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Smallcakes Bakery Jobs (NOW HIRING)

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Smallcakes Bakery information

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$7

$17

$27

How much do smallcakes bakery jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for smallcakes bakery in the United States is $17.96, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.71 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Smallcakes Bakery employee, and why are they important?

To thrive as a Smallcakes Bakery employee, you need strong baking skills, attention to detail, and knowledge of food safety standards, often supported by previous experience in a bakery or food service environment. Familiarity with commercial baking equipment and point-of-sale (POS) systems is typically required. Excellent customer service, teamwork, and time management are standout soft skills in this role. These abilities ensure high-quality products, efficient operations, and a positive customer experience in a fast-paced bakery setting.

What is Smallcakes Bakery?

Smallcakes Bakery is a chain of bakeries specializing in gourmet cupcakes, cakes, and other baked treats. Founded in 2008, Smallcakes offers a variety of flavors and also provides custom orders for special occasions like birthdays, weddings, and corporate events. Each location typically bakes fresh products daily using high-quality ingredients. Many customers appreciate the creative flavors, friendly service, and inviting atmosphere at Smallcakes Bakery. The bakery also often features seasonal items and locally inspired creations.

What are some common challenges faced by team members at Smallcakes Bakery, and how can they be successfully managed?

Team members at Smallcakes Bakery often navigate challenges such as managing high customer volume during peak hours, balancing multiple orders with attention to detail, and maintaining consistent product quality. Successful team members prioritize clear communication, strong time management, and collaborative problem-solving to ensure smooth operations. Creating an organized workstation and actively supporting colleagues during busy periods can also help foster a positive and efficient work environment.

What is the difference between Smallcakes Bakery vs Bakery Clerk?

AspectSmallcakes BakeryBakery Clerk
Required CredentialsHigh school diploma; baking skills beneficialHigh school diploma; customer service skills
Work EnvironmentBakery setting, baking and decoratingRetail bakery, customer interaction
Employer & Industry UsageSmallcakes franchise or independent bakeryGrocery stores, bakeries, cafes
Common Search & ComparisonYesYes

Smallcakes Bakery roles focus on baking, decorating, and creating baked goods, often requiring baking skills and a passion for confectionery. Bakery Clerks primarily handle customer service, sales, and retail operations within bakery settings. While both roles are within the bakery industry, Smallcakes Bakery positions are more production-oriented, whereas Bakery Clerks emphasize customer interaction and sales support.

More about Smallcakes Bakery jobs
What job categories do people searching Smallcakes Bakery jobs look for? The top searched job categories for Smallcakes Bakery jobs are:
Infographic showing various Smallcakes Bakery job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $37,354 per year, or $18 per hour.

Cake/ Cupcake Decorator (professional cake decorator exp required)

JEMA Cakes DBA Smallcakes

Syosset, NY • On-site

$16 - $18/hr

Full-time

Posted 23 days ago

Job description

We are looking for an experienced cake decorator/ cupcake decorator to be able to bake our cupcakes, mix frostings and decorate. Ultimately, you will make sure we offer fresh and delicious goods to our customers on a daily basis.

Responsibilties of the job are- open the bakery in the morning, weigh flour and other ingredients to prepare cupcakes, mix various ingredients to create fillings and frostings, decorate cakes and cupcake with butter cream, clean kitchen equipment and tools as needed.

Skills- Passion for baking, understanding of food safety practices, experience with cake decoration, ability to remain calm and focused in a fast-paced environment, excellent time management skills, team spirit with a customer focused attitude, flexibly to work various shifts.