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Steak House Server Assistant Jobs (NOW HIRING)

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Front of House Key Team Member

South Bend, IN · On-site

Prime Hospitality Group is seeking a FOH Key to assist our Ruth's Chris Steak House management team ... Must have experience as a server, runner, or server assistant, preferable in an upscale fine dining ...

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Front of House Key Team Member

Indianapolis, IN · On-site

Prime Hospitality Group is seeking a FOH Key to assist our Ruth's Chris Steak House management team ... Must have experience as a server, runner, or server assistant, preferable in an upscale fine dining ...

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How much do steak house server assistant jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for steak house server assistant in the United States is $13.42, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $15.14 per hour, depending on experience, location, and employer.

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Infographic showing various Steak House Server Assistant job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 88% Full Time, and 11% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $27,921 per year, or $13.4 per hour.

Server Assistant

Greenville, SC • On-site

Ruth's Chris Steak House
Food Services and Drinking Places • 1 - 5K employees
Learn more about Ruth's Chris Steak Houseexternal

Full-time

Medical, Retirement, PTO

Re-posted 2 days ago

Ruth's Chris Steak House rating

6.8

Company rating: 6.8 out of 10

Based on 39 frontline employees who took The Breakroom Quiz

15th of 89 rated restaurants

Job description

Description:
Ruth's Chris Steak House: Server Assistant/Busser
Ruth's Chris is looking for potential server assistants/bussers who are interested in establishing a career with an organization that believes in hospitality, integrity and success for both the members of our team and the company. Ruth's Chris takes pride in growing our team members with careful training and development so that their full potential can be reached.
Benefits:
Hourly pay ($2.13 plus tips)
Paid time off
Group Health Insurance
Employee Discount
401 K plus company match
Advancement Opportunities
Flexible Scheduling
Typical responsibilities:
-Clear tables of dishes, utensils and trash. Wipe down tables and seating and reset efficiently and promptly.
-Assist waitstaff by promptly refilling water glasses, coffee if offered, replacing used utensils and clearing plates between courses, obtaining condiments and providing assistance as needed.
-Respond promptly and courteously to guest requests, ensuring their needs are met to enhance their overall dining experience.
-Maintain a clean and well-stocked supply of utensils, napkins, condiments, and other necessary items.
-Collaborate closely with the kitchen and waitstaff to ensure efficient communication and coordination between front-of-house and back-of-house operations.
-Monitor and maintain cleanliness of restrooms, conducting checks, cleaning as needed and regularly restocking supplies.
-Assist with general cleaning duties, including sweeping, mopping, vacuuming, and dusting.
-Adhere to all safety and sanitation regulations to ensure a safe working environment for both staff and guests.
-Provide support to other team members as needed to ensure smooth restaurant operations during busy periods or special events.
Requirements:
DESIRED BACKGROUND AND SKILLS:
*Must be able to lift, handle and carry trays, smallwares and equipment weighing up to 35 pounds.
*Must have a good sense of balance, be able to bend, kneel, stoop, reach and squat on a frequent basis to obtain and store food, beverage items, smallwares and service equipment.
*Must be able to communicate effectively and listen attentively to supervisors, employees and guests.
Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check required

What Ruth's Chris Steak House employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Ruth's Chris Steak House logo

About Ruth's Chris Steak House

Sourced by ZipRecruiter

Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.

Industry

Food services and drinking places and restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Winter Park, FL, US

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