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Seasonal Server Jobs in Boca Raton, FL (NOW HIRING)

Sixty Vines

SV-Server

Fort Lauderdale, FL · On-site

$30/hr

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country ... FREE ACCESS TO MENTAL HEALTH SERVICES Server: Provide friendly, personable, knowledgeable, and ...

Flow

Cafe Server

Fort Lauderdale, FL

Our Cafe Servers are more than service professionals, they're experience creators, community ... You'll collaborate closely with management to deliver seasonal menus, uphold elevated service ...

Flow

Cafe Server

Fort Lauderdale, FL · On-site

Our Cafe Servers are more than service professionals, they're experience creators, community ... You'll collaborate closely with management to deliver seasonal menus, uphold elevated service ...

Flow

Cafe Server

Fort Lauderdale, FL

Our Cafe Servers are more than service professionals, they're experience creators, community ... You'll collaborate closely with management to deliver seasonal menus, uphold elevated service ...

LR Palm House LLC

AM Server

Palm Beach, FL · On-site

$9.98/hr

Job Overview The Restaurant Breakfast Server is a key part of the guest experience, responsible for ... seasonal fluctuations, or staffing changes.

The Boca Raton

H2B Out-of-Country

Boca Raton, FL · On-site

$8 - $25/hr

Seasonal H2B Job Opportunities at The Boca Raton for Winter Season 2026-2027 Are you looking for an ... Support servers in delivering exceptional service to guests. * Clear tables, reset settings, and ...

The Boca Raton

H2B In-Country

Boca Raton, FL · On-site

$8 - $25/hr

Seasonal H2B Job Opportunities at The Boca Raton for Winter Season 2026-2027 Are you currently in ... Support servers in delivering exceptional service to guests. * Clear tables, reset settings, and ...

Sixty Vines

SV-Bus Staff

Fort Lauderdale, FL · On-site

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country ... Support server, bartenders, and all team members by helping to maintain tables and efficiently ...

Whole Foods Market

Counter Server

Delray Beach, FL

$15 - $24.40/hr

Assists Team Leader in organizing and displaying volume and seasonal items. * Completes spoilage, sampling, temperature, and sweep worksheets as required. * Assists with periodic inventory checks.

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Seasonal Server information

See Boca Raton, FL salary details

$5

$14

$29

How much do seasonal server jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for seasonal server in Boca Raton, FL is $14.51, according to ZipRecruiter salary data. Most workers in this role earn between $9.81 and $16.44 per hour, depending on experience, location, and employer.

What are the typical work hours and scheduling expectations for a seasonal server?

Seasonal Servers often work variable schedules, including evenings, weekends, and holidays, depending on the busiest times for the establishment. Shifts can be part-time or full-time during the peak season, with the possibility of extra hours during special events or holidays. Flexibility and a willingness to adapt to changing schedules are important, as workload often changes with demand. Most teams collaborate closely to ensure smooth coverage during high-traffic periods, so strong communication and reliability are highly valued. Being open to different shift times can also increase your chances of securing more hours or a return invitation for future seasons.

What is a seasonal server?

A Seasonal Server is a food and beverage service professional hired for a specific period, usually during busy seasons like summer, holidays, or special events. Their primary duties include taking orders, serving food and drinks, and ensuring a positive dining experience for guests. Seasonal Servers typically work in restaurants, hotels, resorts, or event venues. While the job is temporary, it offers valuable experience, potential networking opportunities, and sometimes the possibility of being hired permanently.

What are the key skills and qualifications needed to thrive as a seasonal server?

To thrive as a Seasonal Server, you need basic food service knowledge, attention to detail, and the ability to work efficiently in a fast-paced environment; previous serving experience is often preferred but not always required. Familiarity with point-of-sale (POS) systems, safe food handling procedures, and, in some settings, state-issued alcohol service certification are valuable assets. Outstanding communication, teamwork, and customer service skills help seasonal servers stand out, especially during busy periods. These abilities ensure smooth operations, satisfied guests, and a positive work atmosphere during peak business times.

What are the most commonly searched types of Server jobs in Boca Raton, FL? The most popular types of Server jobs in Boca Raton, FL are:
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Seasonal Server jobs near you

Seasonal Server (Winter 2026-27)

Carriage House Palm Beach

Palm Beach, FL • On-site

$14 - $18.71/hr

Full-time

Re-posted 17 days ago

Job description

ABOUT THE EMPLOYER:

Carriage House is a private members' club in Palm Beach, defined by the highest standards of quality, service and design. Inspired by the iconic clubs of London's St. James's and Mayfair, the Club blends European tradition with the sophisticated, playful spirit of Palm Beach — known for its exceptional food and beverage, intimate dining spaces, and immersive member programming. Membership is by invitation only, carefully curated to reflect the Club's character and values.

JOB SUMMARY:

The server will have a passion for hospitality and prioritize professionalism as they build rapport with club members and peers. They will have to be engaging but at the same time discreet. They must be charismatic, dynamic, and always ready to respond to needs. A positive and upbeat attitude is a must. Servers are responsible for providing excellent member-oriented service. Servers will have the ability to answer the member’s questions regarding all things food and beverage including ingredients, menu descriptions, specials, wine list, and the beverage program.

ESSENTIAL JOB FUNCTIONS:
  • Greet members cordially, present accurate daily specials, beverages, wine, and the variety of menu options.
  • Able to explain and answer member/guest questions on food and beverage offerings
  • Performs opening and closing procedures including but not limited to the setup and break down of stations, sidework, clearing tables and resetting tables
  • Take orders and deliver them to the table deftly and accurately
  • Be primary point of contact with members for any requests
  • Handling multiple tables, multitasking, and attending member’s needs in a timely manner
  • Communicate effectively and courteously with members, coworkers
  • Ensures members have proper silverware, napkin, share plates when delivering food
  • Manage the tables and work environment with compliance cleanliness standards
  • Notify direct supervisor when applicable to assist in monitoring and maintaining the inventory of supplies
  • Assist to resolve member/guest complaints, handling member/guest interactions with the highest level of hospitality and professionalism, accommodating special requests whenever possible
  • Responds to member/guest’s requests in an accurate and timely manner, aiming to create a positive outcome and will call on a manager for assistance
  • Participate in teamwork and assist other departments when needed
  • Check the quality of the final servings and resolve any issues
  • Deliver members checks accordingly and collect payment when appropriate
  • Work diligently to achieve outstanding service quality
  • Monitoring children when they are permitted on the property, ensuring their safety, and addressing any specific requests or needs they may have during their time on site.
  • Performs other duties as assigned by supervisor/manager
    • ESSENTIAL COMPETENCIES AND REQUIREMENTS:
  • Excellent interpersonal and communication skills
  • Ability to maintain a positive and professional demeanor under pressure
  • Friendly, engaging, gracious, can focus and connect with members/guests and exceed expectations
  • Keen awareness of entire floor and stations
  • Has an upbeat, energetic, authentic, and professional attitude
  • Works as a team player, helps other members of the staff
  • Must be able to multitask and work in a face paced team environment
  • Able to work varied shifts and flexible schedules
  • Strong organizational and verbal communication skills
  • Excellent guest and employee relations skills
  • Ability to satisfactorily communicate in jobrelated English.
  • Able to lift and carry containers and equipment weighing 50 lbs.
  • Able to reach various levels ranging from overhead to the floor
  • Able to work in environments with extreme temperatures
  • Minimum of 18 years of age to serve alcoholic beverages.
  • Certification and/or previous training in liquor, wine, and food service.
  • Food handling certificate.
  • Certification in C.P.R. is recommended.
    • NOTE:

    Wages are based on hourly rate + gratuity

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