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Specialty Foods Jobs (NOW HIRING)

Davis Food Co-op

Specialty Foods

Davis, CA · On-site

$16.90 - $21.67/hr

Specialty Foods The Specialty Foods position is designed for individuals passionate about cheese and specialty food products. This role involves engaging with customers to provide exceptional service ...

Davis Food Co-op

Specialty Foods

Davis, CA · On-site

$16.90 - $21.67/hr

Specialty Foods The Specialty Foods position is designed for individuals passionate about cheese and specialty food products. This role involves engaging with customers to provide exceptional service ...

Lassen s Natural Foods

Specialty Foods Manager

Ventura, CA · On-site

$19 - $24.25/hr

Lassens Specialty Foods Manager oversees Bulk, Meat, and Specialty Cheese Departments. Basic requirements include purchasing, merchandising, and maintaining standards. Ensures highest standards of ...

Lassen

Specialty Foods Manager

Ventura, CA · On-site

Lassens Specialty Foods Manager oversees Bulk, Meat, and Specialty Cheese Departments. Basic requirements include purchasing, merchandising, and maintaining standards. Ensures highest standards of ...

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$56.5K

$88.8K

$133K

How much do specialty foods jobs pay per year?

As of Aug 6, 2026, the average yearly pay for specialty foods in the United States is $88,812.00, according to ZipRecruiter salary data. Most workers in this role earn between $73,000.00 and $102,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in specialty foods?

To thrive in Specialty Foods, you need strong knowledge of gourmet or artisanal food products, inventory management, and sales techniques, often supported by experience in food retail or culinary certifications. Familiarity with food safety standards, point-of-sale (POS) systems, and supply chain management software is important. Excellent communication, customer service orientation, and attention to detail help set professionals in this role apart. These skills are crucial for delivering a high-quality customer experience, maintaining product quality, and achieving sales goals in a specialized food retail environment.

What is a specialty foods job?

A Specialty Foods job involves working with high-quality, unique, or artisanal food products. This can include roles in sales, marketing, production, sourcing, or distribution of gourmet, organic, or locally crafted foods. Employees in this field often have expertise in food trends, ingredient sourcing, and customer education. The job may be in retail, manufacturing, or food service, depending on the company and role.

What are the typical daily responsibilities of a specialty foods worker?

In a Specialty Foods role, your day often involves managing and displaying gourmet food items, assisting customers with product selection, and ensuring all products meet quality and safety standards. You might also handle inventory counts, place supply orders, coordinate with vendors, and answer detailed questions about ingredients or sourcing. Collaboration with team members to set up tastings or in-store events and promoting featured products are also common. This variety keeps the work dynamic and is ideal for those who enjoy both customer interaction and a hands-on approach to retail.

More about Specialty Foods jobs
What cities are hiring for Specialty Foods jobs? Cities with the most Specialty Foods job openings:
What are the most commonly searched types of Specialty Foods jobs? The most popular types of Specialty Foods jobs are:
What states have the most Specialty Foods jobs? States with the most job openings for Specialty Foods jobs include:
What job categories do people searching Specialty Foods jobs look for? The top searched job categories for Specialty Foods jobs are:
Specialty Foods jobs near you
Infographic showing various Specialty Foods job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 77% Full Time, 16% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $88,812 per year, or $42.7 per hour.

Specialty Foods

Davis Food Co-op

Davis, CA • On-site

$16.90 - $21.67/hr

Part-time

Posted 15 days ago

Job description

Specialty Foods
The Specialty Foods position is designed for individuals passionate about cheese and specialty food products. This role involves engaging with customers to provide exceptional service, offering product knowledge, and maintaining an inviting shopping environment. The ideal candidate will have an interest in culinary arts and a desire to share that passion with others.
Duties include:
  • Assisting customers in selecting specialty food items by providing detailed product information and recommendations.
  • Maintain an organized and visually appealing display of cheeses and specialty foods, ensuring freshness and quality.
  • Conduct regular inventory checks to manage stock levels and assist with restocking as needed.
  • Collaborate with team members to create promotional displays and participate in special events or tastings.
  • Stay informed about industry trends, new products, and culinary techniques to enhance customer engagement.
  • Uphold cleanliness and safety standards in the workspace, adhering to all health regulations.

Qualifications
  • Previous experience in retail or customer service, preferably in the food industry.
  • Strong communication skills with the ability to engage effectively with customers.
  • A genuine interest in gourmet foods, culinary arts, or nutrition is highly desirable.
  • Ability to work collaboratively within a team environment while also being self-motivated.
  • Basic knowledge of food safety practices is a plus.
  • Flexibility to work varied shifts, including weekends and holidays as needed.

This position offers an exciting opportunity for individuals looking to immerse themselves in the world of specialty foods while providing excellent customer service in a dynamic retail environment.

Apply