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Sourdough Jobs (NOW HIRING)

Pizza Cook

New York, NY ยท On-site

Must have experience with working with sourdough. This is a position with growth and benefits. More detail about Cucina Alba - NYC part of Prince Street Hospitality, please visit

Line Cook

Matawan, NJ ยท On-site

$17 - $20/hr

Alternate Ending Beer Co is a brewpub that serves sourdough pan pizza and other high quality pub food made with seasonal ingredients. The successful candidate will have a hands-on work ethic, energy ...

Line Cook

Aberdeen, NJ ยท On-site

$17 - $20/hr

Alternate Ending Beer Co is a brewpub that serves sourdough pan pizza and other high quality pub food made with seasonal ingredients. The successful candidate will have a hands-on work ethic, energy ...

Alternate Ending Beer Co is a brewpub that serves sourdough pan pizza and other high quality pub food made with seasonal ingredients. The successful candidate will have a hands-on work ethic, energy ...

Line Cook

Aberdeen, NJ ยท On-site

$17 - $20/hr

Alternate Ending Beer Co is a brewpub that serves sourdough pan pizza and other high quality pub food made with seasonal ingredients. The successful candidate will have a hands-on work ethic, energy ...

Alternate Ending Beer Co is a brewpub that serves sourdough pan pizza and other high quality pub food made with seasonal ingredients. The successful candidate will have a hands-on work ethic, energy ...

Our restaurant specializes in naturally fermented sourdough , scratch-made breakfast and lunch dishes, and locally sourced, house-made ingredients. Quality and consistency are at the heart of ...

Quality Engineer

Thornton, CO

$75K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Description Description Izzio Artisan Bakery is America's #1 Sourdough Artisan Bakery. We are spotlighting the innovation in our market, making us the fastest growing brand. At Izzio we are focused ...

Bakery Worker

Richmond, VA ยท On-site

$16 - $18/hr

Join our team and be part of the magic behind our legendary sourdough crust that takes over 12 hours to prepare. As a Bakery Worker at Bottoms Up Pizza, you will play a key role in crafting our ...

Baker 2 Orlando

Orlando, FL

$26 - $27/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Orlando FL Salary: $26.53per hour Luxury resort seeks experienced baker comfortable with sourdough and lamination. Benefits: * Medical, Dental, Vision, and 401K with employer matching all starting at ...

Quality Engineer

Broomfield, CO ยท On-site

$75K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Description Izzio Artisan Bakery is America's #1 Sourdough Artisan Bakery. We are spotlighting the innovation in our market, making us the fastest growing brand. At Izzio we are focused on providing ...

Quality Engineer

Thornton, CO ยท On-site

$75K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Type Full-time Description Description Izzio Artisan Bakery is America's #1 Sourdough Artisan Bakery. We are spotlighting the innovation in our market, making us the fastest growing brand. At ...

Morning Baker

Exton, PA ยท On-site

$19 - $25/hr

Bake sourdough bread from pre-fermented doughs, ensuring quality, consistency, and proper oven management * Prepare and bake pastries according to established recipes and standards * Mix and prepare ...

Delivery Driver

Raleigh, NC ยท On-site

$15 - $16/hr

Capital Blvd 2820 Capital Blvd, Raleigh, NC 27604, USA Hand-Crafted Sourdough Donuts We Cater! Weddings, parties, corporate events, you name it. If you have something specific in mind please email us ...

Bake sourdough bread from pre-fermented doughs, ensuring quality, consistency, and proper oven management * Prepare and bake pastries according to established recipes and standards * Mix and prepare ...

Showing results 41-60

Sourdough information

See salary details

$8

$13

$18

How much do sourdough jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for sourdough in the United States is $14.00, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $15.38 per hour, depending on experience, location, and employer.

What is a sourdough baker?

A sourdough baker is a professional who specializes in making bread and other baked goods using sourdough, a natural leavening agent made from fermented flour and water. Sourdough bakers manage the fermentation process, maintain starter cultures, and craft recipes that rely on wild yeast and bacteria instead of commercial yeast. Their expertise involves understanding the science of fermentation, dough handling, and baking techniques to produce flavorful and textured bread distinctive to sourdough.

What are some common challenges faced by professional sourdough bakers, and how can they be addressed?

Professional sourdough bakers often face the challenge of maintaining consistency in their bread due to variables like temperature, humidity, and the natural fluctuations of a live starter. To address this, bakers carefully monitor and adjust fermentation times, hydration levels, and starter feedings. Communication within the bakery team is essential to ensure that everyone follows the same processes and standards. Over time, bakers develop intuition and troubleshooting skills to adapt recipes and techniques, leading to more reliable results and better quality bread.

What is the difference between Sourdough vs Baker?

AspectSourdoughBaker
CredentialsMay require baking certifications or experience in fermentationOften requires baking certifications or culinary training
Work EnvironmentBakery, restaurant, or artisanal food settingBakery, restaurant, or food production facility
Industry UsageSpecializes in sourdough bread and fermented baked goodsProduces a variety of baked goods, including bread, pastries, and cakes
Search/Comparison IntentPeople comparing specific bread-making skills or rolesPeople looking for general baking roles or skills

While both Sourdough and Baker roles involve baking skills, Sourdough specialists focus on fermentation and sourdough bread production, often requiring knowledge of fermentation processes. Bakers have a broader scope, producing various baked goods. Understanding these differences helps job seekers find roles aligned with their expertise and interests.

What are the key skills and qualifications needed to thrive as a sourdough baker, and why are they important?

To thrive as a Sourdough Baker, you need a deep understanding of bread fermentation, dough handling, and baking techniques, typically gained through culinary training or hands-on experience. Familiarity with commercial ovens, proofing equipment, and kitchen safety standards is essential. Attention to detail, patience, and time management are important soft skills for consistently producing high-quality sourdough bread. These skills ensure the baker can create artisanal products that meet quality standards and satisfy customer demand.
More about Sourdough jobs

What cities are hiring for Sourdough jobs?

Cities with the most Sourdough job openings:

What states have the most Sourdough jobs?

States with the most job openings for Sourdough jobs include:

What job categories do people searching Sourdough jobs look for?

The top searched job categories for Sourdough jobs are:

Infographic showing various Sourdough job openings in the United States as of August 2026, with employment types broken down into 78% Full Time, 21% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $29,111 per year, or $14 per hour.

Pizza Cook

Cucina Alba - NYC

New York, NY โ€ข On-site

Full-time

Posted 19 days ago


Job description

We are launching a pizza program, need a dedicated pizza maker who loves the craft.  Must have experience with working with sourdough. This is a position with growth and benefits.

More detail about Cucina Alba - NYC part of Prince Street Hospitality, please visit