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Snack Bar Jobs in California (NOW HIRING)

Snack Bar Attendant

Hercules, CA · On-site

$18 - $20/hr

The Snack Bar Attendant at Franklin Canyon Golf Course provides friendly, customer-focused service in a golf and hospitality environment. This is a highly guest-facing role, as golfers often gather ...

Key Responsibilities of the Snack Bar Attendant: * Ensures guests are attended to in a prompt, efficient and personalized manner. * Prepares and serves food and beverage items. * Maintains organized ...

The Snack Bar Attendant will manage the food and beverage service in the Snack Bar outlet, providing informal fast food in a high-quality, service-oriented manner. Pay: $16.90 Position ...

Snack Bar Attendant

CA · On-site

$16.50 - $18/hr

Key Responsibilities of the Snack Bar Attendant: * Ensures guests are attended to in a prompt, efficient and personalized manner. * Prepares and serves food and beverage items. * Maintains organized ...

The Snack Bar Attendant will manage the food and beverage service in the Snack Bar outlet, providing informal fast food in a high-quality, service-oriented manner. Pay: $16.90 Position ...

Snack Bar Attendant Location : Scholl Canyon Golf Course Address : 3800 East Glen Oaks Boulevard, Glendale CA, 91206 ABOUT AMERICAN GOLF American Golf is a distinguished leader and pioneer in the ...

Our Snack Bar Attendants are experts at a few things: * Having warm, friendly smiles * Respecting our customers * Delivering delicious beverages quickly * Working well in fast-paced environments If ...

Our Snack Bar Attendants are experts at a few things: * Having warm, friendly smiles * Respecting our customers * Delivering delicious beverages quickly * Working well in fast-paced environments If ...

Snack Bar Attendant

Los Angeles, CA · On-site

$18 - $19.50/hr

Job Purpose The Snack Bar Attendant is responsible for serving food and drinks at the club snack bar to members and guests. Responsibilities * Assist members and guests in food and beverage selection ...

Job Purpose The Snack Bar Attendant is responsible for serving food and drinks at the club snack bar to members and guests. Responsibilities * Assist members and guests in food and beverage selection ...

Job Purpose The Snack Bar Attendant is responsible for serving food and drinks at the club snack bar to members and guests. Responsibilities * Assist members and guests in food and beverage selection ...

Job Purpose The Snack Bar Attendant is responsible for serving food and drinks at the club snack bar to members and guests. Responsibilities * Assist members and guests in food and beverage selection ...

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Snack Bar information

See California salary details

$6

$13

$18

How much do snack bar jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for snack bar in California is $13.71, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $15.43 per hour, depending on experience, location, and employer.

What is a snack bar attendant?

Snack bar attendants are employees who work at food counters typically found in venues like theaters, sports arenas, pools, or amusement parks. They are responsible for preparing and serving snacks and beverages, handling cash or electronic payments, maintaining cleanliness, and providing customer service. Snack bar attendants may also restock supplies, assist with inventory, and ensure that food safety standards are met. Their role is important in creating a positive experience for guests by delivering quick and friendly service.

What are the key skills and qualifications needed to thrive as a snack bar attendant, and why are they important?

To thrive as a Snack Bar Attendant, you need basic food handling knowledge, customer service skills, and often a food safety certification. Familiarity with point-of-sale (POS) systems, cash registers, and simple food preparation equipment is typically required. Strong interpersonal skills, attention to detail, and the ability to work efficiently under pressure will make you stand out in this role. These skills ensure safe food service, positive customer experiences, and smooth operation during busy periods.

What are some common challenges faced when working at a snack bar, and how can they be managed?

Working at a snack bar often involves handling a high volume of customers during peak periods, which can be fast-paced and occasionally stressful. Maintaining accuracy in orders and delivering friendly service while multitasking is essential. Effective communication with team members and good organizational skills help manage busy times smoothly. Adapting quickly to changing menus or inventory and staying up to date with food safety standards are also important aspects of the role. Proactively preparing for rushes and keeping the work area organized can make these challenges easier to handle.

What is the difference between Snack Bar vs Food Service Worker?

AspectSnack BarFood Service Worker
CredentialsMay require minimal or no formal certificationOften requires food safety certification or training
Work EnvironmentTypically in snack bars, cafes, or quick-service settingsIn restaurants, cafeterias, or catering services
Employer & IndustryFood and beverage industry, quick-service venuesHospitality, restaurants, catering
Job DutiesPreparing and serving snacks, handling cash, maintaining cleanlinessAssisting with food prep, serving customers, cleaning

While both roles involve food service, a Snack Bar worker primarily focuses on quick-service snack preparation and customer interaction in casual settings, often with minimal certifications. A Food Service Worker may have broader responsibilities across various food establishments and often requires food safety training. Understanding these differences helps in choosing the right career path or job search focus.

What is a snack bar service?

A snack bar service involves preparing and selling quick, convenient food and beverages at a snack bar, often in settings like events, sports venues, or entertainment locations. Employees in this role typically handle customer orders, operate cash registers, and maintain cleanliness and stock levels to ensure efficient service.

What are the most commonly searched types of Snack Bar jobs in California?

The most popular types of Snack Bar jobs in California are:

What job categories do people searching Snack Bar jobs in California look for?

The top searched job categories for Snack Bar jobs in California are:

What cities in California are hiring for Snack Bar jobs?

Cities in California with the most Snack Bar job openings:

Infographic showing various Snack Bar job openings in California as of August 2026, with employment types broken down into 73% Full Time, 24% Part Time, 2% Temporary, and 1% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $28,526 per year, or $13.7 per hour.

Snack Bar Attendant

KemperSports

Hercules, CA • On-site

$18 - $20/hr

Part-time

Re-posted 3 days ago


KemperSports rating

5.9

Company rating: 5.9 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

20th of 28 rated golf clubs


Job description

Property Description:
Franklin Canyon Golf Course, located among gently rolling hillsides, mature oaks, and majestic gum trees just north of San Francisco in Hercules, California, provides an outstanding test for golfers of all skill levels. The 6,594-yard championship course designed by legendary golf course architect Robert Muir Graves features many fun and challenging holes highlighted by two ponds, several tight doglegs, and large undulating greens that encourage precise tee shots to keep your score low and test your golf skills. Each hole at Franklin Canyon Golf Course is truly unique and refreshing. At Franklin Canyon Golf Course, we exceed our guests' expectations through our attention to detail, outstanding course and clubhouse conditions, and professional service.
Position Summary:
The Snack Bar Attendant at Franklin Canyon Golf Course provides friendly, customer-focused service in a golf and hospitality environment. This is a highly guest-facing role, as golfers often gather in the snack bar and bar area after their rounds, making this position a key part of the overall guest experience. Responsibilities include cooking, bartending, preparing and serving food and beverages, operating point-of-sale systems, maintaining clean and organized service areas, and assisting with banquet and special events as needed. Team members are expected to follow all food safety and alcohol service guidelines, deliver excellent hospitality, and complete additional duties as assigned. Job does require light cashiering & bartending.
Essential Duties and Responsibilities:
  • Serve food and beverages to guest from the Snack Bar.
  • Cook menu items on grill and deep fryer.
  • Stock all necessary items in the Snack Bar & Pro Shop
  • Maintain and ensure cleanliness of snack bar area.
  • Keep all product organized and stocked.
  • Manage all payments and cash.
  • Balance cash drawer at the end of the shift.
  • Complete assigned side-work and prep-work.
  • Perform other related duties that may be assigned by Management.

Physical Demands
  • Must be able to stand, walk, and move throughout the snack bar and dining areas for extended periods
  • Ability to lift, carry, push, and pull items weighing up to 25-40 pounds (food, beverages, supplies, etc.)
  • Frequent bending, stooping, reaching, and twisting while stocking, cleaning, and preparing items
  • Ability to operate point-of-sale systems, kitchen equipment, and bar tools safely
  • Must be able to work in a fast-paced environment, sometimes in hot or cold conditions
  • Ability to respond quickly to guest needs and work efficiently during busy periods

Qualifications:
  • Food Handlers Card (Within 30 days of Hire)
  • Responsible Beverage Server Certification (Within 60 Days of Hire)
  • Must be 21+ due to alcohol service requirement

Classification:
Non-Exempt, Part-Time, Non-Seasonal,
Starting Pay:
$18-20 per hour (Depending on experience) + Tips
KemperSports Management is an Equal Opportunity Employer

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