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Stand Manager Jobs in Colorado (NOW HIRING)

7 Brew - NWA

Brewista - Montrose, CO

Montrose, CO · On-site

$13.25 - $17.25/hr

Brewistas report to their stand manager. A Brewista treats every interaction with others as an opportunity to build them up - whether they be our customers, teammates, or vendors. A Brewista makes ...

Gusto, Inc.

Security Technical Program Manager

Denver, CO · On-site

$132K - $161K/yr

Stand up the daily security-health and vulnerability-management metrics dashboards leadership uses to run the business, and drive monthly vulnerability reporting. * Build security workflows that run ...

Gusto, Inc.

Security Technical Program Manager

Denver, CO · On-site

$138K - $156K/yr

Stand up the daily security-health and vulnerability-management metrics dashboards leadership uses ... to run the business, and drive monthly vulnerability reporting. * Build security workflows that run ...

Socket.dev

Security Technical Program Manager

Denver, CO · On-site

$138 - $156/hr

Stand up the daily security-health and vulnerability-management metrics dashboards leadership uses to run the business, and drive monthly vulnerability reporting. * Build security workflows that run ...

STAND 8

$18 - $28/hr

STAND 8 provides end to end IT solutions to enterprise partners across the United States and with ... This role manages escalations from detection through resolution while coordinating technical teams ...

Beau Jo's Management Company

Manager

Evergreen, CO · On-site

$65K - $70K/yr

Position : General Manager Reports to : Operations Manager/ Chief Operating Officer Job ... Physical Requirements: * 100% Walk and stand. * 90% Communicate with patrons and staff. * 50 ...

Beau Jo's Management Company

Manager

Evergreen, CO · On-site

$65K - $70K/yr

Position : General Manager Reports to : Operations Manager/ Chief Operating Officer Job ... Physical Requirements: * 100% Walk and stand. * 90% Communicate with patrons and staff. * 50 ...

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Stand Manager information

What is a stand manager?

A Stand Manager is responsible for overseeing the operations of a concession stand, booth, or kiosk, often at venues such as stadiums, fairs, or events. Their duties typically include managing staff, ensuring quality customer service, handling inventory, and maintaining cleanliness and safety standards. Stand Managers also handle cash transactions, restock supplies as needed, and may be responsible for opening and closing the stand. Strong organizational and leadership skills are important for this role. They play a key role in creating a positive customer experience and ensuring efficient stand operations.

What are the key skills and qualifications needed to thrive as a stand manager, and why are they important?

To thrive as a Stand Manager, you need strong organizational skills, retail or food service experience, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and basic food safety certifications are typically required for the role. Excellent customer service, leadership, and problem-solving abilities help you stand out in managing staff and serving customers efficiently. These skills and qualifications ensure smooth operations, satisfied customers, and effective team performance in a fast-paced retail or event environment.

What are some common challenges faced by stand managers during large events, and how can they be addressed?

Stand Managers often face challenges such as managing high customer volumes, ensuring consistent product quality, and coordinating staff during peak times. To address these, it's important to have clear team roles, efficient inventory systems, and proactive communication with event organizers. Successful Stand Managers also adapt quickly to changing circumstances and maintain a positive, solution-oriented attitude to keep operations running smoothly.

What is the difference between Stand Manager vs Event Coordinator?

AspectStand ManagerEvent Coordinator
Primary RoleOversees specific trade show or exhibition stands, managing setup, operations, and staffPlans, organizes, and executes entire events, including logistics, vendors, and schedules
Required SkillsProject management, communication, technical setup knowledgeOrganization, multitasking, vendor coordination
Work EnvironmentTrade shows, exhibitions, temporary setupsVaried venues, conferences, festivals, corporate events
CertificationsEvent management certifications, safety trainingEvent planning certifications, project management

While both roles involve event-related tasks, a Stand Manager focuses specifically on managing individual trade show stands, ensuring smooth operation and setup. An Event Coordinator handles broader event planning and logistics across multiple event types. The roles often overlap but differ mainly in scope and focus.

What are popular job titles related to Stand Manager jobs in Colorado?

For Stand Manager jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Stand Manager jobs in Colorado look for?

The top searched job categories for Stand Manager jobs in Colorado are:

What cities in Colorado are hiring for Stand Manager jobs?

Cities in Colorado with the most Stand Manager job openings:

Stand Manager jobs near you
Infographic showing various Stand Manager job openings in Colorado as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

Brewista - Montrose, CO

7 Brew - NWA

Montrose, CO • On-site

$13.25 - $17.25/hr

Part-time

Re-posted 25 days ago

Job description

Our mission is to “Inspire a community of kindness through a revolutionary coffee experience,” and the Brewistas of our Brew Crew are the valuable individuals who execute that mission daily. Brewistas report to their stand manager. A Brewista treats every interaction with others as an opportunity to build them up – whether they be our customers, teammates, or vendors. A Brewista makes delicious drinks, takes orders, loves on our customers, prepares premixed flavors and teas, cleans, and stocks during every shift.

Visit 7brew.com to learn more about us!

Duties as a Brewista:

· Can converse with customers to confirm their drink orders, and correctly key in orders to our point of sale system.

· Can collect payments for orders and correctly count back any change to the customer.

· Can prepare all drinks and premixes.

· Must always move with urgency, on the customer’s time!

· Stays productive and proactive throughout the entire shift, even when business is slow.

· Makes personal connections with customers every day through genuine interactions, warm smiles, and open and positive body language.

· Knows our menu and drink offerings inside and out; notices if a customer may not be ordering what they truly want and will be able to help the customer identify and correctly order their desired drink, offering suggestions and recommendations when appropriate.

· Brings their best self to work every day. Dresses appropriately for their assigned position.

· Is familiar with our shift change duties, checklists, and weekly chores so that they can stay on task and execute any of them when needed.

· Always clocked in and ready to work at their assigned position when their shift time begins.

· Treats teammates and customers with respect and kindness.

· Maintains a safe and healthy work environment by following organization standards and sanitation regulations.

Qualifications as a Brewista:

· Can create and maintain genuine, uplifting interactions with strangers for up to five minutes at a time.

· Can work carefully and quickly with hot water and coffee, glass bottles, and dairy products.

· Can work outside for prolonged periods, regardless of weather conditions.

· Can lift up to 50 lbs.

· Can stand comfortably for hours at a time.

· Can climb a ladder and use a stepladder.

· Can stand, sit, bend, kneel, twist, and squat as necessary to stock and clean in the stand.

· Can safely walk in between and around cars in the drive-thru line.

· Can safely use a utility knife.

Schedule Requirements as a Brewista:

· Works a flexible schedule

· Works a minimum of three shifts per week.

· Follows company procedure for communicating time off requests.

· Regularly works weekends and is available to work holidays, if necessary.

Job Types: Full-time, Part-time

Benefits:

  • Flexible schedule

Physical Setting:

  • Coffee shop

Schedule:

  • 5-hour shifts
  • Monday to Sunday
  • Weekend availability

Supplemental Pay:

  • Tips

Work Location: 1433 Encanto Pl, Montrose, CO 81401

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