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Server Coordinator Jobs in Boca Raton, FL (NOW HIRING)

Responsible for coordinating entire station and communicating front- and back-of-house personnel to ... Proven work experience as a server * Proven customer service experience * Familiarity with ...

Responsible for coordinating entire station and communicating front- and back-of-house personnel to ... Proven work experience as a server * Proven customer service experience * Familiarity with ...

Responsible for coordinating entire station and communicating front- and back-of-house personnel to ... Proven work experience as a server * Proven customer service experience * Familiarity with ...

We are now Hiring a Server! Compensation: Full-time or Part-time Hourly, Depending upon experience ... Coordinates timing of courses throughout the dining experience. * Observe members to anticipate ...

The Savor Server will be responsible for taking food and beverage orders, retrieving and serving ... Ability to maintain good coordination while serving orders quickly. * Ability to exert physical ...

Support proper service pacing by coordinating food delivery with Servers. Table Maintenance & Poolside Bussing * Clear used bento boxes, glassware, and service items promptly from poolside tables ...

Banquet Server

Fort Lauderdale, FL · On-site

$13.75 - $17.25/hr

Banquet Server, Part Time DEPARTMENT: Food & Beverage REPORTS TO: Banquet Manager and Banquet ... Performing work through repetitive eye/hand coordination. * Noise level in the work environment is ...

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Server Coordinator information

See Boca Raton, FL salary details

$11

$23

$36

How much do server coordinator jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for server coordinator in Boca Raton, FL is $23.37, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $27.84 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Server Coordinator, and why are they important?

To thrive as a Server Coordinator, you need strong organizational skills, experience with hospitality operations, and often a background in restaurant or event service management. Familiarity with reservation and point-of-sale (POS) systems, as well as scheduling software, is typically required. Excellent communication, multitasking ability, and a customer-focused attitude are standout soft skills for this role. These skills ensure smooth coordination of service staff, efficient guest management, and a positive dining experience for customers.

What is a Server Coordinator?

A Server Coordinator is responsible for managing and overseeing the workflow of servers in a restaurant or hospitality setting. They coordinate between kitchen staff and servers to ensure orders are delivered accurately and efficiently. The Server Coordinator may also handle customer requests, resolve issues, and help maintain a smooth dining experience. Strong communication and organizational skills are essential for this role, as it involves multitasking and prioritizing tasks during busy periods.

What is the difference between Server Coordinator vs Server Supervisor?

AspectServer CoordinatorServer Supervisor
ResponsibilitiesCoordinates server schedules, manages reservations, and ensures smooth service flowOversees server team, manages performance, and enforces service standards
Required SkillsOrganizational skills, communication, basic industry knowledgeLeadership, team management, conflict resolution
Work EnvironmentFront-of-house, customer-facing, restaurant or hospitality settingManagement level, overseeing staff in similar settings
Common UsageUsed in hospitality to describe coordination rolesUsed to describe supervisory roles in restaurants

While both roles operate in hospitality settings, a Server Coordinator primarily handles scheduling and coordination tasks, whereas a Server Supervisor manages and leads the server team, focusing on performance and standards.

How does a Server Coordinator typically interact with kitchen staff and front-of-house teams during busy service periods?

A Server Coordinator plays a key role in ensuring smooth communication between the kitchen and front-of-house teams, especially during peak hours. They are responsible for relaying orders accurately, managing the timing of food delivery, and addressing any issues that arise promptly. By acting as a central point of contact, Server Coordinators help prevent miscommunications and keep service running efficiently. This collaborative role requires strong organizational and interpersonal skills, as well as the ability to stay calm under pressure.
What are the most commonly searched types of Server jobs in Boca Raton, FL? The most popular types of Server jobs in Boca Raton, FL are:
What cities near Boca Raton, FL are hiring for Server Coordinator jobs? Cities near Boca Raton, FL with the most Server Coordinator job openings:

Server - Eataly West Palm Beach

Eataly North America

West Palm Beach, FL • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago


Job description

Company Description
Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to:
  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team's product knowledge

Job Description
A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations. Reports to the Restaurant Managers.
  • Greets guests and presents them with the menu
  • Informs guests of specials, menu changes, answers questions regarding food, beverages and allergies
  • Receives food and beverage orders from guests and relays to kitchen staff and bartender using a POS system
  • Communicates with the hosts, table support team, kitchen staff and bartenders to coordinate stations
  • Presents, opens and pours wine and beer when serving guests
  • Assists table support team with stocking work stations, removing and resetting used dishes/silverware
  • Assists with cash register at counter-service restaurants
  • Performs other duties as required or assigned

Qualifications
  • High school diploma or equivalent preferred
  • Knowledge of the sequence of service and dining room procedures
  • Excellent communication skills
  • Basic math skills

Job Requirements
  • Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Additional Information
Benefits and Perks
  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!