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Submarine Cook Jobs in Florida (NOW HIRING)

Team Member

Lady Lake, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

Team Member

Jacksonville, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

Team Member

Ponte Vedra Beach, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Team Member

Lady Lake, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

Team Member

Winter Haven, FL · On-site

$11 - $14/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

Team Member

Wildwood, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Team Member

Wildwood, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Team Member

Wildwood, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

Team Member

Lakeland, FL · On-site

$11 - $14/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

Team Member

Ponte Vedra, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

Team Member

Lakeland, FL · On-site

$11 - $14/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

Team Member

Wildwood, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

Team Member

Winter Haven, FL · On-site

$11 - $14/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Team Member

Jacksonville, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Team Member

Brandon, FL · On-site

$11 - $15/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Team Member

Lakeland, FL · On-site

$11 - $14/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub ...

Team Member

Jacksonville, FL · On-site

$11 - $20/hr

Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are ... It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a \Sub ...

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Submarine Cook information

See Florida salary details

$6

$11

$16

How much do submarine cook jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for submarine cook in Florida is $11.98, according to ZipRecruiter salary data. Most workers in this role earn between $10.05 and $13.46 per hour, depending on experience, location, and employer.

What is it like to work as a cook on a submarine, and what challenges can I expect?

Working as a cook on a submarine is a unique and demanding experience, requiring you to prepare high-quality meals in a compact, moving environment with limited storage and access to fresh supplies. You will typically work in shifts to ensure that crew members have access to hot meals around the clock, often collaborating closely with a small, tight-knit culinary team. One of the main challenges includes careful meal planning and inventory management to make the most of available provisions during long deployments. Despite these challenges, being a submarine cook is highly rewarding, as your role has a direct impact on crew morale and overall mission success. Many cooks find the teamwork, camaraderie, and skill development in this environment to be excellent preparation for advancement within the culinary or wider military careers.

What are the key skills and qualifications needed to thrive as a submarine cook, and why are they important?

To thrive as a Submarine Cook, you need knowledge of food preparation and nutrition, safe food handling certification, and the ability to follow military or organizational protocols. Familiarity with galley equipment, inventory management systems, and food storage regulations—often including specialized training from military culinary schools—is required. Strong teamwork, adaptability, and attention to detail are crucial soft skills in this confined, mission-focused environment. These abilities ensure meals are nutritious, safe, and morale-boosting for the crew, even under unique and challenging conditions.

What is a submarine cook?

A Submarine Cook is responsible for preparing meals for the crew aboard a submarine, ensuring they receive nutritious and balanced food during deployments. They work in compact galley spaces, planning menus, managing food supplies, and maintaining cleanliness aboard the vessel. Cooks must be adaptable, efficient, and able to work under pressure, as submarines operate in isolated and confined environments. This role is essential for maintaining crew morale and operational effectiveness on long missions.

What are popular job titles related to Submarine Cook jobs in Florida? For Submarine Cook jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Submarine Cook jobs in Florida look for? The top searched job categories for Submarine Cook jobs in Florida are:
Infographic showing various Submarine Cook job openings in Florida as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $24,915 per year, or $12 per hour.

$11 - $20/hr

Full-time

Re-posted 5 days ago


Jersey Mike's Subs rating

6.0

Company rating: 6.0 out of 10

Based on 863 frontline employees who took The Breakroom Quiz

19th of 106 rated fast food restaurants


Job description

We are hiring for ALL POSITIONS!!


We are looking for the next ROCK STAR to join our family at Jersey Mike's Subs!!!


Grab hold of our powerful positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling, and rewarding!


If you like to have fun, banter with people and enjoy sharing your life, then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.


Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment than bring your energy and come grow with us!

Responsibilities:

  • Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
  • Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.
  • Work together with the line team to prepare cold and hot subs to customer specifications, while following cooking instructions, safety procedures, and sanitary requirements.
  • Use specific kitchen machinery such as knives, grills, slicers, etc.
  • Ensure restaurant cleanliness daily by clearing and wiping tables, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
  • Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed.
  • Handle customer concerns and complaints professionally and calmly to resolve problems according to Jersey Mike's standards and policy.
  • Maintain a neat and tidy appearance by wearing required uniform and adhering to a corporate dress code.

Requirements:

  • Be energetic, hard-working, and ethical
  • Ability to understand and adhere to all company policies and procedures
  • Commitment to learning
  • Have strong desire to work as a Team Player
  • Flexibility to work day and nights shifts, weekends, and holidays
  • Ability to stand for long hours at a time and work in a fast-paced environment
  • Positive attitude and commitment to customer satisfaction

Benefits:

  • Free meals
  • Additional wages from tips

Our authentic taste - served Mike's Way with lettuce, onions, tomatoes, oregano, salt, and THE JUICE (oil and vinegar) - is called our CRAVEABILITY factor. Our secret? Everything about Jersey Mike's is the absolute highest quality, including our employees. Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread is fresh-baked each day on premises. And of course, everything's created right in front of you. It's what makes Jersey Mike's the most authentic tasting submarine sandwich available, truly a "Sub Above", and it's a tradition of quality we'll never outgrow. Our team is just that as well...an amazing group of people working together, having fun, engaging with our customers and making each visit memorable with our unique, friendly, and welcoming personalities.

Education:no requirementsEmployment Type: FULL_TIME

What Jersey Mike's Subs employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Jersey Mike's logo

About Jersey Mike's

Sourced by ZipRecruiter

It started back in 1956, in this actual storefront location and was originally called Mike's Subs. Mike opened the small shop in the sea-side town of Point Pleasant, New Jersey. You have to remember that in 1956, there were very few franchise restaurants or hamburger chains. No chain pizza, chicken or taco restaurants, either. In 1956, proprietors of mom-and-pop businesses would open their stores in basic storefront locations like you see here. To survive and thrive, they had to offer exceptional quality products, coupled with unparalleled service. In 1956, Mike was unique in that the product he was offering was a relatively new item in American society – the submarine sandwich. ​ Today, the authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oil, vinegar and spices – is available nationwide. Our secret? Everything about Jersey Mike’s is high quality. Our meats and cheeses are all top-quality premium brands. Our bread is fresh-baked each day on the premises. And of course, everything’s prepared right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, and it’s a tradition of quality we’ll never outgrow.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Manasquan, NJ, US