1

Server Expo Jobs (NOW HIRING)

Be Seen First

Server (Age 18+) * Food Expo (Age 15+) * Applicants should apply in person. 10029 Hwy 92 / Woodstock, GA 30188; Ask for Eleni Company Description Local, family-owned restaurant in Woodstock for over ...

Be Seen First

Server (Age 18+) * Food Expo (Age 15+) * Applicants should apply in person. 10029 Hwy 92 / Woodstock, GA 30188; Ask for Eleni Company Description Local, family-owned restaurant in Woodstock for over ...

Overview Fieldhouse Pizza & Pub (North) is currently hiring full-time Casual Dining Server/Expo positions. Fieldhouse Pizza & Pub has two locally owned locations. One is on the north side of Spokane ...

Overview Fieldhouse Pizza & Pub Liberty Lake is currently hiring part-time Casual Dining Server/Expo positions. We are looking for someone with week night and full weekend availability. We would like ...

New

A knowledge of the Sevilla Steps of Service for Servers and Bartenders.3.Expo Anchor- a.Monitor of ticket times for all items in the kitchen. Notify Chef & Manager when ticket times get to be ...

A knowledge of the Sevilla Steps of Service for Servers and Bartenders. 3.Expo Anchor- a.Monitor of ticket times for all items in the kitchen. Notify Chef & Manager when ticket times get to be ...

A knowledge of the Sevilla Steps of Service for Servers and Bartenders. 3.Expo Anchor- a.Monitor of ticket times for all items in the kitchen. Notify Chef & Manager when ticket times get to be ...

A knowledge of the Sevilla Steps of Service for Servers and Bartenders.3.Expo Anchor- a.Monitor of ticket times for all items in the kitchen. Notify Chef & Manager when ticket times get to be ...

A knowledge of the Sevilla Steps of Service for Servers and Bartenders.3.Expo Anchor- a.Monitor of ticket times for all items in the kitchen. Notify Chef & Manager when ticket times get to be ...

A knowledge of the Sevilla Steps of Service for Servers and Bartenders. 3.Expo Anchor- a.Monitor of ticket times for all items in the kitchen. Notify Chef & Manager when ticket times get to be ...

Expo Job Responsibilities: The Expo's role is to contribute to an exceptional dining experience for ... Maintaining organization of tickets based on the time they are rung in by servers. Ensuring ticket ...

next page

Showing results 1-20

Server Expo information

See salary details

$5

$15

$30

How much do server expo jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for server expo in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Server Expo, and why are they important?

To thrive as a Server Expo, you need strong organizational skills, multitasking ability, and a keen attention to detail, often gained through experience in fast-paced restaurant environments. Familiarity with point-of-sale (POS) systems and kitchen communication protocols is typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills. These qualities ensure efficient food delivery, smooth coordination between the kitchen and front-of-house staff, and high-quality customer service.

How does a Server Expo contribute to smooth communication between the kitchen and the serving staff?

A Server Expo acts as a crucial link between the kitchen and the front-of-house team, ensuring that orders are delivered accurately and promptly. They coordinate the timing of food preparation and delivery, double-check plate presentation, and clarify any special requests or modifications with both chefs and servers. This role requires strong organizational skills and the ability to remain calm during busy service periods, helping to prevent miscommunication and ensuring a seamless dining experience for guests.

What are Server Expos?

Server Expos, often called food expeditors or expo servers, are restaurant staff responsible for coordinating and ensuring the smooth flow of food orders from the kitchen to the dining area. They act as a communication link between kitchen staff and servers, making sure that dishes are prepared correctly, presented properly, and delivered to customers promptly. Server Expos check orders for accuracy, handle special requests, and help maintain the pace and quality of service during busy shifts. Their role is crucial in providing a seamless dining experience for guests.

What is the difference between Server Expo vs Network Administrator?

AspectServer ExpoNetwork Administrator
CertificationsTypically CompTIA Server+, Microsoft Certified: Windows Server FundamentalsCompTIA Network+, Cisco CCNA, Microsoft Certified: Azure Administrator
Work EnvironmentEvent settings, trade shows, conference venuesOffice, data centers, corporate networks
Industry UsageTechnology, event management, trade showsIT, telecommunications, corporate sectors

Server Expo professionals focus on managing servers and infrastructure at events and trade shows, often requiring certifications like CompTIA Server+ or Microsoft Windows Server. Network Administrators oversee network systems within organizations, requiring certifications such as CCNA or Network+. While both roles involve IT infrastructure, Server Expo roles are event-specific, whereas Network Administrators work in ongoing organizational network management.

More about Server Expo jobs
What cities are hiring for Server Expo jobs? Cities with the most Server Expo job openings:
What job categories do people searching Server Expo jobs look for? The top searched job categories for Server Expo jobs are:
Infographic showing various Server Expo job openings in the United States as of May 2026, with employment types broken down into 18% Full Time, 74% Part Time, 7% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

Host, Expo, Cashier, Server, Server Asst - McCullough Location

PANCHITOS RESTAURANT GROUP LLC

San Antonio, TX

Full-time

Posted 20 hours ago


Job description

Now Accepting Applications for all front of house positions!

Come join our Panchito's family where we enjoy a fun, fast paced work environment and we value time for quality of life outside of work. We offer competitive pay and cross training opportunities.

New to the industry? We provide training for all positions.

Applications being accepted for Host, Expo, Cashiers, Servers, and Server Assistants.

Job Scope:

  • Ability to serve guests quickly, efficiently, and courteously
  • Must have superior customer service skills
  • Must be able to plan, organize and multi task and maintain work station in a clean and orderly manner

Essential Functions:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions.

  • Anticipate guests needs and fulfill such needs prior to the guest requesting them
  • Learn and convey large amounts of information to the guests regarding the food and drink menu
  • Must consistently display a warm and friendly disposition
  • Constantly operate a touch screen point of sale system to accurately enter food and drink orders
  • Servers & Expo - Able to move quickly maneuvering through a crowded dining room while carrying a tray full of hot plates weighing approximately 25lbs
  • Remain in a stationary position for up to 50% of a scheduled work shift
  • Must be open to receiving instruction and altering behavior to adapt to instruction given
  • Speak English clearly and accurately

Physical Demands:

The physical demands described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions.

  • The employee must consistently lift and/or move up to 25 pounds
  • Specific vision abilities required by this job include Peripheral vision
  • While performing the duties of this job, the employee is regularly required to talk or hear
  • The employee is frequently required to stand, walk, handle or feel and reach with hands and arms
  • The employee is occasionally required to sit, climb, stoop, kneel, crouch, or crawl

Additional Responsibilities:

  • All job duties are subject to change as deemed necessary by management
  • Employee is required to comply with attendance and tardiness standards established by management
  • Employee is required to comply with all safety procedures
  • Employee is required to use proper body mechanics
  • Employee is required to perform other job duties as requested by their supervisor

All Front of House employees must obtain a Food Handler's Certificate. All Servers must obtain a valid TABC certificate.