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Service Line Jobs in Nevada (NOW HIRING)

Line Cook

Las Vegas, NV ยท On-site

$17 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Our 100+ restaurants are nationally recognized for great food and service and as great places to ...

Line Cook

Las Vegas, NV ยท On-site

$15 - $19/hr

Our Line Cook's primary responsibility is to collaborate with the Chef/Sous Chef in producing ... Demonstrate knowledge of Lawry's Restaurants, including family history, locations, service and meal ...

Line Cook

Las Vegas, NV ยท On-site

$15 - $19/hr

Our Line Cook's primary responsibility is to collaborate with the Chef/Sous Chef in producing ... Demonstrate knowledge of Lawry's Restaurants, including family history, locations, service and meal ...

Line Cook

Las Vegas, NV ยท On-site

$13 - $18/hr

Job Title: Line Cook Company: V&E Hospitality Group Job Type: Full-Time/Part-Time About V&E ... service. * Quality Control: Maintain high standards for food quality, taste, and presentation.

Line Cook

Las Vegas, NV ยท On-site

$16.20 - $28/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Our 100+ restaurants are nationally recognized for great food and service and as great places to ...

Line Cook

Las Vegas, NV ยท On-site

$17 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Our 100+ restaurants are nationally recognized for great food and service and as great places to ...

Line Cook

Las Vegas, NV ยท On-site

$17 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Our 100+ restaurants are nationally recognized for great food and service and as great places to ...

Line Cook

Las Vegas, NV ยท On-site

$17 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Our 100+ restaurants are nationally recognized for great food and service and as great places to ...

Line Cook

Reno, NV ยท On-site

$16 - $17/hr

Line cook duties will consist of assisting the Kitchen Manager with their daily tasks. The ... Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) * Cook ...

Line Cook

Las Vegas, NV ยท On-site

$16 - $17/hr

Line cook duties will consist of assisting the Kitchen Manager with their daily tasks. The ... Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) * Cook ...

Line Cook

Las Vegas, NV

$14.50 - $18/hr

... of service) Medical/dental insurance Ongoing training to build critical skills for current and ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Henderson, NV ยท On-site

$14.75 - $18.50/hr

Paid Family and Medical Leave (up to 2 weeks after 1 year of service) * Medical/dental insurance ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Reno, NV ยท On-site

$15.75 - $19.75/hr

Paid Family and Medical Leave (up to 2 weeks after 1 year of service) * Medical/dental insurance ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Las Vegas, NV ยท On-site

$15 - $18.75/hr

Paid Family and Medical Leave (up to 2 weeks after 1 year of service) * Medical/dental insurance ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Sparks, NV

$16 - $20.25/hr

Paid Family and Medical Leave (up to 2 weeks after 1 year of service) * Medical/dental insurance ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Las Vegas, NV ยท On-site

$14.50 - $18/hr

... of service) Medical/dental insurance Ongoing training to build critical skills for current and ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Las Vegas, NV ยท On-site

$14.25 - $17.75/hr

... of service) Medical/dental insurance Ongoing training to build critical skills for current and ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Carson City, NV ยท On-site

$15.50 - $19.25/hr

... of service) Medical/dental insurance Ongoing training to build critical skills for current and ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Showing results 41-60

Service Line information

What is the difference between Service Line vs Customer Service Representative?

AspectService LineCustomer Service Representative
CredentialsVaries by industry; often includes certifications related to specific services or productsHigh school diploma or equivalent; customer service training
Work EnvironmentCorporate, healthcare, IT, or industry-specific settingsRetail, call centers, or office environments
Employer & Industry UsageUsed in organizations offering multiple services or products to categorize departmentsUsed across industries to handle customer inquiries and support

The main difference is that Service Line refers to a specific category of services or products within an organization, often used for organizational and strategic purposes. Customer Service Representative is a frontline role focused on assisting customers directly. While Service Line defines a segment of the business, Customer Service Representatives operate within those segments to support customer needs.

How to become a line service technician?

To become a line service technician, candidates typically need a high school diploma or equivalent and must complete on-the-job training or certification programs. Skills in aircraft handling, safety procedures, and familiarity with ground support equipment are essential, and some employers may require a valid driver's license and background checks.

Is line service technician a hard job?

A line service technician's job involves aircraft ground handling tasks such as fueling, towing, and inspecting aircraft, which can be physically demanding and require attention to safety protocols. The role often requires working outdoors in various weather conditions and may involve irregular hours or shifts. While it can be challenging, proper training and experience help develop the necessary skills to perform the job effectively.

What are the duties of a line service?

A line service technician is responsible for aircraft ground handling tasks such as fueling, parking, towing, and inspecting aircraft to ensure safety and readiness. They also assist with baggage handling, aircraft cleaning, and providing customer service, often working in outdoor environments and requiring knowledge of safety procedures and equipment. Certifications like ground handling or safety training are typically required.

What are the most commonly searched types of Service Line jobs in Nevada?

The most popular types of Service Line jobs in Nevada are:

Infographic showing various Service Line job openings in Nevada as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 14% Part Time, and 2% Contract. Highlights an 89% Physical, 1% Hybrid, and 10% Remote job distribution.

Line Cook

Las Vegas, NV โ€ข On-site

Mon Ami Gabi
51 - 200 employees

$17 - $25/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago


Key responsibilities

  • Prepare menu items according to prescribed recipes and special requests.

  • Maintain food safety and quality standards, including following sanitation guidelines.

  • Communicate food delays, issues, and inventory levels to management and staff.


Job description

We're hiring people to join our team as LINE COOKS!
A Few of Our Line Cook Benefits:
  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)

Mon Ami Gabi is a classic French bistro, embracing the charm of traditional French cuisine, wine, and Parisian culture. Located on the Las Vegas Strip at the Paris Hotel & Casino, the menu features classic, French favorites, including Onion Soup Au Gratin, Steak Frites, and decadent Profiteroles. To complement the menu, an extensive selection of more than 80 boutique French wine varietals is available for guests to enjoy, served by the glass or bottle from our signature rolling wine cart.
Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify
LINE COOK JOB DESCRIPTION
Line Cooks are responsible for the preparation, production and presentation of all menu items.
Essential Functions
  • Prepare menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectively under pressure
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties
  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity
  • Accurately account for all items coming out of the station
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed