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Senior Food Regulatory Jobs in Decatur, GA (NOW HIRING)

Director of Food Safety

Atlanta, GA · On-site

$180 - $240/hr

... Sr. Director of Food Safety - Cox Farms Full Time Atlanta, GA, US 30+ days ago Requisition ID ... Lead all SQF certifications, regulatory inspections, customer audits, and third-party assessments ...

New

Cook

Conyers, GA

$12.50 - $15.75/hr

The Line Cook will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Line Cook ...

Cook

Stockbridge, GA

$13.50 - $16.75/hr

The Line Cook will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Line Cook ...

Cook

Tucker, GA

$13.25 - $17.75/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Cook

Stockbridge, GA · On-site

$13.50 - $16.75/hr

The Line Cook will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Line Cook ...

Cook

Conyers, GA · On-site

$15 - $16/hr

The Line Cook will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Line Cook ...

Part- TIme Cook

Stockbridge, GA

$12 - $16/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Cook

Stockbridge, GA · On-site

$12 - $16/hr

The Cook will assist with the preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and ...

Cook

Stockbridge, GA · On-site

$12 - $16/hr

The Cook will assist with the preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and ...

Cook

Tucker, GA · On-site

$13.25 - $17.75/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

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Senior Food Regulatory information

See Decatur, GA salary details

$13

$50

$68

How much do senior food regulatory jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for senior food regulatory in Decatur, GA is $50.96, according to ZipRecruiter salary data. Most workers in this role earn between $44.13 and $61.97 per hour, depending on experience, location, and employer.

What does a senior food regulatory do?

A Senior Food Regulatory professional is responsible for ensuring that food products comply with all applicable regulations and standards set by government agencies. They review product formulations, labels, and marketing materials to confirm compliance with local, national, and international food laws. Additionally, they often liaise with regulatory authorities, advise on regulatory strategy, and help manage audits or inspections. Their role is crucial for protecting consumer safety and ensuring that the company can legally market its products.

How does a senior food regulatory professional typically collaborate with product development teams during the launch of new food products?

A Senior Food Regulatory professional plays a crucial role in guiding product development teams to ensure new food products comply with relevant regulations from concept to market launch. They review ingredient lists, labeling, and claims to ensure alignment with local and international guidelines, and often provide training to cross-functional teams about regulatory updates. Regular collaboration with R&D, marketing, and quality assurance teams is essential to identify potential compliance risks early and address them efficiently, helping to avoid costly delays or recalls.

What are the key skills and qualifications needed to thrive as a senior food regulatory specialist, and why are they important?

To thrive as a Senior Food Regulatory Specialist, you need deep knowledge of food laws, regulations, and compliance standards, typically backed by a degree in food science, law, or a related field. Familiarity with regulatory databases, labeling software, and documentation management systems, as well as certifications like PCQI or HACCP, are often required. Strong attention to detail, effective communication, and problem-solving skills help professionals interpret complex regulations and collaborate with cross-functional teams. These skills ensure food products meet legal requirements, reduce compliance risks, and support successful product launches.

What is the difference between Senior Food Regulatory vs Food Safety Specialist?

AspectSenior Food RegulatoryFood Safety Specialist
Required CredentialsBachelor's degree in Food Science, Regulatory Affairs, or related field; certifications like RAC often preferredBachelor's degree in Food Science, Microbiology, or related; certifications like ServSafe or HACCP
Work EnvironmentRegulatory agencies, food manufacturing companies, consulting firmsFood production facilities, quality assurance departments, regulatory agencies
Employer & Industry UsageUsed in roles overseeing compliance with regulations, policy developmentFocused on implementing safety protocols, conducting inspections, ensuring product safety

The main difference is that Senior Food Regulatory professionals focus on compliance, policy, and regulatory strategy, while Food Safety Specialists concentrate on safety protocols, inspections, and ensuring products meet safety standards. Both roles require similar educational backgrounds but serve different functions within the food industry.

What are popular job titles related to Senior Food Regulatory jobs in Decatur, GA?

For Senior Food Regulatory jobs in Decatur, GA, the most frequently searched job titles are:

What cities near Decatur, GA are hiring for Senior Food Regulatory jobs?

Cities near Decatur, GA with the most Senior Food Regulatory job openings:

Infographic showing various Senior Food Regulatory job openings in Decatur, GA as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $105,988 per year, or $51 per hour.

Senior Director I, Scientific & Regulatory Affairs - Compliance & Innovation

Coca-Cola

Atlanta, GA • On-site

$144K - $190K/yr

Full-time

Posted 3 days ago

New


Coca-Cola rating

7.6

Company rating: 7.6 out of 10

Based on 442 frontline employees who took The Breakroom Quiz

139th of 443 rated food and drinks producers


Job description

Job Description Summary:

Role Summary:

The Senior Director of Scientific & Regulatory Affairs - Compliance & Innovation enables enterprise-wide growth and innovation by translating evolving food regulations into clear, actionable guidance for commercial, technical, and dedicated innovation teams across the US.

This role serves as a strategic leader and subject matter expert on U.S. food and beverage regulations, with deep expertise in FDA regulatory frameworks and the evolving policy landscape affecting beverages.

As the team leader, the Senior Director will provide direction, prioritization, and stakeholder alignment while ensuring strong execution on claims dossiers, label compliance, digitalization/automation, and process improvement to enable business continuity, innovation, and growth.

What You'll Do For Us

  • Serve as the company's senior expert on U.S. food and beverage regulations, including FDA and any state requirements related to labeling, claims, standards of identity, and overall compliance.

  • Lead regulatory strategies to support innovation and commercialization across existing and emerging beverage categories in the U.S. market.

  • Partner cross-functionally with GDI, Legal, Public Affairs, Quality, and business teams to ensure regulatory compliance and enable speed to market for new products and ingredient technologies.

  • Evaluate and communicate business impact of U.S. federal and state legislative and regulatory developments affecting beverages, including policies related to low- and no-calorie sweeteners (LNCS), sugar reduction, front-of-pack labeling, functional ingredients, caffeine, environmental health issues, and consumer transparency.

  • Provide scientific and regulatory thought leadership to support product stewardship, business continuity, and portfolio growth objectives.

  • Represent the Company in industry trade organizations, scientific forums, and regulatory engagements with agencies such as FDA, USDA, FTC, and relevant state authorities as needed.

  • Build and maintain relationships with regulators, scientific experts, public health stakeholders, trade associations, and NGOs to advance sound, science-based food and beverage policy.

  • Advise senior leadership on regulatory risk, policy trends, and strategic opportunities that may impact the beverage industry and company priorities.

What You'll Need

Qualifications & Requirements:

  • 15+ years of experience in scientific and regulatory affairs within the food and beverage industry, with significant expertise in U.S. food and beverage regulations.

  • Deep expertise in FDA food and beverage regulatory frameworks, including food additives, GRAS, nutrition and ingredient labeling, claims substantiation, and compliance requirements applicable to beverages.

  • Strong understanding of the U.S. regulatory and political landscape affecting beverages, including federal and state policy trends, enforcement priorities, and emerging legislation.

  • Demonstrated experience managing complex regulatory, scientific, and policy issues affecting beverage products, ingredients, packaging, labeling, and marketing claims.

  • Ability to communicate complex scientific and regulatory concepts clearly and effectively to both technical and non-technical audiences.

  • Ability to engage, strategize, collaborate, and lead (both internally and externally) food and beverage policy initiatives that have the potential to negatively or positively impact the Company.

  • Strong understanding of nutrition science, food safety principles, and ingredient functionality, including knowledge of nutrients, sweeteners, food additives, and emerging beverage ingredients.

  • Demonstrated strategic thinking, risk assessment, and leadership capabilities, with the ability to influence cross-functional and senior leadership teams.

  • Advanced degree preferred in Food Science, Nutrition, Toxicology, Regulatory Affairs, Public Health, or related scientific discipline

What We Can Do For You

  • Exposure to World Class Leaders: Availability to global technology leaders that will expand your network and expose you to emerging technologies and techniques.

  • Iconic Brand: Work on the most recognized brand in the world and be part of developing the brand's next chapter.

  • Learning Culture: Access to resources such as LinkedIn Learning and management programs that give you the resources to continually develop your skills and knowledge.

All persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification form (Form I-9) upon hire.

Skills:

Pay Range:

United States: 176,000 - 205,000 USD

Base pay offered may vary depending on geography, job-related knowledge, skills, and experience. A full range of medical, financial, and/or other benefits, dependent on the position, is offered.

Annual Incentive Reference Value Percentage:

30

Annual Incentive reference value is a market-based competitive value for your role. It falls in the middle of the range for your role, indicating performance at target.

Location(s):

United States of America

City/Cities:

Atlanta

Travel Required:

00% - 25%

Relocation Provided:

Yes

Job Posting End Date:

September 13, 2026

Our Purpose and Growth Culture:

We are taking deliberate action to nurture an inclusive culture that is grounded in our company purpose, to refresh the world and make a difference. We act with a growth mindset, take an expansive approach to what's possible and believe in continuous learning to improve our business and ourselves. We focus on four key behaviors - curious, empowered, inclusive and agile - and value how we work as much as what we achieve. We believe that our culture is one of the reasons our company continues to thrive after 130+ years. Visit Our Purpose and Visionto learn more about these behaviors and how you can bring them to life in your next role at Coca-Cola.

We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity and/or expression, status as a veteran, and basis of disability or any other federal, state or local protected class. When we collect your personal information as part of a job application or offer of employment, we do so in accordance with industry standards and best practices and in compliance with applicable privacy laws.

What Coca-Cola employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Coca-Cola logo

About Coca-Cola

Sourced by ZipRecruiter

On May 8, 1886, Dr. John Pemberton brought his perfected syrup to Jacobs' Pharmacy in downtown Atlanta where the first glass of Coca‑Cola was poured. From that one iconic drink, we’ve evolved into a total beverage company. More than 2.2 billion servings of our drinks are enjoyed in more than 200 countries and territories each day. We are constantly transforming our portfolio, from reducing added sugar in our drinks to bringing innovative new products to market. We seek to positively impact people’s lives, communities and the planet through water replenishment, packaging recycling, sustainable sourcing practices and carbon emissions reductions across our value chain. Together with our bottling partners, we employ more than 700,000 people, helping bring economic opportunity to local communities worldwide. We are committed to offering people more of the drinks they want across a range of categories and sizes while driving sustainable solutions that build resilience into our business and create positive change for the planet.

Industry

Food services and drinking places and food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Atlanta, GA, US