1

Small Batch Standard Jobs in Florida (NOW HIRING)

... small-batch bitters. Duties & Responsibilities: * Prepares cocktails and/or beverages to guest ... Sets dining tables to established standards. Complete pre-running, and post shift side- work ...

CNC Machine Operator

Doral, FL · On-site

$19.50 - $26.75/hr

Rapid prototyping or small-batch production background. * CAD/CAM experience (e.g., Fusion 360 ... Our commitment to American craftsmanship ensures every product meets the highest standards of ...

Gelato Maker

Delray Beach, FL

$17 - $20.75/hr

GOURMETRIU LLC is a small business that owns a Gelato & Co. Franchise in Delray Beach, FL. We are ... Ensure batch sizes are prepared according to recipe specifications. * Oversee quality of ice cream ...

Gelato Maker

Delray Beach, FL

$17 - $20.75/hr

GOURMETRIU LLC is a small business that owns a Gelato & Co. Franchise in Delray Beach, FL. We are ... Ensure batch sizes are prepared according to recipe specifications. * Oversee quality of ice cream ...

... standards are maintained. Essential Duties and Responsibilities * Be able to carry about 50Lbs of ... Retrieving clean containers for batch compounding. * Move barrels where needed (Scales, Mixers ...

Baker

Sunrise, FL · On-site

$14/hr

From Jukie Chin's first batch of patties in 1978 to our global footprint today, Juici Patties has ... What began in a small family kitchen has grown to over 360 locations worldwide, including the ...

... standards. What you will get: * An agile career and dynamic working culture. * An inclusive and ... Develop manufacturing documentation, review executed batch records, and support the qualification ...

... standards. What you will get: * An agile career and dynamic working culture. * An inclusive and ... Develop manufacturing documentation, review executed batch records, and support the qualification ...

Shift Manger

Palm Coast, FL · On-site

$14 - $16/hr

Run shifts while maintaining Culver's brand and operational standards * Ensure accuracy, speed, and ... It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ...

Shift Manger

Palm Coast, FL · On-site

$14 - $16/hr

Run shifts while maintaining Culver's brand and operational standards * Ensure accuracy, speed, and ... It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ...

Lab Technician 1

Saint Petersburg, FL · On-site

$18 - $24/hr

... and PCR panels following standard operating procedures. Ensure every batch meets quality ... You're a critical member of a small, tight-knit team where your work has a direct and visible ...

next page

Showing results 1-20

Small Batch Standard information

What is Small Batch Standard?

Small Batch Standard is a consulting firm that specializes in helping craft breweries and beverage businesses with financial management, business strategy, and operational improvements. They offer services such as accounting, business planning, benchmarking, and growth advisory specific to the craft beverage industry. Their goal is to help small and independent beverage producers become more profitable and efficient while navigating the unique challenges of the industry.

What are some unique challenges faced by professionals working in a small batch production environment, and how can they be addressed?

Professionals in small batch production often encounter challenges such as managing inventory efficiently, maintaining consistent product quality across batches, and quickly adapting to changes in customer demand. To address these, it's important to develop strong organizational skills, utilize flexible production scheduling, and implement robust quality control processes. Working closely with cross-functional teams—such as sales, procurement, and quality assurance—can also help ensure a smooth workflow and rapid response to any production issues.

What are the key skills and qualifications needed to thrive as a Small Batch Brewery Operations Specialist, and why are they important?

To thrive as a Small Batch Brewery Operations Specialist, you need a solid understanding of brewing techniques, quality control, and production management, usually supported by experience in craft brewing and relevant certifications. Familiarity with brewing equipment, inventory management software, and safety regulations is critical. Strong attention to detail, problem-solving abilities, and effective communication help ensure smooth operations and teamwork. These skills are vital for maintaining product quality, operational efficiency, and compliance in a competitive and regulated industry.

What is the difference between Small Batch Standard vs Small Batch Supervisor?

AspectSmall Batch StandardSmall Batch Supervisor
CertificationsFood safety, quality assuranceFood safety, leadership, quality assurance
Work EnvironmentProduction lines, manufacturing facilitiesProduction areas, team management
Employer & Industry UsageFood production, craft breweries, small-scale manufacturingFood production, manufacturing plants, small businesses
Search & Comparison IntentUnderstanding production standards, quality controlManaging production, team supervision

The main difference between Small Batch Standard and Small Batch Supervisor lies in their roles. Small Batch Standard focuses on maintaining quality and safety standards in small-scale production, while Small Batch Supervisor involves overseeing production processes and managing staff. The supervisor role includes leadership responsibilities, whereas the standard role emphasizes compliance and quality assurance.

What are popular job titles related to Small Batch Standard jobs in Florida?

For Small Batch Standard jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Small Batch Standard jobs in Florida look for?

The top searched job categories for Small Batch Standard jobs in Florida are:

What cities in Florida are hiring for Small Batch Standard jobs?

Cities in Florida with the most Small Batch Standard job openings:

Infographic showing various Small Batch Standard job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, 2% Contract, and 1% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

Head German Artisan Bread Baker

Orlando, FL • On-site

$14.50 - $19.25/hr

Full-time

Re-posted 25 days ago


Job description

The position is for a Head Artisan bread Baker. Who has extensive knowledge in German Ryes, European breads, Venosserie ( danish , croissants etc) knows lamination extensively and can provide guidance to other employees. Person must know fermentation and all typical procedures of artisan bread baking.-----5+ years of hands-on experience baking traditional German breads using time-honored techniques, including sourdough fermentation and hearth baking.Specialized in rye and whole grain formulas, with consistent execution of classic loaves such as Vollkornbrot, Pumpernickel, and Mischbrot.Manage day-to-day bakers operation of a German-style bakery, inventory, quality control, and staff training5+ years of hands-on experience baking traditional German breads using time-honored techniques, including sourdough fermentation and hearth baking.Specialized in rye and whole grain formulas, with consistent execution of classic loaves such asVollkornbrot,Pumpernickel, andMischbrot.Managed day-to-day operations of a German-style bakery, including scheduling, inventory, quality control, and staff training.Implemented efficient production workflows while maintaining artisan quality and authenticity.As an Artisan, you will be an integral part of our team, responsible for crafting exceptional baked goods that reflect our commitment to quality and tradition. This role is vital in helping us deliver a variety of artisan breads and pastries to our valued customers.ResponsibilitiesLed a team of bakers in daily production of handcrafted, small-batch artisan breads, viennoiserie, and pastries using traditional fermentation techniques.Developed and maintained consistent, high-quality sourdough starters and naturally leavened doughs.Oversaw recipe development, ingredient sourcing, and seasonal menu rotation in alignment with artisan baking standards.Trained junior staff in artisanal techniques including lamination, hand-shaping, scoring, and wood-fired baking.Ensured quality control, sanitation, and inventory management in a fast-paced, high-volume artisan bakery.Implemented efficient production workflows while maintaining artisan quality and authenticity.As an Artisan, you will be an integral part of our team, responsible for crafting exceptional baked goods that reflect our commitment to quality and tradition. This role is vital in helping us deliver a variety of artisan breads and pastries to our valued customers.ResponsibilitiesLed a team of bakers in daily production of handcrafted, small-batch artisan breads, viennoiserie, and pastries using traditional fermentation techniques.Developed and maintained consistent, high-quality sourdough starters and naturally leavened doughs.Oversaw recipe development, ingredient sourcing, and seasonal menu rotation in alignment with artisan baking standards.Trained junior staff in artisanal techniques including lamination, hand-shaping, scoring, and wood-fired baking.Ensured quality control, sanitation, and inventory management in a fast-paced, high-volume artisan bakery.