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Small Batch Standard Jobs in Kansas (NOW HIRING)

Culver's

Crew Member

Derby, KS

$10 - $13/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook.

Culver's

Full Time Crew Member

Olathe, KS

$15/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook.

Culver's

Crew Member

Olathe, KS

$12 - $15/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook.

Culver's

Evening Crew Member

Lenexa, KS · On-site

$13.75/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook. Education:no ...

Culver's

Crew member

Gardner, KS

$7.25 - $14/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook.

Culver's

Crew member

Gardner, KS · On-site

$7.25 - $14/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook. Education:no ...

Culver's

Lenexa Day Shift Team Member

Lenexa, KS

$15.50/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook.

Culver's

Lenexa Day Shift Team Member

Lenexa, KS · On-site

$15.50/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook. Education:no ...

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All JobsSmall Batch Standard JobsSmall Batch Standard Jobs in Kansas

Small Batch Standard information

What is Small Batch Standard?

Small Batch Standard is a consulting firm that specializes in helping craft breweries and beverage businesses with financial management, business strategy, and operational improvements. They offer services such as accounting, business planning, benchmarking, and growth advisory specific to the craft beverage industry. Their goal is to help small and independent beverage producers become more profitable and efficient while navigating the unique challenges of the industry.

What is the difference between Small Batch Standard vs Small Batch Supervisor?

AspectSmall Batch StandardSmall Batch Supervisor
CertificationsFood safety, quality assuranceFood safety, leadership, quality assurance
Work EnvironmentProduction lines, manufacturing facilitiesProduction areas, team management
Employer & Industry UsageFood production, craft breweries, small-scale manufacturingFood production, manufacturing plants, small businesses
Search & Comparison IntentUnderstanding production standards, quality controlManaging production, team supervision

The main difference between Small Batch Standard and Small Batch Supervisor lies in their roles. Small Batch Standard focuses on maintaining quality and safety standards in small-scale production, while Small Batch Supervisor involves overseeing production processes and managing staff. The supervisor role includes leadership responsibilities, whereas the standard role emphasizes compliance and quality assurance.

What are the key skills and qualifications needed to thrive as a Small Batch Brewery Operations Specialist, and why are they important?

To thrive as a Small Batch Brewery Operations Specialist, you need a solid understanding of brewing techniques, quality control, and production management, usually supported by experience in craft brewing and relevant certifications. Familiarity with brewing equipment, inventory management software, and safety regulations is critical. Strong attention to detail, problem-solving abilities, and effective communication help ensure smooth operations and teamwork. These skills are vital for maintaining product quality, operational efficiency, and compliance in a competitive and regulated industry.

What are some unique challenges faced by professionals working in a small batch production environment, and how can they be addressed?

Professionals in small batch production often encounter challenges such as managing inventory efficiently, maintaining consistent product quality across batches, and quickly adapting to changes in customer demand. To address these, it's important to develop strong organizational skills, utilize flexible production scheduling, and implement robust quality control processes. Working closely with cross-functional teams—such as sales, procurement, and quality assurance—can also help ensure a smooth workflow and rapid response to any production issues.
What are popular job titles related to Small Batch Standard jobs in Kansas? For Small Batch Standard jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Small Batch Standard jobs in Kansas look for? The top searched job categories for Small Batch Standard jobs in Kansas are:
What cities in Kansas are hiring for Small Batch Standard jobs? Cities in Kansas with the most Small Batch Standard job openings:
Small Batch Standard jobs near you
Infographic showing various Small Batch Standard job openings in Kansas as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 15% Part Time, 4% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Crew Member

Culver's

Derby, KS

$10 - $13/hr

Part-time

Re-posted 10 days ago

Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 1,997 frontline employees who took The Breakroom Quiz

5th of 20 rated casual dining restaurants

Job description

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.

We are looking for day time help. The shift hours will range between 6am to 5pm. Look to forward to meeting you.

Join our FAMILY OWNED business and come grow your career with us! No experience required.

At Culver’s, the team member role is more than just a job, it's an opportunity for a career. In addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Culver’s is a great opportunity for people of all ages and backgrounds.

Flexible Hours: You probably have commitments to your family, friends, school, church or sports teams. We will try to arrange your work schedule around them.

Closed Holidays: Closed Easter, Christmas and Thanksgiving so you can have a day off to spend with family and friends.

Work Directly With A Culver’s Owner: We have a family of owners, responsible for the operation of the restaurant, who will work the line with you and we invest time in our employees, teaching them important business skills for the future.

Competitive Pay: We hold bi-annual reviews that incentivize traits such as flexibility, coachability and accountability.

Meal Discounts & Paid Breaks: You will receive a discount on meals (Yes, delicious ButterBurgers at a discount!).

Uniforms: Free shirt, pants, shoes and hat.

Physical Requirements: Stand/Walk Constantly. Lift / carry 10lb to 50lb. Well groomed in accordance to uniform standards as outlined in the handbook.

What Culver's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US

View All Culver's Jobs