Mon Ami Gabi
Mon Ami Gabi

13 Mon Ami Gabi Jobs Hiring Near You

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Overview Mon Ami Gabi Chicago is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career ...

Sous Chef

Las Vegas, NV · On-site

$55K - $75K/yr

Overview Mon Ami Gabi Las Vegas is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career ...

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Overview Mon Ami Gabi Chicago is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career ...

Overview Mon Ami Gabi Las Vegas is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career ...

Line Cook

Las Vegas, NV · On-site

$17 - $25/hr

Domestic Partner Benefits * 401(k) Mon Ami Gabi is a classic French bistro, embracing the charm of traditional French cuisine, wine, and Parisian culture. Located on the Las Vegas Strip at the Paris ...

Line Cook

Bethesda, MD · On-site

$18 - $28/hr

Domestic Partner Benefits * 401(k) Mon Ami Gabi is a classic French bistro in the heart of downtown Bethesda, embracing the charm of traditional French cuisine, wine, and Parisian culture. The menu ...

Host

Las Vegas, NV · On-site

$16 - $25/hr

Domestic Partner Benefits * 401(k) Mon Ami Gabi is a classic French bistro, embracing the charm of traditional French cuisine, wine, and Parisian culture. Located on the Las Vegas Strip at the Paris ...

Line Cook

Chicago, IL · On-site

$19 - $25/hr

Domestic Partner Benefits * 401(k) Mon Ami Gabi is a classic French bistro, embracing the charm of traditional French cuisine, wine, and Parisian culture. The menu features classic French favorites ...

Dishwasher

Las Vegas, NV · On-site

$12 - $20/hr

Domestic Partner Benefits * 401(k) Mon Ami Gabi is a classic French bistro, embracing the charm of traditional French cuisine, wine, and Parisian culture. Located on the Las Vegas Strip at the Paris ...

Runner

Bethesda, MD · On-site

$17 - $30/hr

Domestic Partner Benefits * 401(k) Mon Ami Gabi is a classic French bistro in the heart of downtown Bethesda, embracing the charm of traditional French cuisine, wine, and Parisian culture. The menu ...

Host

Bethesda, MD · On-site

$18 - $22/hr

Domestic Partner Benefits * 401(k) Mon Ami Gabi is a classic French bistro in the heart of downtown Bethesda, embracing the charm of traditional French cuisine, wine, and Parisian culture. The menu ...

Dishwasher

Chicago, IL · On-site

$17.05 - $22/hr

Domestic Partner Benefits * 401(k) Mon Ami Gabi is a classic French bistro, embracing the charm of traditional French cuisine, wine, and Parisian culture. The menu features classic French favorites ...

Host

Chicago, IL · On-site

$17.05 - $24/hr

Domestic Partner Benefits * 401(k) Mon Ami Gabi is a classic French bistro, embracing the charm of traditional French cuisine, wine, and Parisian culture. The menu features classic French favorites ...

Mon Ami Gabi Jobs Information

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Infographic showing various job openings at Mon Ami Gabi in the United States as of August 2026, with employment types broken down into 40% Full Time, and 60% Part Time. Highlights an 100% Physical job distribution.

$55K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago


Job description

About US
Located inside the historic Beldon-Stratford in Chicago's Lincoln Park, Mon Ami Gabi is a classic French bistro featuring classic French favorites, including Onion Soup Au Gratin, Steak Frites, and decadent Profiteroles.
Overview
Mon Ami Gabi Chicago is Hiring Now: SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
A Few of Our Benefits:
  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?
Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!
We participate in E-Verify / Participamos en E-Verify
Responsibilities
  • Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
  • Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Perform regular line checks throughout the day to ensure quality of all menu items
  • Purchase and order food product and supplies for the restaurant including daily product order
  • Assist with tracking and controlling food cost
  • Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications
  • 2-3 years of sous chef experience in a full-service restaurant
  • Ability to lead and manage the kitchen staff
  • Experience with French cuisine is a plus

Salary Range
USD $55,000.00 - USD $75,000.00 /Yr.