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Servsafe Manager Jobs in Iowa (NOW HIRING)

Culver's

Manager

Muscatine, IA

$18/hr

ServSafe Manager Certification upon hire Join Culver's True Blue Crew and be part of a team where creating a great guest experience is the top priority! Location: Muscatine, IA *Eligibility ...

Culver's

Manager

Muscatine, IA · On-site

$18/hr

ServSafe Manager Certification upon hire Join Culver's True Blue Crew and be part of a team where creating a great guest experience is the top priority! Location: Muscatine, IA *Eligibility ...

Jimmy John's

General Manager

Storm Lake, IA

ServSafe Manager Certification * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of Assistant ...

Davenport Community Schools

FNS Manager II

Davenport, IA · On-site

$20.36/hr

Qualifications Required/Desired:(Personal Qualities, Education, Skills Needed, Experience, Etc.) Must maintain ServSafe Manager Certification. Manager II shall have successful experience in the above ...

Davenport Community Schools

FNS Manager II

Davenport, IA · On-site

$20.36/hr

Qualifications Required/Desired:(Personal Qualities, Education, Skills Needed, Experience, Etc.) • Must maintain ServSafe Manager Certification. • Manager II shall have successful experience in ...

Sodexo

Culinary Supervisor

Lamoni, IA · On-site

$21.67 - $29.25/hr

ServSafe Manager or equivalent certification required where applicable. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access ...

Sodexo

Culinary Supervisor

Lamoni, IA · On-site

$21.67 - $29.25/hr

ServSafe Manager or equivalent certification required where applicable. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access ...

Sodexo

Culinary Supervisor

Lamoni, IA · On-site

$21.67 - $29.25/hr

ServSafe Manager or equivalent certification required where applicable. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access ...

Sodexo

Culinary Supervisor

Lamoni, IA · On-site

$21.67 - $29.25/hr

ServSafe Manager or equivalent certification required where applicable. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access ...

Sodexo

Supervisor culinario

Lamoni, IA · On-site

$21.67 - $29.25/hr

Se requiere certificación de ServSafe Manager o equivalente cuando corresponda. Enlace a la descripción completa del trabajo Qué ofrecemos: * Ambiente de trabajo flexible y solidario, para que ...

Sodexo

Supervisor culinario

Lamoni, IA

$21.67 - $29.25/hr

Se requiere certificación de ServSafe Manager o equivalente cuando corresponda. Enlace a la descripción completa del trabajo Qué ofrecemos: * Ambiente de trabajo flexible y solidario, para que ...

Fourteen Foods

District Manager

Ankeny, IA

The Restaurant District Manager oversees multiple Dairy Queen restaurant locations within a ... Possession of Food Handler's Permit and/or ServSafe Certification (where required). * Strong ...

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Servsafe Manager information

See Iowa salary details

$23K

$55.9K

$109K

How much do servsafe manager jobs pay per year?

As of Aug 13, 2026, the average yearly pay for servsafe manager in Iowa is $55,910.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,400.00 and $64,300.00 per year, depending on experience, location, and employer.

How long does Servsafe Manager training take?

Servsafe Manager training typically takes about 16 hours, which can be completed in a single day or over multiple sessions. The training covers food safety principles and prepares candidates for the certification exam required for managerial roles in food service establishments.

What are the typical daily responsibilities of a ServSafe manager?

A Servsafe Manager is responsible for overseeing food safety practices, ensuring all staff adhere to hygiene standards, and coordinating regular cleaning and temperature checks. They often conduct training sessions, monitor food storage and preparation procedures, and update documentation to maintain compliance with local health regulations. Additionally, they may handle communication with inspectors, respond to customer concerns regarding safety, and resolve any potential food safety incidents promptly. These daily tasks ensure consistent safety standards and protect both guests and the business.

What is a ServSafe manager?

A ServSafe Manager is responsible for overseeing food safety and sanitation in a restaurant or food service establishment. They ensure compliance with health regulations, train employees on proper food handling, and implement safety protocols to prevent contamination. This role typically requires obtaining a ServSafe Manager Certification, which demonstrates knowledge of foodborne illnesses, safe food handling, and sanitary procedures.

What are the key skills and qualifications needed to thrive as a ServSafe manager?

To thrive as a Servsafe Manager, you need in-depth knowledge of food safety regulations, operational oversight, and experience managing food service environments, often supported by a current ServSafe Manager Certification. Familiarity with HACCP procedures, point-of-sale (POS) systems, and health department compliance tools is typically required. Exceptional leadership, attention to detail, and strong communication skills help you train staff and enforce safety protocols effectively. These abilities are crucial for maintaining a safe dining environment, passing health inspections, and ensuring staff and customer well-being.

What can you do with a Servsafe Manager?

A ServSafe Manager certification qualifies individuals to oversee food safety practices in foodservice establishments, including managing sanitation, training staff, and ensuring compliance with health regulations. It prepares managers to handle food safety hazards, implement proper procedures, and maintain a safe dining environment.

What are popular job titles related to Servsafe Manager jobs in Iowa?

For Servsafe Manager jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Servsafe Manager jobs in Iowa look for?

The top searched job categories for Servsafe Manager jobs in Iowa are:

What cities in Iowa are hiring for Servsafe Manager jobs?

Cities in Iowa with the most Servsafe Manager job openings:

Servsafe Manager jobs near you
Infographic showing various Servsafe Manager job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $55,910 per year, or $26.9 per hour.

Restaurant Hourly Supervisor / Department Manager

Old Chicago Pizza Franchisees

Sioux City, IA • On-site

Full-time

Posted 3 days ago

New

Job description

Position Overview
  • Title: Hourly Shift Supervisor / Department Manager
  • Status: Hourly / Non-Exempt
  • Reports To: General Manager, Assistant General Manager, or Owner
 
Key Responsibilities
  • Shift Leadership: Act as Manager-on-Duty, run pre-shift meetings, direct station flow, and manage peak-hour pacing.
  • Staff Coaching: Train new hires, mentor team members in real time, and enforce company policies.
  • Guest Relations: Greet customers, monitor satisfaction, and handle service recovery or complaints with empathy.
  • Quality & Safety: Monitor food temperatures, cleanliness, and compliance with health and sanitation codes.
  • Operations Support: Oversee opening and closing checklists, manage cash drawers and safe drops, and track basic inventory.
 
Qualifications & Requirements
  • Experience: 1+ years of restaurant or hospitality experience; previous lead or training experience preferred.
  • Skills: Strong communication, basic math and cash handling, and multi-tasking abilities.
  • Certifications: Valid food handler or ServSafe manager certification (where required).
  • Physical: Ability to stand or walk for up to 8 hours and lift up to 25–30 lbs

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