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Servsafe Certification Jobs in Decatur, GA (NOW HIRING)

Corner Bakery

Hot Cook

Atlanta, GA · On-site

$13.50 - $18/hr

... card/ServSafe certification as applicable • Preferably a minimum of 3 months' work experience in a food preparation facility. Restaurant or retail environment preferred • Must be able to ...

Corner Bakery

Sandwich Cook

Atlanta, GA · On-site

$13.50 - $18/hr

... card/ServSafe certification as applicable • Preferably a minimum of 3 months' work experience in a food preparation facility. Restaurant or retail environment preferred • Must be able to ...

Corner Bakery

Sandwich Cook

Atlanta, GA · On-site

$13.50 - $18/hr

... card/ServSafe certification as applicable • Preferably a minimum of 3 months' work experience in a food preparation facility. Restaurant or retail environment preferred • Must be able to ...

QSL Management

Dishwasher

Atlanta, GA · On-site

$14 - $15/hr

ServSafe Certification if applicable by state requirements * Must be flexible and prepared to work a variety of shifts including weekend and holidays Equal Opportunity Employer/Protected Veterans ...

Glenncrest at Buckhead

Dishwasher

Atlanta, GA

$14 - $15/hr

ServSafe Certification if applicable by state requirements * Must be flexible and prepared to work a variety of shifts including weekend and holidays Equal Opportunity Employer/Protected Veterans ...

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All JobsServsafe Certification JobsServsafe Certification Jobs in Decatur, GA

Servsafe Certification information

See Decatur, GA salary details

$19.5K

$50.9K

$58.1K

How much do servsafe certification jobs pay per year?

As of Jul 23, 2026, the average yearly pay for servsafe certification in Decatur, GA is $50,937.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,900.00 and $57,100.00 per year, depending on experience, location, and employer.

What is ServSafe certification?

ServSafe certification is a food safety training and certification program administered by the National Restaurant Association. It educates food service workers and managers on proper food handling, sanitation, and safety practices to prevent foodborne illnesses. Certification is often required by employers and health departments for those working in food preparation and management roles. The program includes training courses and an exam, and certification must be renewed periodically. Earning ServSafe certification demonstrates a commitment to maintaining high food safety standards in the workplace.

What are some common challenges faced when preparing for the ServSafe Certification exam, and how can candidates overcome them?

Candidates often find it challenging to master the breadth of topics covered by the ServSafe Certification exam, particularly food safety regulations, proper hygiene practices, and temperature control. To overcome these, it's important to use official study guides, take practice tests, and participate in review classes if available. Creating a study schedule and joining study groups can also help reinforce knowledge and build confidence. Additionally, focusing on real-world scenarios can make it easier to retain information and apply concepts during the exam and on the job.

What is the difference between Servsafe Certification vs Food Handler Certification?

AspectServsafe CertificationFood Handler Certification
PurposePrepares individuals for food safety management and supervisory rolesValidates basic food safety knowledge for entry-level food handlers
Required forManagers, supervisors, and food safety personnelFrontline food workers and servers
Certification ValidityTypically 3-5 yearsUsually 1-3 years
Work EnvironmentRestaurants, food service establishments, cateringFast food, cafeterias, restaurants, food trucks

Servsafe Certification is more comprehensive, focusing on food safety management, while Food Handler Certification covers basic food safety practices for entry-level staff. Both are essential in the food industry but serve different roles in ensuring food safety compliance.

What are the key skills and qualifications needed to thrive with a ServSafe Certification, and why are they important?

To thrive with a ServSafe Certification, you need a solid understanding of food safety principles, sanitation practices, and regulatory compliance, generally validated by passing the ServSafe exam. Familiarity with digital training modules, food safety management systems, and record-keeping tools is commonly required. Attention to detail, strong communication, and a commitment to teamwork help ensure effective implementation of safety protocols. These skills and qualifications are vital for preventing foodborne illnesses, maintaining regulatory compliance, and upholding public trust in food service environments.
What are popular job titles related to Servsafe Certification jobs in Decatur, GA? For Servsafe Certification jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Servsafe Certification jobs in Decatur, GA look for? The top searched job categories for Servsafe Certification jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Servsafe Certification jobs? Cities near Decatur, GA with the most Servsafe Certification job openings:
Servsafe Certification jobs near you
Infographic showing various Servsafe Certification job openings in Decatur, GA as of July 2026, with employment types broken down into 95% Full Time, and 5% Part Time. Highlights an 100% In-person job distribution, with an average salary of $50,937 per year, or $24.5 per hour.
Dining Services Assistant Manager

Dining Services Assistant Manager

Healthcare Services Group, Inc.

Snellville, GA

Other

Posted 10 days ago

Healthcare Services Group rating

5.0

Company rating: 5.0 out of 10

Based on 467 frontline employees who took The Breakroom Quiz

197th of 218 rated facilities management

Job description

Overview

Role: Dining Services - Assistant Manager

Join Healthcare Services Group (HCSG) as a Dining Services Assistant Manager, supporting the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Available Benefits for All Employees
  • Free Telemedicine*
  • Free Prescription Discount Program
  • Free Employee Assistance Programs
  • Get paid when you need it with PNC EarnedIt
  • Financial Wellness Support from PNC Workplace Banking
  • Hands-on-Training & Support
  • Career Development
Benefits Link

Click here for more benefits information

or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf

*Not available in AR.

Responsibilities

The Dining Services Assistant Manager is responsible for assisting the Dining Services Manager in overseeing the dining operations and ensuring high standards of food quality, safety, and customer service.

  • Support the Dining Services Manager in managing daily dining operations, including staff supervision and training.
  • Ensure compliance with dietary guidelines, food safety standards, and HCSG policies.
  • Assist in maintaining accurate records of food inventory, costs, and employee schedules.
  • Lead staff training sessions on food preparation, service techniques, and safety protocols.
  • Communicate effectively with residents, families, and staff to enhance the dining experience.
  • Conduct regular inspections of food service areas to ensure cleanliness and organization.
  • Represent HCSG positively through courteous and cooperative interactions with team members, residents, and guests.
  • Perform all other duties as assigned.
Qualifications
  • High school diploma or equivalent is required
  • ServSafe Certification is required
  • Previous experience in healthcare food service management or a similar role is desired.
  • Strong leadership and interpersonal skills with the ability to motivate and develop a team.
  • Knowledge of food safety regulations and best practices in dining services.
  • Basic computer skills for record-keeping and report generation.
  • Must comply with COVID-19 vaccination policies.
  • Ability to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, and stand, bend, and walk for extended periods.
  • Residency within the service area is required.

Ready to Join Us?

If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

EEO Statement

HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Qualifications:- High school diploma or equivalent is required- ServSafe Certification is required- Previous experience in healthcare food service management or a similar role is desired.- Strong leadership and interpersonal skills with the ability to motivate and develop a team.- Knowledge of food safety regulations and best practices in dining services.- Basic computer skills for record-keeping and report generation.- Must comply with COVID-19 vaccination policies.- Ability to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, and stand, bend, and walk for extended periods.- Residency within the service area is required.Ready to Join Us?If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!Education:2nd Shift/Afternoon ShiftEmployment Type: OTHER

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