ZipRecruiter

Log In

1

Serving Job Jobs in Rochester, NY (NOW HIRING)

Dinosaur Bar-B-Que

Busser

Rochester, NY · On-site

$16/hr

Dinosaur Bar-B-Que began in 1983 as a mobile concession unit serving great Bar-B-Que throughout the Northeast. In 1988, the company opened its first restaurant in Syracuse and has continued to grow ...

U.S. Navy

HUMAN RESOURCES MANAGER

Rochester, NY · On-site

Serving as a cashier for the Navy and maintaining ATMs aboard ships PAY AND BENEFITS From the day you start, you'll receive: * Competitive salary * Potential to earn a bonus upon enlistment * Free ...

Dinosaur Bar-B-Que

Prep Cook

Rochester, NY · On-site

$17 - $20/hr

Dinosaur Bar-B-Que began in 1983 as a mobile concession unit serving great Bar-B-Que throughout the Northeast. In 1988, the company opened its first restaurant in Syracuse and has continued to grow ...

Little Caesars

Crew Member

Rochester, NY

$15.50/hr

Serving others : We are in the business of making our customers' lives easier every chance we get. We are generous and selfless. Owning your work: We give more than what's expected. We embrace ...

Dinosaur Bar-B-Que

Security Guard

Rochester, NY · On-site

$20 - $23/hr

Dinosaur Bar-B-Que began in 1983 as a mobile concession unit serving great Bar-B-Que throughout the Northeast. In 1988, the company opened its first restaurant in Syracuse and has continued to grow ...

previous pagenext page

Showing results 21-40

All JobsServing Job JobsServing Job Jobs in Rochester, NY

Serving Job information

See Rochester, NY salary details

$5

$15

$30

How much do serving job jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for serving job in Rochester, NY is $15.09, according to ZipRecruiter salary data. Most workers in this role earn between $10.19 and $17.07 per hour, depending on experience, location, and employer.

What is a serving job?

Serving jobs, also known as server or waitstaff positions, involve taking orders, serving food and drinks, and providing customer service in restaurants, cafes, bars, and other dining establishments. Servers are responsible for ensuring guests have a positive dining experience by attending to their needs, answering questions about the menu, and handling payments. These roles often require good communication skills, multitasking abilities, and a friendly demeanor. Many serving jobs also involve working flexible hours, including evenings, weekends, and holidays.

What are the key skills and qualifications needed to thrive as a server, and why are they important?

To thrive as a Server, you need strong customer service skills, basic math abilities, and typically a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are commonly required. Outstanding communication, teamwork, and the ability to remain calm under pressure make someone excel in this role. These skills ensure efficient, accurate service and a positive dining experience, which are crucial for customer satisfaction and business success.

What are common challenges servers face during peak hours, and how can they effectively manage their workload?

During peak hours, servers often encounter challenges such as handling multiple tables simultaneously, managing special dietary requests, and maintaining excellent customer service under pressure. Effective time management, clear communication with kitchen staff, and staying organized are key strategies to handle these busy periods. Many restaurants also encourage teamwork among servers to ensure smooth service by helping each other with large parties or covering tables when needed. Staying calm and prioritizing tasks can help servers provide a positive dining experience even during the busiest shifts.

What is the difference between Serving Job vs Bartender?

AspectServing JobBartender
CredentialsNone required, but food safety and customer service training helpfulFood safety, alcohol service certifications often required
Work EnvironmentRestaurants, cafes, casual diningBars, pubs, nightclubs
Employer & Industry UsageFood service industry, hospitalityHospitality, nightlife
Common Search & ComparisonYesYes

While both Serving Jobs and Bartender roles are part of the hospitality industry, Serving Jobs typically involve taking food and drink orders, serving meals, and ensuring customer satisfaction in restaurants or cafes. Bartenders focus on preparing and serving alcoholic beverages, often in bars or nightclubs. The main differences lie in the skills required, certifications, and work environment, though both roles emphasize customer service and hospitality skills.

Serving Job jobs near you

Busser

Dinosaur Bar-B-Que

Rochester, NY • On-site

$16/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 24 days ago

Job description

Dinosaur Bar-B-Que began in 1983 as a mobile concession unit serving great Bar-B-Que throughout the Northeast. In 1988, the company opened its first restaurant in Syracuse and has continued to grow to six locations serving delicious Bar-B-Que throughout New York State. We are currently looking for a Busser to join our Rochester team!
At Dinosaur Bar-B-Que, fresh, homemade and high quality aren't just catchwords; they're our foundation. From our hickory-smoked Bar-B-Que and homemade salads and sides to our sauces and dry rubs, our commitment to quality is unyielding. Dinosaur Bar-B-Que has gained a reputation far and wide for serving some of the best BBQ in the country in a vibrant and lively setting.
Why work for us:
  • Competitive pay at $16.00 per hour plus tips
  • Opportunity to receive full medical, dental, and vision insurance (depending on hours worked)
  • Accrued PTO and Sick Hours
  • 401 K Eligible after 1 year of service (21 years or older)
  • Work/Life Balance
  • Fast-Paced work environment
  • Fun and engaging work place
  • Internal Growth/Promotions
  • Chance to be part of a great and rewarding team

Essential Duties and Responsibilities:
The Busser's is to provide "Guest First" service and make our guests feel welcome at all times. Busses tables in the dining room as guests depart. Maintain side stations, restrooms, dining room, and wait area cleanliness. Carrying full bus tubs to dishwasher and unloading in an organized manner.
Requirements:
• 6 mos. to 2 years related experience required.
• Must have a working knowledge of dining room and service procedures and functions.
• Must be able to speak and follow written and verbal communications, along with the ability to effectively communicate with internal and external customers.
Preferred:
• High school diploma or equivalent
Dinosaur Bar-B-Que® is an Equal Opportunity Employer.
NOTE: Dinosaur Bar-B-Que® reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Apply