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Senior Food Regulatory Jobs in Decatur, GA (NOW HIRING)

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Regulatory Manager / Sr. Regulatory Manager - Remote (US)

Atlanta, GA · Remote

$80K - $100K/yr

We are seeking a Regulatory Manager / Sr. Regulatory Manager to join our Marketing Review Services ... Strong background in regulatory affairs within food, supplements, cosmetics, or OTC products.

Oaks Senior Living

Cook

Conyers, GA · On-site

$12.50 - $15.75/hr

The Line Cook will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Line Cook ...

Oaks Senior Living

Cook

Stockbridge, GA

$13.50 - $16.75/hr

The Line Cook will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Line Cook ...

Oaks Senior Living

Cook

Tucker, GA · On-site

$13.25 - $17.75/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Conyers, GA · On-site

$15 - $16/hr

The Line Cook will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Line Cook ...

Oaks Senior Living, LLC

Cook

Stockbridge, GA · On-site

$13.50 - $16.75/hr

The Line Cook will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Line Cook ...

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Senior Food Regulatory information

See Decatur, GA salary details

$13

$50

$68

How much do senior food regulatory jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for senior food regulatory in Decatur, GA is $50.96, according to ZipRecruiter salary data. Most workers in this role earn between $44.13 and $61.97 per hour, depending on experience, location, and employer.

What does a senior food regulatory do?

A Senior Food Regulatory professional is responsible for ensuring that food products comply with all applicable regulations and standards set by government agencies. They review product formulations, labels, and marketing materials to confirm compliance with local, national, and international food laws. Additionally, they often liaise with regulatory authorities, advise on regulatory strategy, and help manage audits or inspections. Their role is crucial for protecting consumer safety and ensuring that the company can legally market its products.

What are the key skills and qualifications needed to thrive as a senior food regulatory specialist, and why are they important?

To thrive as a Senior Food Regulatory Specialist, you need deep knowledge of food laws, regulations, and compliance standards, typically backed by a degree in food science, law, or a related field. Familiarity with regulatory databases, labeling software, and documentation management systems, as well as certifications like PCQI or HACCP, are often required. Strong attention to detail, effective communication, and problem-solving skills help professionals interpret complex regulations and collaborate with cross-functional teams. These skills ensure food products meet legal requirements, reduce compliance risks, and support successful product launches.

How does a senior food regulatory professional typically collaborate with product development teams during the launch of new food products?

A Senior Food Regulatory professional plays a crucial role in guiding product development teams to ensure new food products comply with relevant regulations from concept to market launch. They review ingredient lists, labeling, and claims to ensure alignment with local and international guidelines, and often provide training to cross-functional teams about regulatory updates. Regular collaboration with R&D, marketing, and quality assurance teams is essential to identify potential compliance risks early and address them efficiently, helping to avoid costly delays or recalls.

What is the difference between Senior Food Regulatory vs Food Safety Specialist?

AspectSenior Food RegulatoryFood Safety Specialist
Required CredentialsBachelor's degree in Food Science, Regulatory Affairs, or related field; certifications like RAC often preferredBachelor's degree in Food Science, Microbiology, or related; certifications like ServSafe or HACCP
Work EnvironmentRegulatory agencies, food manufacturing companies, consulting firmsFood production facilities, quality assurance departments, regulatory agencies
Employer & Industry UsageUsed in roles overseeing compliance with regulations, policy developmentFocused on implementing safety protocols, conducting inspections, ensuring product safety

The main difference is that Senior Food Regulatory professionals focus on compliance, policy, and regulatory strategy, while Food Safety Specialists concentrate on safety protocols, inspections, and ensuring products meet safety standards. Both roles require similar educational backgrounds but serve different functions within the food industry.

What job categories do people searching Senior Food Regulatory jobs in Decatur, GA look for? The top searched job categories for Senior Food Regulatory jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Senior Food Regulatory jobs? Cities near Decatur, GA with the most Senior Food Regulatory job openings:
Senior Food Regulatory jobs near you
Infographic showing various Senior Food Regulatory job openings in Decatur, GA as of August 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 100% In-person job distribution, with an average salary of $105,988 per year, or $51 per hour.

Director, Regulatory Compliance & Nutrition

IRB USA Inspire Resources

Atlanta, GA • On-site

$100 - $140/hr

Other

Posted 5 days ago

Job description

The Director, Regulatory Compliance & Nutrition is responsible for defining and leading the enterprise-wide strategy, governance, and execution of regulatory compliance and nutrition standards across Inspire Brands.

This role ensures all brand products, materials, and communications comply with applicable federal, state, local, and international regulations while protecting brand integrity and mitigating business risk.

Responsibilities
  • Enterprise Strategy & Governance: Define and lead the enterprise-wide regulatory compliance and nutrition strategy, establishing standards, governance frameworks, and scalable processes to ensure adherence to current and emerging U.S. and international regulations.
  • Regulatory Leadership & Business Advisory: Serve as the primary advisor to brand and enterprise leadership on regulatory risks, emerging legislation, and industry trends; translate complex regulatory requirements into actionable business strategies.
  • Nutrition & Labeling Strategy: Establish and oversee enterprise processes for nutrition analysis, product specifications, labeling, and consumer disclosures, ensuring compliance while supporting brand and product innovation.
  • Cross‑Functional Influence & Integration: Partner with R&D, Marketing, Legal, Supply Chain, and Brand teams to integrate regulatory and nutrition considerations into product development, commercialization, and consumer‑facing communications.
  • Regulatory Monitoring & Proactive Risk Management: Lead continuous monitoring of regulatory activity, competitive landscape, and public health guidance; proactively assess business impact and drive enterprise response plans.
  • Communications & Thought Leadership: Develop and deliver executive‑level communications, including regulatory updates, risk assessments, and forward‑looking insights to inform leadership decision‑making.
  • Nutrition Standards & Portfolio Guidance: Own enterprise nutrition criteria and provide guidance to support menu optimization, innovation, and long‑term portfolio strategy; track and report progress against established standards.
  • External Engagement & Industry Representation: Lead relationships with external regulatory consultants and industry bodies (e.g., National Restaurant Association); represent Inspire in internal Inspire Brands Food Policy Working Group, industry forums and policy discussions.
  • Compliance Oversight: Provide oversight and final approval for retail packaging, labeling, advertising, and related materials to ensure regulatory compliance and consistency across brands and markets.
Qualifications
  • Education & Experience: Minimum: 4‑Year degree in science (Nutrition or related field preferred). Preferred: Registered Dietitian (RD) and Master’s degree. 10+ years of progressive experience in regulatory compliance, nutrition, or quality assurance within the food industry; demonstrated experience leading enterprise or multi‑brand regulatory strategy; experience managing and developing high‑performing teams; proven ability to influence senior leadership and drive cross‑functional alignment.
  • Knowledge, Skills & Abilities: Subject‑matter expertise in nutrition science, nutritional value, ingredient statements, allergen disclosures, claims compliance, and food labeling regulations. Deep knowledge of FDA Code of Federal Regulations (CFR) for food labeling, manufacturing, and retail, including Nutrition Facts Panels and ingredient statements. Proven experience reviewing and approving retail food packaging and labeling for regulatory compliance. Strong understanding of USDA Dietary Guidelines and application to product and menu strategy. Knowledge of state, local, and international food regulations, including work with local health departments and food codes. Experience with nutrition analysis systems (e.g., ESHA Genesis) and related data tools. Familiarity with industry training (e.g., AIB Labeling, Keller & Heckman) and participation in industry groups (e.g., NRA Nutrition forums).

The role partners closely with cross‑functional and brand leadership to proactively monitor the regulatory landscape, assess business impact, and guide enterprise response strategies. This position sits within our Atlanta based Global Support Center with an expectation to be onsite 80% of the time.

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