?

A typical day in a Summer Cooking role often involves preparing ingredients, cooking meals or snacks, following set menus or recipes, and maintaining a clean kitchen area. Depending on the setting, you may also serve food, interact with campers or guests, and assist in planning themed meals or special events. Collaboration with other kitchen staff and clear communication with supervisors are crucial for smooth daily operations. You'll need to adapt to varying group sizes and dietary needs, keeping the work dynamic and rewarding for those who enjoy a fast-paced, community-oriented environment.

What are the key skills and qualifications needed to thrive in the summer cooking position, and why are they important?

To thrive in a Summer Cooking position, strong culinary skills, knowledge of food safety, and experience working in a kitchen environment are essential, often supported by a food handler's certificate. Familiarity with kitchen tools, basic cooking equipment, and food preparation systems is commonly required. Effective teamwork, adaptability, and strong time management help individuals excel in high-paced environments and ensure a positive experience for guests or participants. These skills are important to deliver quality meals efficiently and maintain safety standards during busy summer operations.

What are the most commonly searched types of Cooking jobs in Texas?

The most popular types of Cooking jobs in Texas are:

What cities in Texas are hiring for Summer Cooking jobs?

Cities in Texas with the most Summer Cooking job openings:

Infographic showing various Summer Cooking job openings in Texas as of August 2026, with employment types broken down into 1% Internship, 39% Full Time, 52% Part Time, 1% Temporary, 6% Contract, and 1% Summer. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,150 per year, or $15.9 per hour.

Line Cook

Ema - Austin

Austin, TX • On-site

$22 - $24/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 21 days ago


Job description

We’re hiring people to join our team as LINE COOKS! 


A Few of Our Line Cook Benefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)


Now open at The Domain NORTHSIDE in Austin, Texas! Ēma, meaning “mother” in Hebrew, is a Mediterranean restaurant featuring Chef Partner CJ Jacobson's lighter-style of California cooking. With its sister restaurant, Aba, located on South Congress, Ema aims to transport diners to a sun-drenched summer day in the Mediterranean year-round with both indoor and outdoor dining spaces.



Caring. Creative. Careers.

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify

LINE COOK JOB DESCRIPTION


Line Cooks are responsible for the preparation, production and presentation of all menu items.


Essential Functions

  • Prepare menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectively under pressure
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

 Key Responsibilities and Duties

  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity
  • Accurately account for all items coming out of the station
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed