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Servsafe Jobs in Rhode Island (NOW HIRING)

Restaurant Opener

Ashaway, RI · On-site

$15 - $18/hr

Network ServSafe & Food Allergen training & certification program REQUIREMENTS You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any ...

Dietary Aide

Warwick, RI · On-site

$13.50 - $17/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Residency within the service area required Ready to Join Us? If you're looking for a role where you can ...

Cook

Middletown, RI · On-site

$14 - $18.75/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Residency within the service area required Ready to Join Us? If you're looking for a role where you can ...

Cook

Newport, RI · On-site

$14 - $18.75/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Residency within the service area required Ready to Join Us? If you're looking for a role where you can ...

Dietary Aide

Newport, RI · On-site

$13.50 - $17/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Residency within the service area required Ready to Join Us? If you're looking for a role where you can ...

Dietary Aide

Warwick, RI · On-site

$13.50 - $17/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Residency within the service area required Ready to Join Us? If you're looking for a role where you can ...

Restaurant Opener

Westerly, RI · On-site

$15 - $18/hr

Network ServSafe & Food Allergen training & certification program REQUIREMENTS You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any ...

Dietary Aide

Middletown, RI · On-site

$13.50 - $17/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Residency within the service area required Ready to Join Us? If you're looking for a role where you can ...

Cook

Warwick, RI · On-site

$14 - $18.75/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Residency within the service area required Ready to Join Us? If you're looking for a role where you can ...

Store Manager

Westerly, RI · On-site

$55K - $65K/yr

Network ServSafe & Food Allergen training & certification program REQUIREMENTS You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any ...

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Showing results 1-20

Servsafe information

See Rhode Island salary details

$8

$20

$45

How much do servsafe jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for servsafe in Rhode Island is $20.74, according to ZipRecruiter salary data. Most workers in this role earn between $12.01 and $24.98 per hour, depending on experience, location, and employer.

What is a ServSafe?

A ServSafe job typically refers to a position in the food service industry that requires or benefits from ServSafe certification. ServSafe is a food safety training program accredited by the National Restaurant Association, covering topics like food handling, sanitation, and safety regulations. Many restaurants, cafeterias, and food establishments require employees, especially kitchen staff and managers, to have this certification to ensure compliance with health codes. Having a ServSafe certification can improve job prospects and demonstrate a strong understanding of food safety standards.

What are the typical responsibilities of a ServSafe-certified professional?

A ServSafe-certified professional is often responsible for overseeing safe food handling practices, training staff on sanitation procedures, and ensuring compliance with local health codes and regulations. They may conduct regular inspections, monitor temperatures, and implement policies to prevent cross-contamination and foodborne illnesses. In most settings, they also serve as a resource for team members, addressing questions about safety protocols and providing ongoing education. This role is vital for maintaining a safe dining environment, protecting customer health, and supporting a business’s reputation for quality service.

What are the key skills and qualifications needed to thrive in a ServSafe position?

To thrive as a ServSafe-certified professional, you need a comprehensive understanding of food safety practices, sanitation procedures, and compliance with health regulations, typically validated by earning a ServSafe certification. Familiarity with food handling equipment, hazard analysis critical control point (HACCP) systems, and digital training modules is common in this role. Attention to detail, strong communication, and a commitment to continuous learning are valuable soft skills for this position. These skills and qualities are essential to ensure food safety, prevent contamination, and maintain regulatory compliance within food service environments.

How many hours is Servsafe?

ServSafe is a food safety certification program, not a job position, so it does not have working hours. However, the certification course typically lasts about 8 hours, and individuals may need to spend additional time studying for the exam. The certification is often required for food service jobs, which can have varying shifts depending on the employer.

What are the most commonly searched types of Servsafe jobs in Rhode Island?

The most popular types of Servsafe jobs in Rhode Island are:

What are popular job titles related to Servsafe jobs in Rhode Island?

For Servsafe jobs in Rhode Island, the most frequently searched job titles are:

What job categories do people searching Servsafe jobs in Rhode Island look for?

The top searched job categories for Servsafe jobs in Rhode Island are:

What cities in Rhode Island are hiring for Servsafe jobs?

Cities in Rhode Island with the most Servsafe job openings:

Infographic showing various Servsafe job openings in Rhode Island as of August 2026, with employment types broken down into 6% Internship, 72% Full Time, and 22% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,136 per year, or $20.7 per hour.

Restaurant Opener

Dunkin'

Ashaway, RI • On-site

$15 - $18/hr

Full-time

Medical, Retirement, PTO

Re-posted 18 days ago


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,237 frontline employees who took The Breakroom Quiz

80th of 106 rated fast food restaurants


Job description

DESCRIPTION
HIRING IMMEDIATELY!
Same day interviews and prompt orientations!
HELLO EARLY MORNING RISER---no need to look further! You're just who we're looking for---an upbeat, energetic, morning person! Come enjoy a fun, fast paced, supportive environment! Prior Dunkins' is a plus, but other fast food experience is great, too! (i.e., McDonalds, Burger King, and Taco Bell). No experience? That's okay---we'll train you! Must be able to work as early as 3am to be consider an opener.
Great benefits we offer:
  • $15.50/hr - $19.00/hr + TIPS
  • Weekly pay
  • 401(K) for eligible employees with a Company match up to 4%
  • Paid vacation
  • Health Insurance
  • Earned Sick Time
  • Paid Holidays
  • Educational benefits through the Brand's partnership with SNHU
  • Employee incentive & recognition programs
  • Network ServSafe & Food Allergen training & certification program

REQUIREMENTS
You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US