Chef
$70K - $90K/yr
Carlota / Barbelly is seeking a talented and inspiring Head Chef to lead the culinary program of ... The ideal candidate has a genuine understanding of Spanish cuisine and can translate traditional ...
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$70K - $90K/yr
Carlota / Barbelly is seeking a talented and inspiring Head Chef to lead the culinary program of ... The ideal candidate has a genuine understanding of Spanish cuisine and can translate traditional ...
Quick apply
$70K - $90K/yr
Carlota / Barbelly is seeking a talented and inspiring Head Chef to lead the culinary program of ... The ideal candidate has a genuine understanding of Spanish cuisine and can translate traditional ...
New York, NY · On-site
$105K - $115K/yr
Prior experience as a Chef de Cuisine, or as an Executive Sous Chef ready to step up * Spanish or Mediterranean cuisine background required; upscale to fine dining experience preferred * Proven ...
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New York, NY · On-site
$105K - $115K/yr
Prior experience as a Chef de Cuisine, or as an Executive Sous Chef ready to step up * Spanish or Mediterranean cuisine background required; upscale to fine dining experience preferred * Proven ...
New York, NY · On-site
$95K - $110K/yr
Minimum 5 years of tenure in a Chef de Cuisine role at a comparable restaurant Strong experience ... Spanish Proven ability to expedite 500+ covers per service Strong working knowledge of payroll ...
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New York, NY · On-site
$95K - $110K/yr
Minimum 5 years of tenure in a Chef de Cuisine role at a comparable restaurant Strong experience ... Spanish Proven ability to expedite 500+ covers per service Strong working knowledge of payroll ...
$45K - $50K/yr
Searching for the right Junior Sous Chef Are you driven to create and crank out dishes in a fun and ... Enthusiasm for and interest in Spanish cuisine and tapas Why Join Us: * Competitive pay with bonus ...
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$45K - $50K/yr
Searching for the right Junior Sous Chef Are you driven to create and crank out dishes in a fun and ... Enthusiasm for and interest in Spanish cuisine and tapas Why Join Us: * Competitive pay with bonus ...
New York, NY · On-site
$95K - $110K/yr
Minimum 5 years of tenure in a Chef de Cuisine role at a comparable restaurant Strong experience ... Spanish Proven ability to expedite 500+ covers per service Strong working knowledge of payroll ...
New York, NY · On-site
$95K - $110K/yr
Minimum 5 years of tenure in a Chef de Cuisine role at a comparable restaurant Strong experience ... Spanish Proven ability to expedite 500+ covers per service Strong working knowledge of payroll ...
$38.46 - $43.27/hr
The Chef de Cuisine is responsible for all savory food operations, and coordinating with our head ... Some knowledge of Spanish required. * Ability to track food costs & inventory using Excel is ...
$38.46 - $43.27/hr
The Chef de Cuisine is responsible for all savory food operations, and coordinating with our head ... Some knowledge of Spanish required. * Ability to track food costs & inventory using Excel is ...
$80K - $90K/yr
The Chef de Cuisine is responsible for all savory food operations, and coordinating with our head ... Some knowledge of Spanish required. * Ability to track food costs & inventory using Excel is ...
Quick apply
$80K - $90K/yr
The Chef de Cuisine is responsible for all savory food operations, and coordinating with our head ... Some knowledge of Spanish required. * Ability to track food costs & inventory using Excel is ...
New York, NY · On-site
$85K - $105K/yr
Who you are: The Chef de Cuisine is responsible for establishing and executing superior guest ... English fluency and Spanish/Korean preferred, but not required * Ability to stand/walk for extended ...
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New York, NY · On-site
$85K - $105K/yr
Who you are: The Chef de Cuisine is responsible for establishing and executing superior guest ... English fluency and Spanish/Korean preferred, but not required * Ability to stand/walk for extended ...
Hewlett, NY · On-site
$90K - $100K/yr
... or Chef de Cuisine role Strong experience in private club environments across multiple revenue ... season Spanish language skills are a plus Must be able to work nights, weekends, and holidays as ...
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Hewlett, NY · On-site
$90K - $100K/yr
... or Chef de Cuisine role Strong experience in private club environments across multiple revenue ... season Spanish language skills are a plus Must be able to work nights, weekends, and holidays as ...
$80K - $84K/yr
Loquita is a Spanish restaurant located at 202 State Street in Santa Barbara's Funk Zone/Lower ... Chef de Cuisine is responsible for overseeing all aspects of kitchen operations. They are ...
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$80K - $84K/yr
Loquita is a Spanish restaurant located at 202 State Street in Santa Barbara's Funk Zone/Lower ... Chef de Cuisine is responsible for overseeing all aspects of kitchen operations. They are ...
New York, NY · On-site
$72K - $99K/yr
... or Chef de Cuisine role Strong experience in private club environments across multiple revenue ... season Spanish language skills are a plus Must be able to work nights, weekends, and holidays as ...
New York, NY · On-site
$72K - $99K/yr
... or Chef de Cuisine role Strong experience in private club environments across multiple revenue ... season Spanish language skills are a plus Must be able to work nights, weekends, and holidays as ...
Chicago, IL · On-site
$80K - $90K/yr
Experience: 3+ years as Head Chef or Sous Chef in Nikkei cuisine restaurants, with proven ... Spanish preferred * Food Safety Certification (or willingness to obtain) What We Offer: 401k ...
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Chicago, IL · On-site
$80K - $90K/yr
Experience: 3+ years as Head Chef or Sous Chef in Nikkei cuisine restaurants, with proven ... Spanish preferred * Food Safety Certification (or willingness to obtain) What We Offer: 401k ...
$74K - $101K/yr
Loquita is a Spanish restaurant located at 202 State Street in Santa Barbara's Funk Zone/Lower ... Chef de Cuisine is responsible for overseeing all aspects of kitchen operations. They are ...
$74K - $101K/yr
Loquita is a Spanish restaurant located at 202 State Street in Santa Barbara's Funk Zone/Lower ... Chef de Cuisine is responsible for overseeing all aspects of kitchen operations. They are ...
San Antonio, TX · On-site
$60K - $82K/yr
Chef de Cuisine - Restaurants at Pearl Overview: Pearl is seeking a creative and disciplined Chef ... Spanish language skills a plus.
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San Antonio, TX · On-site
$60K - $82K/yr
Chef de Cuisine - Restaurants at Pearl Overview: Pearl is seeking a creative and disciplined Chef ... Spanish language skills a plus.
$70K - $75K/yr
Culinary Operations * Assist the Senior Sous Chef in planning and executing all menus, specials ... Spanish Cuisine Knowledge a plus Physical Requirements: * Ability to stand and work in a fast-paced ...
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$70K - $75K/yr
Culinary Operations * Assist the Senior Sous Chef in planning and executing all menus, specials ... Spanish Cuisine Knowledge a plus Physical Requirements: * Ability to stand and work in a fast-paced ...
Boston, MA · On-site
$90K - $100K/yr
English fluency and Spanish preferred, but not required * Ability to stand/walk for extended ... As a Chef de Cuisine, you'll enjoy: * Competitive pay and bonus potential : Annual compensation of ...
Boston, MA · On-site
$90K - $100K/yr
English fluency and Spanish preferred, but not required * Ability to stand/walk for extended ... As a Chef de Cuisine, you'll enjoy: * Competitive pay and bonus potential : Annual compensation of ...
Boston, MA · On-site
$90K - $100K/yr
English fluency and Spanish preferred, but not required * Ability to stand/walk for extended ... As a Chef de Cuisine, you'll enjoy: * Competitive pay and bonus potential: Annual compensation of ...
Boston, MA · On-site
$90K - $100K/yr
English fluency and Spanish preferred, but not required * Ability to stand/walk for extended ... As a Chef de Cuisine, you'll enjoy: * Competitive pay and bonus potential: Annual compensation of ...
Temecula, CA · On-site
$28 - $32/hr
Experience with Spanish cuisine is a plus. Reports To: * Executive Chef Responsibilities Specific to Sous Chef: * Possesses and lives Europa Village core values. * Works closely with the Executive ...
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Temecula, CA · On-site
$28 - $32/hr
Experience with Spanish cuisine is a plus. Reports To: * Executive Chef Responsibilities Specific to Sous Chef: * Possesses and lives Europa Village core values. * Works closely with the Executive ...
Chicago, IL · On-site
$55K - $75K/yr
Cafe Ba-Ba-Reeba is Chicago's original tapas restaurant, serving authentic Spanish cuisine and ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Chicago, IL · On-site
$55K - $75K/yr
Cafe Ba-Ba-Reeba is Chicago's original tapas restaurant, serving authentic Spanish cuisine and ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Scottsdale, AZ · On-site
$67K - $91K/yr
About the role Four Seasons Resort Scottsdale is seeking a Chef de Cuisine to lead the culinary team at Talavera , our signature modern Spanish steakhouse featuring prime cuts, fresh seafood and ...
Scottsdale, AZ · On-site
$67K - $91K/yr
About the role Four Seasons Resort Scottsdale is seeking a Chef de Cuisine to lead the culinary team at Talavera , our signature modern Spanish steakhouse featuring prime cuts, fresh seafood and ...
$32K - $39.5K
1% of jobs
$39.5K - $46.9K
2% of jobs
$46.9K - $54.4K
5% of jobs
$54.4K - $61.8K
10% of jobs
$65.9K is the 25th percentile. Wages below this are outliers.
$61.8K - $69.3K
13% of jobs
$69.3K - $76.7K
16% of jobs
The median wage is $78.2K / yr.
$76.7K - $84.2K
16% of jobs
$89.5K is the 75th percentile. Wages above this are outliers.
$84.2K - $91.6K
17% of jobs
$91.6K - $99.1K
11% of jobs
$99.1K - $106.5K
6% of jobs
$106.5K - $114K
3% of jobs
$32K
$79.3K
$114K
For Spanish Cuisine Chef jobs, the most frequently searched job titles are:

Carlota / Barbelly is seeking a talented and inspiring Head Chef to lead the culinary program of our Spanish tapas and our cocktail bar. This individual will be responsible for shaping the restaurant’s culinary identity while building a disciplined, creative, and collaborative kitchen culture.
The Head Chef must combine strong culinary ability with effective leadership, financial awareness, and operational organization. The ideal candidate has a genuine understanding of Spanish cuisine and can translate traditional flavors and techniques into an exciting, approachable menu designed for sharing and pairing with wine and cocktails.
This is a hands-on leadership position requiring fluency in both Spanish and English.
More detail about Carlota, please visit https://culinaryagents.com/entities/515047-Carlota