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Sports Bar Jobs in Raleigh, NC (NOW HIRING)

Sports & Social

Cook - Sports & Social Cary

Cary, NC · On-site

$14.50 - $18.75/hr

Sports & Social Cary is a one-of-a-kind sports bar and social lounge located in downtown Cary. The will have plenty of TV screens for fans to watch games, outfitted with state-of-the-art AV ...

The Cordish Companies

Porter - Sports & Social Cary

Cary, NC · On-site

$14 - $17.50/hr

Sports & Social Cary is a one-of-a-kind sports bar and social lounge located in downtown Cary. The 10,000-square-foot location will have plenty of TV screens for fans to watch games, outfitted with ...

The Cordish Companies

Cook - Sports & Social Cary

Cary, NC · On-site

$14.50 - $18.75/hr

Sports & Social Cary is a one-of-a-kind sports bar and social lounge located in downtown Cary. The will have plenty of TV screens for fans to watch games, outfitted with state-of-the-art AV ...

Rudinos Sports Bar

Server

Raleigh, NC · On-site

The purpose of this position is to interact with our guests and ensure they have a great experience when dining at the restaurant. Restaurant Servers are responsible for positive guest interactions ...

Rudinos Sports Bar

Crew Member

Raleigh, NC · On-site

$10.50 - $14/hr

We're looking for friendly and reliable crew members to join our team. We need people who enjoy working in a busy environment and multitasking. Crew members can work with customers at the front ...

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Showing results 21-40

All JobsSports Bar JobsSports Bar Jobs in Raleigh, NC

Sports Bar information

See Raleigh, NC salary details

$18K

$53.6K

$84.1K

How much do sports bar jobs pay per year?

As of Aug 6, 2026, the average yearly pay for sports bar in Raleigh, NC is $53,585.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,900.00 and $67,100.00 per year, depending on experience, location, and employer.

What is the difference between Sports Bar vs Bartender?

AspectSports BarBartender
Primary RoleOperate and manage a sports-themed venue, providing food and drinksPrepare and serve alcoholic and non-alcoholic beverages at bars or venues
Work EnvironmentSports bars, restaurants, entertainment venuesBars, restaurants, clubs, events
CredentialsFood handler permits, sometimes bartender certificationBartender certification, food handler permits
Industry UsageHospitality, entertainmentHospitality, food service

While a sports bar is a venue that offers a themed environment for watching sports and serving food and drinks, a bartender is a professional who prepares and serves beverages within such venues or other establishments. The roles often overlap, but the sports bar is the setting, and the bartender is the individual working within that setting.

What are the different jobs at a sports bar?

Jobs at a sports bar include bartenders, servers, cooks, dishwashers, and managers. These roles require customer service skills, knowledge of food and beverages, and the ability to work in a fast-paced environment. Additional positions may include security staff and cleaning personnel.

What is a sports bar?

A sports bar is a type of bar or restaurant that features multiple televisions broadcasting live sports events, creating a lively environment for fans to watch games together. These establishments typically serve food and beverages, including alcoholic drinks, and may offer activities like pool, darts, or arcade games. Sports bars are popular gathering spots for groups and often host events or promotions during major sporting events to attract customers.

What are the key skills and qualifications needed to thrive as a sports bar manager, and why are they important?

To thrive as a Sports Bar Manager, you need experience in hospitality management, knowledge of food and beverage operations, and often a relevant degree or certification in hospitality or business. Familiarity with POS systems, inventory management software, and health and safety regulations is essential. Strong leadership, problem-solving, and customer service skills help in managing staff and ensuring a welcoming atmosphere. These skills are critical for efficient operations, guest satisfaction, and driving business success in a dynamic environment.

What are some common challenges faced when working at a sports bar, and how can employees effectively handle them?

Working at a sports bar can be fast-paced, especially during major games or events when crowds are large and customer demands increase. Common challenges include managing high noise levels, quickly serving large groups, and handling excited or occasionally unruly patrons. Effective communication with teammates, staying organized, and maintaining a calm, professional attitude are crucial for success. Many sports bars provide training on conflict resolution and teamwork to help employees navigate these situations smoothly.
What are popular job titles related to Sports Bar jobs in Raleigh, NC? For Sports Bar jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Sports Bar jobs in Raleigh, NC look for? The top searched job categories for Sports Bar jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Sports Bar jobs? Cities near Raleigh, NC with the most Sports Bar job openings:
Sports Bar jobs near you
Infographic showing various Sports Bar job openings in Raleigh, NC as of August 2026, with employment types broken down into 33% Full Time, 61% Part Time, and 6% Contract. Highlights an 100% In-person job distribution, with an average salary of $53,585 per year, or $25.8 per hour.

Cook - Sports & Social Cary

Sports & Social

Cary, NC • On-site

$14.50 - $18.75/hr

Part-time

Re-posted 22 days ago

Job description

Sports & Social Cary is a one-of-a-kind sports bar and social lounge located in downtown Cary. The will have plenty of TV screens for fans to watch games, outfitted with state-of-the-art AV technology, the space will boast an impressive LED display showing multiple games and sporting events at once. Sports & Social will offer guests an elevated dining and beverage experience including made-from-scratch menu items and curated cocktails, live music and special events several days a week, as well as a wide variety of interactive social games for everyone to enjoy.
Cook Responsibilities include, but are not limited to:
  • Control food usage to minimize waste.
  • Prepare and cook orders for daily operations in a timely manner.
  • Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.
  • Restock items as needed through the shift.
  • Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements.
  • Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters.
  • Reports all unsafe or malfunctioning equipment to supervisor.
  • May assist by performing ware washer or other kitchen duties as needed.
  • Promote teamwork and quality service through daily communication and coordination with other departments. May occasionally interact directly with guests.
  • Perform more than one task at a time

Cook Qualifications
  • At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
  • Culinary certified training preferred.
  • Must be able to demonstrate the basic knowledge of cooking, following recipes, portion control, and presentation.
  • Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.
  • Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
  • Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • May be required to work nights, weekends, and/or holidays.

The Cook position requires the ability to perform the following:
  • Carrying or lifting items weighing up to 75 pounds.
  • Standing up and moving about the kitchen in a safe and efficient manner.
  • Handling food, objects, products and utensils.
  • Bending, stooping, kneeling.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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