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Student Nutrition Assistant Jobs in Decatur, GA (NOW HIRING)

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$23

How much do student nutrition assistant jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for student nutrition assistant in Decatur, GA is $16.18, according to ZipRecruiter salary data. Most workers in this role earn between $14.33 and $18.08 per hour, depending on experience, location, and employer.

What are Student Nutrition Assistants?

Student Nutrition Assistants are individuals who support the preparation, serving, and clean-up of meals in school cafeterias or other educational settings. They help ensure that students receive nutritious meals by following food safety guidelines and portion controls. Their duties may include setting up food lines, assisting with food preparation, operating kitchen equipment, and maintaining cleanliness in dining areas. Student Nutrition Assistants play an important role in promoting healthy eating habits among students and supporting the overall operation of school nutrition programs.

How to be a nutrition assistant?

To become a student nutrition assistant, you typically need to be enrolled in school and have an interest in health and nutrition. Some positions require basic food safety training or certifications, and strong communication skills are important for interacting with students and staff. Job duties often include helping prepare and serve meals, maintaining cleanliness, and supporting nutrition education activities.

What is the difference between Student Nutrition Assistant vs School Nutrition Worker?

AspectStudent Nutrition AssistantSchool Nutrition Worker
CredentialsMay require food safety certificationTypically requires food handler's permit
Work EnvironmentSchools, cafeterias, food service areasSchool cafeterias, food prep areas
Employer & IndustrySchool districts, educational institutionsSchool districts, food service providers
Job FocusAssisting with meal service, student supportPreparing, serving, and cleaning up food

Both roles are essential in school food services, often overlapping in duties and work environments. The Student Nutrition Assistant typically focuses on supporting meal service and student interaction, while the School Nutrition Worker may handle more food preparation and cleaning tasks. Both positions require food safety knowledge and are vital for maintaining efficient school meal programs.

What is the role of a nutrition assistant?

A student nutrition assistant helps prepare and serve healthy meals to students, ensuring proper nutrition and adherence to dietary guidelines. They may also assist with meal planning, maintain cleanliness in food service areas, and follow safety protocols, often working under supervision in school or community settings.

What is the role of a student assistant?

A student nutrition assistant supports meal service in school cafeterias by preparing, serving, and cleaning up food. They may also assist with maintaining a clean environment, following safety protocols, and sometimes handling cash transactions. The role often requires good communication skills and the ability to work in a team during scheduled shifts, typically during school hours.

How much does a school nutrition assistant make?

In North Carolina, a school nutrition assistant typically earns around $10 to $13 per hour, depending on experience and school district. The role often involves food preparation, serving students, and maintaining hygiene standards, with some positions offering benefits and opportunities for advancement.

What are some common challenges faced by Student Nutrition Assistants, and how can they be addressed?

Student Nutrition Assistants often encounter challenges such as managing high-volume meal service during busy lunch periods, adhering to strict food safety guidelines, and accommodating special dietary needs. Staying organized and communicating effectively with kitchen staff can help streamline workflows and prevent errors. Proactive training on food allergies and proper sanitation procedures also ensures a safe environment for students and staff.

What are the key skills and qualifications needed to thrive as a Student Nutrition Assistant, and why are they important?

To thrive as a Student Nutrition Assistant, you need basic food preparation skills, knowledge of safe food handling, and a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and food safety certifications such as ServSafe are typically required. Attention to detail, reliability, and strong teamwork and communication skills set outstanding candidates apart. These skills and qualities ensure safe, efficient meal service for students and support a positive, healthy school environment.
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Student Nutrition Assistant jobs near you
Infographic showing various Student Nutrition Assistant job openings in Decatur, GA as of July 2026, with employment types broken down into 1% As Needed, 72% Full Time, 22% Part Time, 2% Temporary, and 3% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $33,648 per year, or $16.2 per hour.
School Nutrition Assistant (2026-2027 SY), Walnut Creek Elementary

School Nutrition Assistant (2026-2027 SY), Walnut Creek Elementary

Henry County Schools

Mcdonough, GA

$14.25 - $19.25/hr

Full-time

Posted yesterday

New

Henry County Schools (Georgia) rating

7.5

Company rating: 7.5 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

150th of 577 rated elementary and secondary schools

Job description

Position Title: School Nutrition Assistant
Division: Financial Services/School Nutrition
Reports To: School Nutrition Manager (School-Level)
FLSA Status: Non-Exempt
Salary Schedule: N3
Work Days: 183/6 hours per day

Prepare, cook, serve, and store food in accordance with accepted institutional procedures and Health
Department Requirements; adhere to all meal accountability procedures including cashiering.

Essential Duties:
1. Prepare, cook, and serve food in accordance with accepted institutional and HACCP procedures.
2. Follow daily production schedules, including preparing recipes as written.
3. Clean all utensils and equipment used, dispose of garbage and mop assigned floor areas.
4. Utilize left-over food as directed by the manager and store all food items properly.
5. Utilize and maintain equipment as trained.
6. Follow approved instructions for chemical use in the operation of the program.
7. Adhere to Federal, State, and Local policies, procedures, and regulations.
8. Adhere to Classified Employees Work Rules and School Nutrition Personnel and Uniform Standards.
9. Demonstrate ability to improve job-related skills and take pride in serving students.
10. Maintain confidentiality of all information concerning students and staff.
11. Complete all required training including, but not limited to, annual local training and 30 hour Orientation for
Nutrition Employees.
12. Perform other duties and responsibilities as assigned by appropriate administrator.

Qualifications:
1. High school diploma or state-approved High School Equivalency (HSE), preferred.
2. Exceptional integrity, commitment to confidentiality, excellent character, and strong professional reputation.
3. Ability to abide by the Georgia Professional Standards Code of Ethics for Educators.
4. Must be regularly, predictably, and reliably at work.
5. Ability to be at the physical worksite.
6. Must be able to properly and consistently supervise students, particularly during emergency situations.
7. Ability to work in conditions with extreme cold or heat.
8. Must perform tasks involving prolonged periods of standing, walking, and sitting. Some kneeling required.
9. Must perform routine physical activities such as bending and lifting/pushing/pulling up to 50 pounds.
10. Vision, hearing, written, and verbal communications are essential factors in performing required tasks.

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