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Server Position Jobs in Indiana (NOW HIRING)

Aspen Creek Grill

Server

Greenwood, IN · On-site

Our server positions offer you all that and the potential for career advancement. Amazing Fresh Food. Genuine Hospitality. - At Aspen Creek Grill, we know our people are the special ingredient that ...

Aspen Creek Grill

Server

Noblesville, IN · On-site

Our server positions offer you all that and the potential for career advancement. Amazing Fresh Food. Genuine Hospitality. - At Aspen Creek Grill, we know our people are the special ingredient that ...

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All JobsServer Position JobsServer Position Jobs in Indiana

Server Position information

See Indiana salary details

$5

$14

$29

How much do server position jobs pay per hour?

As of Jun 29, 2026, the average hourly pay for server position in Indiana is $14.43, according to ZipRecruiter salary data. Most workers in this role earn between $9.95 and $16.39 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

A server position typically does not pay $10,000 a month without significant experience, tips, or working in high-end establishments. Most server roles earn hourly wages plus tips, which rarely total that amount unless combined with other income sources or working in exclusive venues. High earnings in this field are uncommon without additional skills or managerial responsibilities.

What is the difference between Server Position vs Bartender?

AspectServer PositionBartender
Required CredentialsFood Handler’s Permit, sometimes TIPS certificationAlcohol Service Certification, TIPS certification often required
Work EnvironmentDining areas, restaurants, cafesBar area, lounges, nightclubs
Employer & Industry UsageRestaurants, cafes, catering servicesBars, pubs, nightclubs
Common Search & ComparisonYesYes

The main difference between a Server Position and a Bartender lies in their primary responsibilities and work environment. Servers focus on taking orders, serving food and beverages, and ensuring customer satisfaction in dining areas. Bartenders specialize in preparing and serving alcoholic drinks at the bar, often engaging more directly with patrons in a lively setting. Both roles require certifications related to alcohol service and are common in the hospitality industry, but their daily tasks and workspaces differ significantly.

What does a server position do?

A server position involves taking customer orders, serving food and beverages, and ensuring a positive dining experience. Servers need good communication skills, knowledge of menu items, and often use point-of-sale systems to process transactions. The role typically requires physical stamina and the ability to work in a fast-paced environment.

What are server positions?

Server positions refer to jobs in the hospitality industry where individuals are responsible for taking orders, serving food and beverages, and ensuring a positive dining experience for guests at restaurants or similar establishments. Servers often greet customers, answer questions about the menu, handle payments, and coordinate with kitchen staff to fulfill orders efficiently. This role requires strong communication skills, attention to detail, and the ability to work in a fast-paced environment. Many servers also rely on tips as a significant part of their income, making customer service skills especially important.

What are the key skills and qualifications needed to thrive as a Server, and why are they important?

To thrive as a Server, you need strong customer service skills, attention to detail, and basic math abilities, typically with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are commonly required. Excellent communication, teamwork, and the ability to stay calm under pressure help Servers provide outstanding guest experiences. These skills ensure efficient service, satisfied customers, and smooth restaurant operations.

What is the job role of a server?

A server is responsible for taking customer orders, serving food and beverages, and ensuring a positive dining experience. They often handle cash or electronic payments and need good communication and customer service skills. The role typically requires knowledge of menu items and adherence to health and safety standards.

What are some common challenges that servers face during busy shifts, and how can they effectively manage them?

Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a positive attitude during peak hours. Effective time management, clear communication with kitchen staff and teammates, and keeping organized with orders are key to success. It also helps to stay calm under pressure and anticipate guests' needs to provide excellent service. Many restaurants offer support through team-based approaches and regular briefings to help servers navigate busy periods.

What jobs pay $2000 a day?

In the context of server positions, earning $2000 a day typically requires high-end roles such as executive or specialized event servers, which are rare and often involve tips, commissions, or high-volume settings. Most standard server jobs pay hourly wages and rely on tips, making such daily earnings uncommon without additional income sources or advanced experience. High earnings may also be associated with luxury or private event catering roles that demand exceptional skills and availability.
What are popular job titles related to Server Position jobs in Indiana? For Server Position jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Server Position jobs in Indiana look for? The top searched job categories for Server Position jobs in Indiana are:
What cities in Indiana are hiring for Server Position jobs? Cities in Indiana with the most Server Position job openings:
Server Position jobs near you

Banquet Setup/Server (Hilton Garden Inn-Home2 Suites North)

BLUE FLAME HOSPITALITY LLC

Fort Wayne, IN • On-site

$12/hr

Part-time

Posted 9 days ago

Key responsibilities

  • Set up functions by draping tables, setting silverware, folding napkins, preparing drinks, setting centerpieces, and arranging tables and buffets according to company guidelines.

  • Greet and serve guests while assisting in all aspects of service and servicing or freshening function rooms during breaks.

  • Break down tables, chairs, platforms, stages, and equipment after events and return unused equipment in clean condition to the proper storage area.

Job description

Blue Flame Management is the Best Place to Work with its competitive wages, flexible hours, and great hotel discounts worldwide! We pride ourselves on having the best training so no matter your experience, we can help you! Blue Flame manages five hotels on the Northeast side of Fort Wayne: the Hampton Inn Dupont, the Comfort Suites North, and the Hilton Garden Inn and Home2 Suites (a dual property location).
In the Banquet Set-Up/Server position, you will be responsible for setting up functions according to company guidelines including draping tables, setting silverware, folding napkins, preparing drinks, setting centerpieces, setting up tables correctly and uniformly as well as professional, creative, functional, clean buffets, ensuring the cleanliness of linen, silverware, and glassware, greeting and serving guests following policies and procedures, assisting in all aspects of service, servicing/freshening function rooms during breaks, breaking down tables, chairs, platforms/stages, and other equipment. You will return all unused equipment in a clean condition to the proper storage area and have a consistent professional and positive attitude and actions when communicating with guests, vendors, and associates. It is also important that you have effective communication skills, a well-groomed and professional appearance, and are a good team player.
BLUE FLAME HOSPITALITY LLC is an EEO Employer - M/F/Disability/Protected Veteran Status

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