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Snack Jobs in California (NOW HIRING)

KemperSports

Snack Bar Attendant

Hercules, CA · On-site

$18 - $20/hr

The Snack Bar Attendant at Franklin Canyon Golf Course provides friendly, customer-focused service in a golf and hospitality environment. This is a highly guest-facing role, as golfers often gather ...

Troon

Snack Bar Attendant

El Macero, CA · On-site

$16.90/hr

Key Responsibilities of the Snack Bar Attendant: * Ensures guests are attended to in a prompt, efficient and personalized manner. * Prepares and serves food and beverage items. * Maintains organized ...

American Golf

Snack Bar Attendant

Glendale, CA · On-site

$16.90/hr

Snack Bar Attendant Location : Scholl Canyon Golf Course Address : 3800 East Glen Oaks Boulevard, Glendale CA, 91206 ABOUT AMERICAN GOLF American Golf is a distinguished leader and pioneer in the ...

Troon Golf

Snack Bar Attendant

CA · On-site

$16.50 - $18/hr

Key Responsibilities of the Snack Bar Attendant: * Ensures guests are attended to in a prompt, efficient and personalized manner. * Prepares and serves food and beverage items. * Maintains organized ...

SSP Group

Snack Bar Attendant

San Francisco, CA · On-site

$22.05/hr

Our Snack Bar Attendants are experts at a few things: * Having warm, friendly smiles * Respecting our customers * Delivering delicious beverages quickly * Working well in fast-paced environments If ...

SSP America

Snack Bar Attendant

San Francisco, CA · On-site

$22.05/hr

Our Snack Bar Attendants are experts at a few things: * Having warm, friendly smiles * Respecting our customers * Delivering delicious beverages quickly * Working well in fast-paced environments If ...

Troon

Snack Bar Attendant

Solana Beach, CA · On-site

$16.90/hr

The Snack Bar Attendant will manage the food and beverage service in the Snack Bar outlet, providing informal fast food in a high-quality, service-oriented manner. Pay: $16.90 Position ...

American Golf

Snack Bar Attendant

Los Angeles, CA · On-site

$18 - $19.50/hr

Job Purpose The Snack Bar Attendant is responsible for serving food and drinks at the club snack bar to members and guests. Responsibilities * Assist members and guests in food and beverage selection ...

SSP Group

Snack Bar Attendant

San Francisco, CA

$22.05/hr

Our Snack Bar Attendants are experts at a few things: * Having warm, friendly smiles * Respecting our customers * Delivering delicious beverages quickly * Working well in fast-paced environments If ...

Troon Golf

Snack Bar Attendant

Solana Beach, CA · On-site

$16.90/hr

The Snack Bar Attendant will manage the food and beverage service in the Snack Bar outlet, providing informal fast food in a high-quality, service-oriented manner. Pay: $16.90 Position ...

American Golf

Snack Bar Attendant

Lake Forest, CA · On-site

$16.50/hr

Job Purpose The Snack Bar Attendant is responsible for serving food and drinks at the club snack bar to members and guests. Responsibilities * Assist members and guests in food and beverage selection ...

American Golf

Snack Bar Attendant

Solana Beach, CA · On-site

$16.90/hr

Job Purpose The Snack Bar Attendant is responsible for serving food and drinks at the club snack bar to members and guests. Responsibilities * Assist members and guests in food and beverage selection ...

American Golf

Snack Bar Attendant

San Dimas, CA · On-site

$17 - $18/hr

Job Purpose The Snack Bar Attendant is responsible for serving food and drinks at the club snack bar to members and guests. Responsibilities * Assist members and guests in food and beverage selection ...

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All JobsSnack JobsSnack Jobs in California

Snack information

See California salary details

$6

$13

$18

How much do snack jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for snack in California is $13.71, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $15.43 per hour, depending on experience, location, and employer.

What is a Snack job?

A Snack job typically refers to a role in the food industry focused on preparing, packaging, or serving snack foods. This can include positions in restaurants, fast food chains, food manufacturing, or vending services. Responsibilities may involve stocking snack items, maintaining cleanliness, and ensuring customer satisfaction. Some roles may require knowledge of food safety regulations and cash handling.

What are the key skills and qualifications needed to thrive as a Snack Food Production Worker, and why are they important?

To thrive as a Snack Food Production Worker, you need knowledge of food safety standards, basic machinery operation, and quality control procedures, often supported by a high school diploma or equivalent. Familiarity with production line equipment, safety protocols, and sometimes certifications like HACCP are commonly required. Attention to detail, teamwork, and reliability are crucial soft skills for maintaining product consistency and meeting production goals. These skills ensure safe, efficient operations and high-quality snack products for consumers.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree include roles such as commercial truck drivers, sales managers, real estate brokers, and skilled trades like electricians or plumbers. These positions often require specialized training, certifications, or experience but do not necessarily require a college degree.

What snacks can I make for work?

As a snack worker, you can prepare a variety of portable and easy-to-serve snacks such as sandwiches, fruit salads, granola bars, trail mixes, or baked goods. Skills in food safety and proper packaging are important to ensure snacks stay fresh and safe for consumption during work hours.

What are some common challenges faced by professionals working in snack product development?

Professionals in snack product development often encounter challenges such as staying ahead of rapidly changing consumer preferences, meeting strict nutritional and regulatory requirements, and ensuring consistent product quality at scale. Collaborating closely with marketing, supply chain, and manufacturing teams is essential to bring innovative products to market efficiently. Additionally, balancing cost-effectiveness with creativity and health trends can add complexity to day-to-day responsibilities.

What are snack jobs?

Snack jobs refer to roles in the food industry that involve preparing, serving, or selling snack foods. These jobs can range from working at snack bars and concession stands to roles in snack food manufacturing or packaging. Responsibilities often include food preparation, customer service, maintaining cleanliness, and handling cash transactions. Snack jobs are common in places like movie theaters, stadiums, amusement parks, and convenience stores. They are often entry-level positions and can offer flexible hours, making them popular among students and part-time workers.

What job pays you to eat food?

A food tester or taste tester is a job that involves sampling food products to evaluate flavor, texture, and quality. These roles often require good taste sensitivity, attention to detail, and sometimes food safety certifications, and may be part-time or freelance positions in the food industry.

Why is Gen Z struggling to get jobs?

Gen Z faces challenges in securing jobs due to high competition, limited work experience, and changing employer expectations. Many entry-level positions require skills like digital literacy and adaptability, which can be barriers for new job seekers. Additionally, economic factors and shifts in hiring practices impact their employment opportunities.

What is the difference between Snack vs Barista?

AspectSnackBarista
Required CredentialsHigh school diploma or equivalent; food handling certifications often preferredHigh school diploma; coffee certifications optional
Work EnvironmentFood service, fast-paced, customer-facingCoffee shops, cafes, casual dining
Industry UsageFood and beverage industry, retailFood and beverage industry, hospitality
Common Search/ComparisonPeople compare Snack roles with Barista roles for customer service and food handling

Snack and Barista roles both involve customer service in food and beverage settings. Snacks typically refer to positions focused on preparing and serving snack foods, often in retail or fast-food environments. Baristas specialize in preparing coffee and beverages in cafes. While both roles require customer interaction and food safety knowledge, Snack roles may involve broader food handling, whereas Baristas focus on coffee expertise. Understanding these differences helps job seekers find the right fit in the food service industry.

What are the most commonly searched types of Snack jobs in California? The most popular types of Snack jobs in California are:
What are popular job titles related to Snack jobs in California? For Snack jobs in California, the most frequently searched job titles are:
What job categories do people searching Snack jobs in California look for? The top searched job categories for Snack jobs in California are:
What cities in California are hiring for Snack jobs? Cities in California with the most Snack job openings:
Snack jobs near you
Infographic showing various Snack job openings in California as of July 2026, with employment types broken down into 65% Full Time, 32% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $28,526 per year, or $13.7 per hour.
Snack Bar Attendant

Snack Bar Attendant

KemperSports

Hercules, CA • On-site

$18 - $20/hr

Part-time

Posted 13 days ago

KemperSports rating

5.9

Company rating: 5.9 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

20th of 28 rated golf clubs

Job description

Property Description:
Franklin Canyon Golf Course, located among gently rolling hillsides, mature oaks, and majestic gum trees just north of San Francisco in Hercules, California, provides an outstanding test for golfers of all skill levels. The 6,594-yard championship course designed by legendary golf course architect Robert Muir Graves features many fun and challenging holes highlighted by two ponds, several tight doglegs, and large undulating greens that encourage precise tee shots to keep your score low and test your golf skills. Each hole at Franklin Canyon Golf Course is truly unique and refreshing. At Franklin Canyon Golf Course, we exceed our guests' expectations through our attention to detail, outstanding course and clubhouse conditions, and professional service.
Position Summary:
The Snack Bar Attendant at Franklin Canyon Golf Course provides friendly, customer-focused service in a golf and hospitality environment. This is a highly guest-facing role, as golfers often gather in the snack bar and bar area after their rounds, making this position a key part of the overall guest experience. Responsibilities include cooking, bartending, preparing and serving food and beverages, operating point-of-sale systems, maintaining clean and organized service areas, and assisting with banquet and special events as needed. Team members are expected to follow all food safety and alcohol service guidelines, deliver excellent hospitality, and complete additional duties as assigned. Job does require light cashiering & bartending.
Essential Duties and Responsibilities:
  • Serve food and beverages to guest from the Snack Bar.
  • Cook menu items on grill and deep fryer.
  • Stock all necessary items in the Snack Bar & Pro Shop
  • Maintain and ensure cleanliness of snack bar area.
  • Keep all product organized and stocked.
  • Manage all payments and cash.
  • Balance cash drawer at the end of the shift.
  • Complete assigned side-work and prep-work.
  • Perform other related duties that may be assigned by Management.

Physical Demands
  • Must be able to stand, walk, and move throughout the snack bar and dining areas for extended periods
  • Ability to lift, carry, push, and pull items weighing up to 25-40 pounds (food, beverages, supplies, etc.)
  • Frequent bending, stooping, reaching, and twisting while stocking, cleaning, and preparing items
  • Ability to operate point-of-sale systems, kitchen equipment, and bar tools safely
  • Must be able to work in a fast-paced environment, sometimes in hot or cold conditions
  • Ability to respond quickly to guest needs and work efficiently during busy periods

Qualifications:
  • Food Handlers Card (Within 30 days of Hire)
  • Responsible Beverage Server Certification (Within 60 Days of Hire)
  • Must be 21+ due to alcohol service requirement

Classification:
Non-Exempt, Part-Time, Non-Seasonal,
Starting Pay:
$18-20 per hour (Depending on experience) + Tips
KemperSports Management is an Equal Opportunity Employer

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