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Snhd Jobs (NOW HIRING)

Strong knowledge and consistent use of SNHD regulations and standards * Must be able to work cooperatively and effectively in a team * Consistently maintains a clean and safe work area for self and ...

Strong knowledge and consistent use of SNHD regulations and standards * Must be able to work cooperatively and effectively in a team * Consistently maintains clean and safe work area for self and ...

Line cook-PUB365

Las Vegas, NV ยท On-site

$15 - $19/hr

Handle, store and rotate all products properly in accordance with SNHD regulations. * Handle, store and rotate all products properly in accordance with SNHD regulations. * Maintain all working ...

Line Cook

Henderson, NV ยท On-site

$16 - $19/hr

Maintaining all SNHD health code standards including keeping all documentation up to date * Performing recipe execution to written specification as shown in recipe book * Following "FIFO (First in ...

Line cook-PUB365

Las Vegas, NV ยท On-site

$15 - $19/hr

Handle, store and rotate all products properly in accordance with SNHD regulations. * Handle, store and rotate all products properly in accordance with SNHD regulations. * Maintain all working ...

Prepares SNHD required paperwork, minor remodel, and permits in a timely manner. * Ensures team follows manufacturer ride requirements and inspections. * Ensures team follows SNHD pool requirements ...

Maintain a clean workstation abiding by SNHD standards, including washing and polishing glassware, flatware, and dishes. Accurately describe product details and educate guests on specialty items and ...

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Snhd information

See salary details

$10

$19

$44

How much do snhd jobs pay per hour?

As of Jun 30, 2026, the average hourly pay for snhd in the United States is $19.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.27 per hour, depending on experience, location, and employer.

What is the difference between Snhd vs Snhd?

AspectSnhdSnhd
Required CredentialsCertification in healthcare or social services, relevant licensesSame as Snhd
Work EnvironmentHospitals, clinics, community health settingsSame as Snhd
Employer & Industry UsageHealthcare providers, social service agenciesSame as Snhd
Common Search & ComparisonOften compared with similar healthcare support rolesSame as Snhd

Both Snhd and Snhd roles typically require similar credentials, work in healthcare or social service environments, and are used interchangeably by employers. The main differences are minimal, often related to specific employer terminology or regional preferences. Understanding these similarities helps job seekers identify relevant opportunities in the healthcare support field.

What are SNHD jobs?

SNHD stands for the Southern Nevada Health District, which offers a variety of public health jobs. These positions can range from public health nurses and environmental health specialists to administrative and laboratory roles. SNHD employees work to protect and promote the health of residents in Southern Nevada by providing services such as disease prevention, health education, environmental health inspections, and community outreach. Working at SNHD often involves collaboration with other public agencies and requires a commitment to improving public health outcomes in the region.

What are the main responsibilities and collaborative aspects of working at the Southern Nevada Health District (SNHD)?

Working at the Southern Nevada Health District (SNHD) typically involves a mix of public health outreach, administrative tasks, and interdepartmental collaboration. Employees often participate in community health initiatives, respond to public health concerns, and work closely with local organizations, healthcare providers, and government agencies. The work environment is dynamic, with opportunities to engage in both fieldwork and office-based roles, depending on the specific position. Collaboration is key, as teams often coordinate efforts on health education, disease prevention, and emergency preparedness projects.

What are the key skills and qualifications needed to thrive as a Southern Nevada Health District (SNHD) Public Health Professional, and why are they important?

To thrive as a public health professional at SNHD, you generally need a background in public health, epidemiology, or a related field, often backed by a relevant degree and sometimes specific licenses or certifications. Familiarity with data analysis software (such as SAS or SPSS), health information systems, and regulatory compliance tools is typical. Strong communication, cultural competence, and organizational skills help you engage diverse communities and coordinate initiatives. These skills ensure effective public health interventions, compliance with regulations, and positive health outcomes for the community.
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Prep Cook, Kassi Beach House - Part-time

Prep Cook, Kassi Beach House - Part-time

Virgin Hotels

Las Vegas, NV โ€ข On-site

$13.75 - $17.25/hr

Part-time

Posted 4 days ago


Key responsibilities

  • Follow the prep list created by chefs to plan and execute food preparation duties.

  • Prepare cooking ingredients by washing, chopping, measuring, and labeling as needed for menu items.

  • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.


Job description

YOUR MISSION (The Job Description)
The Prep Cook will play an important role in preparing and presenting all food items as called for by the menu, and in assisting the Executive Chef in the efficient operations of the kitchen. Prep Cook will be responsible for assisting all stations and respective lines as necessary.
THE NITTY-GRITTY (The Essential Job Duties):
  • Follow the prep list created by chefs to plan duties
  • Label and stock all ingredients on shelves so they can be organized and easily accessible
  • Measure ingredients and seasonings to be used in cooking
  • Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
  • Undertake basic cooking duties such as reducing sauces, parboiling food etc.
  • Prepare simple dishes such as salads, entrees etc.
  • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
  • Ensure all food and other items are stored properly
  • Comply with nutrition and sanitation guidelines
  • Perform other kitchen duties as assigned.
  • Adhere to all house policies and standards. .
  • Perform proper changeover, opening, and closing duties.
  • Follow all prep recipes and procedures and successfully perform these duties as assigned and/or reassigned by leadership.
  • Participate in seamless operation between BOH + FOH staff members ensuring proper service to our guests.
  • Perform to high standards of excellence, execution, and cleanliness.
  • Always keep your active SNHD Food Handler's card with you while on property.
  • Execute proper health and safety protocols while operating equipment, handling food, storing food, maintaining temperature & time control logs, and sanitizing as dictated by the SNHD.
  • Report health and safety incidents and concerns directly to leadership in an accurate and timely manner.
  • Contribute to successful SNHD health inspections
  • Actively participate in all scheduled required training sessions
  • Perform other duties as assigned

WHAT IT TAKES (The Qualities We Look For)
  • Strong communication skills, inclusive of spelling and grammar
  • Ability to move quickly and efficiently through the Kitchen.
  • Will work in hot and cold, confined, or cramped spaces.
  • The work environment is noisy, must constantly receive and communicate information.
  • Ability to bend, stoop, balance, and reach-ins necessary.
  • The job requires lifting/carrying the max weight of 50lbs.
  • Knowledge of health and safety rules in a kitchen
  • Manual dexterity able to operate cutting tools and kitchen utensils
  • A team player with good communication skills
  • Patient with an ability to stay positive under pressure

MUST HAVE'S
  • Current, legal, and unrestricted ability to work in the United States
  • High school diploma or equivalent
  • Active SNHD Food Handlers card.
  • Previous experience as a prep cook or equivalent
  • At least two years of experience at a high-volume establishment.
  • Ability to work a flexible schedule

THE WORKING CONDITIONS
  • Lift and carry 50 lbs, carry and balance plates, carry kegs, wine and beer cases as necessary
  • Stand for periods of 8-10 hours
  • Communicate clearly in verbal and written English
  • Bend, squat and stretch in areas of limited space to perform cleaning, organization, and other duties
  • Work in an environment that is subject to varying levels of cold, heat, smoke, and sound. Incumbents are at times subject to hazards such as chemicals; proper safety precautions will be taken.

This is not an exhaustive list of all responsibilities, requirements, or working conditions associated with this job. Kassi Beach reserves the right to make changes to the above job description whenever necessary.
*Virgin Hotels celebrates diversity and is proud to be an Equal Opportunity Employer*