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Snack Innovations Jobs (NOW HIRING)

Snack Innovations Inc

Quality Manager

Piscataway, NJ · On-site

Vision insurance About Snack Innovations Snack Innovations is a leading manufacturer of better-for-you salty snack food located in Piscataway NJ. We produce a wide range of snack chips, sticks ...

Snack Innovations Inc

NJ · On-site

$120 - $180/hr

Vision insurance About Snack Innovations Snack Innovations is a fast-growing consumer packaged goods company with a passion for better-for-you snacking and the parent brand behind Drizzilicious ...

Snack Innovations Inc

Recruiter

Piscataway, NJ · On-site

Vision insurance About Snack Innovations Snack Innovations is a fast-growing consumer packaged goods company with a passion for better-for-you snacking and the parent brand behind Drizzilicious ...

Snack Innovations Inc

Chief of Staff

Piscataway, NJ · On-site

$155K - $185K/hr

Vision insurance About Snack Innovations Snack Innovations is a leading manufacturer of better-for-you salty snack food located in Piscataway NJ. We produce a wide range of snack chips, sticks ...

Snack Innovations Inc

NJ · On-site

$90 - $130/hr

Vision insurance About Snack Innovations Snack Innovations is a fast-growing consumer packaged goods company with a passion for better-for-you snacking and the parent brand behind Drizzilicious ...

Snack Innovations Inc

NJ · On-site

$85 - $110/hr

Vision insurance About Snack Innovations Snack Innovations is a fast-growing consumer packaged goods company with a passion for better-for-you snacking and the parent brand behind Drizzilicious ...

Snack Innovations Inc

Plant HR Manager

Piscataway, NJ · On-site

Vision insurance About Snack Innovations Snack Innovations is a fast-growing consumer packaged goods company with a passion for better-for-you snacking and the parent brand behind Drizzilicious ...

Snack Innovations Inc

Warehouse Manager

Piscataway, NJ · On-site

Vision insurance Snack Innovations is a fast-growing consumer packaged goods company with a passion for better-for-you snacking and the parent brand behind Drizzilicious, Natural Endurance, Smart ...

Snack Innovations Inc

NJ · On-site

$70 - $90/hr

Vision insurance Snack Innovations is a fast-growing consumer packaged goods company with a passion for better-for-you snacking and the parent brand behind Drizzilicious, Natural Endurance, Smart ...

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How much do snack innovations jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for snack innovations in the United States is $13.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $15.62 per hour, depending on experience, location, and employer.

What is snack innovations?

Snack Innovations refer to new and creative developments in the snack food industry, including the creation of unique flavors, healthier ingredients, novel formats, and sustainable packaging. Companies and professionals in this field focus on identifying trends, experimenting with recipes, and using technology to meet changing consumer preferences. Snack Innovations can range from plant-based chips to high-protein bars or snacks with functional benefits. The goal is to offer consumers exciting, convenient, and often healthier snacking choices. This field is dynamic, with a strong emphasis on research, food science, and marketing.

What are the key skills and qualifications needed to thrive as a snack innovations specialist, and why are they important?

To thrive as a Snack Innovations Specialist, you need a background in food science, product development, and market research, often supported by a degree in food technology or a related field. Familiarity with sensory evaluation tools, food safety certifications, and product lifecycle management systems is typically required. Creativity, problem-solving, and effective collaboration are standout soft skills for generating and refining innovative snack concepts. These skills ensure the ability to develop unique, safe, and marketable snack products that meet consumer demands and industry standards.

What are some common challenges faced by professionals working in snack innovations, and how can they be addressed?

Professionals in snack innovations often encounter challenges such as keeping up with rapidly changing consumer preferences, adhering to strict food safety regulations, and balancing creativity with cost-effective production. Staying informed about emerging food trends, collaborating closely with marketing and R&D teams, and maintaining strong supplier relationships can help overcome these challenges. Additionally, regularly participating in cross-functional brainstorming sessions and consumer feedback analysis ensures that new snack products are both innovative and market-ready.

What is the difference between Snack Innovations vs Snack Product Developer?

AspectSnack InnovationsSnack Product Developer
Required CredentialsFood science degree, creativity skillsFood science or related degree, product development experience
Work EnvironmentResearch labs, innovation teamsProduct development labs, manufacturing facilities
Employer & Industry UsageFood manufacturing, snack companiesFood manufacturing, snack companies

Snack Innovations focuses on creating new snack concepts and improving existing products through research and creativity. Snack Product Developers work on turning these concepts into market-ready products, handling formulation, testing, and production processes. While both roles collaborate closely, Snack Innovations emphasizes ideation, whereas Snack Product Developers focus on execution and product launch.

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Snack Innovations jobs near you
Infographic showing various Snack Innovations job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,905 per year, or $13.9 per hour.

Sanitation Manager

Snack Innovations Inc

Piscataway, NJ • On-site

Full-time

Medical, Dental, Vision, Retirement

Posted 10 days ago

Job description

Benefits:
  • 401(k)
  • Dental insurance
  • Health insurance
  • Vision insurance

About Snack Innovations
Snack Innovations is a leading manufacturer of better-for-you salty snack food located in Piscataway NJ. We produce a wide range of snack chips, sticks, straws, curls and popcorn.
Job Summary
Reporting to the Quality Manager, the Sanitation Manager leads sanitation operations at an assigned Snack Innovations manufacturing facility in Piscataway, New Jersey.
This role is built for someone who can lead Sanitation Techs across shifts, maintain consistent cleaning and verification standards, resolve sanitation failures, and ensure the facility remains safe, sanitary, audit-ready, and prepared for production start-up.
Core Responsibilities

Sanitation Program Leadership

  • Drive continuous improvement initiatives to improve sanitation effectiveness, reduce recurring deficiencies, and strengthen team performance
  • Own and execute the master sanitation schedule, Sanitation Standard Operating Procedures (SSOPs), and daily sanitation plans
  • Ensure production equipment, food contact surfaces, facility areas, and support spaces are cleaned and sanitized to established standards
  • Coordinate sanitation timing with Production and Maintenance to support safe, efficient changeovers and on-time start-up
  • Maintain accurate sanitation records, chemical logs, inspections, and corrective action documentation
 Food Safety & Verification

  • Partner with Quality and Food Safety to verify sanitation effectiveness through pre-operational inspections and microbiological results
  • Validate and periodically revalidate sanitation procedures following new equipment, new products, or recurring verification failures
  • Investigate sanitation failures and implement corrective actions that address root causes and prevent recurrence
  • Support the facility’s environmental monitoring program and related corrective actions, as required
  • Own sanitation audit readiness, records, and corrective actions while supporting Good Manufacturing Practices (GMP), BRCGS Food Safety, SQF, customer, and regulatory audits
  • Oversee pest control coordination, waste handling, and other sanitation-related prerequisite programs as assigned
 Team Leadership & Execution

  • Lead, schedule, train, and develop Sanitation Techs and other assigned sanitation team members across shifts
  • Set clear performance expectations and hold the team accountable for safety, quality, completion, and start-up readiness
  • Ensure staffing and labor are aligned with production schedules, deep-cleaning requirements, and special projects
  • Build a culture of urgency, ownership, and consistent execution without compromising employee or food safety
 Chemical, Equipment & Safety Management

  • Manage sanitation chemicals, concentrations, inventories, dispensing systems, tools, and cleaning equipment
  • Ensure employees follow Safety Data Sheet (SDS), Hazard Communication, chemical handling, personal protective equipment, lockout/tagout, confined space, and other applicable safety requirements
  • Partner with Maintenance to improve hygienic design, equipment access, and cleanability
  • Manage sanitation supplies and outside service providers while controlling cost and maintaining required standards
  • Manage inventory and order PPE, waste bags, chemicals, and other sanitation supplies
Qualifications·         
  • Minimum of five years of sanitation experience in food manufacturing, including a minimum of two years leading sanitation teams
  • Strong knowledge of Good Manufacturing Practices (GMPs), Sanitation Standard Operating Procedures (SSOPs), Hazard Analysis and Critical Control Points (HACCP)-based programs, allergen controls, environmental monitoring, and food plant sanitation
  • Experience with sanitation chemicals, chemical concentration control, cleaning equipment, and verification methods
  • Working knowledge of BRCGS, SQF, or another GFSI-recognized food safety standard preferred
  • Demonstrated ability to lead overnight or off-shift teams in a fast-paced production environment
  • Strong planning, problem-solving, training, and documentation skills
  • Ability to work a flexible schedule and respond to sanitation or production-readiness issues as needed
  • Bilingual English/Spanish strongly preferred