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Server Helper Jobs in Oregon (NOW HIRING)

Sunriver Resort

Banquet Server

Sunriver, OR

$15.25 - $19/hr

OverviewFrom weddings to corporate gatherings, our Banquet Servers help bring events to life! If you enjoy working in a dynamic setting and creating memorable guest moments, this role is for you! The ...

Sunriver Resort

Banquet Server

Sunriver, OR · On-site

$26/hr

Overview From weddings to corporate gatherings, our Banquet Servers help bring events to life! If you enjoy working in a dynamic setting and creating memorable guest moments, this role is for you!

CoralTree Hospitality

Banquet Server

Sunriver, OR

$26/hr

From weddings to corporate gatherings, our Banquet Servers help bring events to life! If you enjoy working in a dynamic setting and creating memorable guest moments, this role is for you! The Banquet ...

Dallas Retirement Village

HC Lead Server

Dallas, OR · On-site

$20/hr

Lead Server Dallas Retirement Village | Dallas, OR Schedule: Varies, MUST be able to work weekends ... This position combines hands-on resident service with leadership responsibilities, helping ensure ...

Din Tai Fung North America

Server

Portland, OR · On-site

$26.25 - $28.25/hr

Servers take food and beverage orders, deliver attentive and personalized service, and help ensure each dish is presented with care and accuracy. You'll also support the team by assisting with runner ...

Din Tai Fung

Server

Portland, OR · On-site

$26.25 - $28.25/hr

Servers take food and beverage orders, deliver attentive and personalized service, and help ensure each dish is presented with care and accuracy. You'll also support the team by assisting with runner ...

Pastini

Server

Bend, OR · On-site

$15.55/hr

Displays a friendly, professional, and helpful attitude towards coworkers and management at all ... server tip-out.

PF Changs

Server

Eugene, OR · On-site

$15.55/hr

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch ... Have a current Food Handler's Card where applicable, or we will help you obtain. * Ability to multi ...

P.F. Chang's

Server

Eugene, OR · On-site

$15.55/hr

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch ... Have a current Food Handler's Card where applicable, or we will help you obtain. * Ability to multi ...

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Server Helper information

What is a server helper?

Server Helpers, also known as busser or bus person, are support staff in restaurants who assist servers and help maintain a clean and efficient dining environment. Their main responsibilities include clearing and resetting tables, refilling water glasses, assisting with food delivery, and ensuring the dining area is tidy. Server Helpers work closely with servers and kitchen staff to provide a positive dining experience for guests. They play a critical role in maintaining the flow of service, especially during busy periods. This entry-level position is a great way to gain experience in the restaurant industry.

What are the key skills and qualifications needed to thrive as a server helper?

To thrive as a Server Helper, you need basic food service knowledge, attention to detail, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, proper sanitation procedures, and sometimes a food handler’s certification are commonly required. Strong teamwork, communication, and a positive attitude help you support servers and ensure smooth dining room operations. These skills are vital for maintaining efficient service, food safety, and a positive guest experience.

What are some common challenges a server helper might face during busy shifts, and how can they effectively manage them?

Server Helpers often encounter challenges like balancing multiple tables' needs, quickly resetting tables for new guests, and maintaining clear communication with servers and kitchen staff during peak hours. To manage these situations effectively, it's important to stay organized, prioritize tasks, and remain calm under pressure. Proactively assisting team members, keeping an eye on guest needs, and staying flexible can help ensure smooth service and a positive dining experience for customers.

What is the difference between Server Helper vs Waitstaff?

AspectServer HelperWaitstaff
Required CredentialsNone typically requiredHigh school diploma often preferred
Work EnvironmentKitchen and dining area, assisting serversFront of house, directly serving customers
Employer & Industry UsageRestaurants, catering servicesRestaurants, cafes, hospitality industry
Common Search & ComparisonYesYes

Server Helpers primarily assist in the kitchen and dining areas by supporting waitstaff with tasks like setting tables and refilling supplies. Waitstaff, on the other hand, directly serve customers, take orders, and handle payments. While both roles are essential in the restaurant industry, Server Helpers focus on behind-the-scenes support, whereas Waitstaff interact directly with guests.

What are the most commonly searched types of Server jobs in Oregon?

The most popular types of Server jobs in Oregon are:

Server Helper jobs near you

Banquet Server

Sunriver, OR

Sunriver Resort
See more jobs at Sunriver Resortexternal

$15.25 - $19/hr

Part-time

Re-posted 5 days ago

Job description

OverviewFrom weddings to corporate gatherings, our Banquet Servers help bring events to life! If you enjoy working in a dynamic setting and creating memorable guest moments, this role is for you! The Banquet Server is responsible for service of all banquets and banquet related food and beverage operations. They must follow the required procedures for handling, cleaning, disposing of food and beverages. The Banquet Server will assist in maintaining the AAA Four Diamond Standards.

The Banquet Server will always conduct themselves in manner which supports the guiding principles of Destination Hotels & Resorts:Trust, Open & Honest Communication, and Commitment

 

He/She/They shall strive to deliver exceptional service to all internal and external guests at all times. In this role, they are responsible for exemplifying the Sunriver Resort Culture and actively supporting our Vision and Mission to be the destination of choice for our guests, owners, and associates.

Responsibilities
  • Maintains a commitment to customer service and guest satisfaction
  • Performs all guest contact activities such as serving food and beverage, responding to guest's inquiries in cordial, efficient and professional manner
  • Ensures food and beverage is served while maintaining a consistent presentation and proper temperature
  • Delivers food and beverage items to guests
  • Offers product knowledge of food and beverage to guests
  • Provides general resort information for guests
  • Offers warm and sincere welcome/farewell for all guests of Sunriver Resort
  • Maintains an up to date working knowledge of all resort amenities as well as any special events
  • Interacts with resort staff in a professional manner
  • Up sells other resort services and amenities to guests
  • Always maintains a professional demeanor and attitude
  • Communicates all pertinent information to the banquets team
  • Maintains constant awareness of safety issues. Reports all safety incidents to on-duty supervisor.
  • Follows Banquet Event Orders with strong attention to detail
  • Attends department meetings
  • Resolves guest issues promptly and with great care and effectiveness
  • Ensures proper handling, cleaning and sanitation of equipment, china, glass and silver.
  • Follows through on lost and found procedures. Report any needed repairs immediately to supervisor
  • Communicate effectively with kitchen staff when food ordering expressing any special needs.
Qualifications

EXPERIENCE & EDUCATION:

  • Six months customer service experience preferred
  • High School Education required

JOB REQUIRMENTS:

  • Must possess valid OLCC card
  • Must possess valid Food Handler's card
  • Must be able to work in a fast paced environment
  • Must always ensure a teamwork environment
  • Ability to work a flexible schedule that may include evenings, weekends and holidays.
  • Must be knowledgeable and familiar with food and beverage industry.
  • Must have a passion for creating an exceptional experience for all guests.

WORKING CONDITIONS:

  • Must be able to work in a variety of weather conditions (rain, wind, snow, sun, heat);
  • Must be able to work indoors or outside;
  • Must be able to stand on feet and walk throughout the day,
  • Must be able to frequently lift and carry up to 50 lbs.;

 #SunriverResort

Employment Type: PART_TIME

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