With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature ...
With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature ...
Vacation Relief 1st Shift LN2
Tucker, GA · On-site
$28.37/hr
With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature ...
Vacation Relief 1st Shift LN2
Tucker, GA · On-site
$28.37/hr
With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature ...
Vacation Relief 1st Shift LN2
Tucker, GA · On-site
$28.37/hr
With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature ...
Vacation Relief 1st Shift LN2
Tucker, GA · On-site
$28.37/hr
With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature ...
Line Cook
Peachtree City, GA · On-site
$14.75 - $18.25/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Peachtree City, GA · On-site
$14.75 - $18.25/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Alpharetta, GA · On-site
$15.25 - $19/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Alpharetta, GA · On-site
$15.25 - $19/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Atlanta, GA · On-site
$15.50 - $19.25/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Atlanta, GA · On-site
$15.50 - $19.25/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Alpharetta, GA · On-site
$15.25 - $19/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Alpharetta, GA · On-site
$15.25 - $19/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Atlanta, GA · On-site
$15 - $18.75/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Atlanta, GA · On-site
$15 - $18.75/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Atlanta, GA · On-site
$15 - $18.75/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Line Cook
Atlanta, GA · On-site
$15 - $18.75/hr
Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and ... Executive Chef Work Environment/Physical Demand: * 75% Work at approximately 36" table/stove and ...
Seed To Table information
See Atlanta, GA salary details
$13.41 - $14.19
2% of jobs
$14.19 - $14.96
10% of jobs
$14.96 - $15.74
12% of jobs
$15.86 is the 25th percentile. Wages below this are outliers.
$15.74 - $16.52
11% of jobs
$16.52 - $17.30
9% of jobs
The median wage is $17.52 / hr.
$17.30 - $18.07
26% of jobs
$18.43 is the 75th percentile. Wages above this are outliers.
$18.07 - $18.85
15% of jobs
$18.85 - $19.63
7% of jobs
$19.63 - $20.41
3% of jobs
$20.41 - $21.18
3% of jobs
$21.18 - $21.96
3% of jobs
$13
$17
$21
How much do seed to table jobs pay per hour?
As of Aug 30, 2026, the average hourly pay for seed to table in Atlanta, GA is $17.49, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $18.51 per hour, depending on experience, location, and employer.
What are seed to table jobs?
'Seed to Table' jobs refer to roles involved in the entire process of food production and distribution, from planting seeds to delivering fresh produce to consumers. These jobs can include farming, harvesting, processing, packaging, transporting, and selling food at markets or stores. People working in Seed to Table positions are often committed to sustainable agriculture and local food systems. The goal is to ensure food quality, sustainability, and support for local economies. These roles can be found on farms, in food cooperatives, restaurants, and community-supported agriculture programs.
What are the key skills and qualifications needed to thrive as a seed to table specialist?
To thrive as a Seed to Table Specialist, you need knowledge of sustainable agriculture, crop management, and food safety regulations, often supported by experience or education in agricultural science. Familiarity with tools like farm management software, irrigation systems, and organic certification processes is typically required. Strong organizational skills, attention to detail, and effective communication are vital for coordinating between growers, distributors, and consumers. These skills ensure the efficient and safe production, handling, and distribution of food from farm to table, supporting both sustainability and quality.
What are some common challenges faced by professionals in seed to table roles and how can they be addressed?
Professionals working in Seed to Table roles often encounter challenges such as coordinating between multiple stakeholders (farmers, distributors, chefs, and retailers) and maintaining transparency throughout the supply chain. Ensuring product quality and traceability from planting to the final consumer can also be demanding, especially when dealing with perishable goods. These challenges can be addressed by implementing robust tracking systems, fostering clear communication among all parties, and staying adaptable to changing market demands. Collaboration and a proactive problem-solving approach are key to success in this unique and rewarding field.
What is the difference between Seed To Table vs Farmer?
| Aspect | Seed To Table |
|---|---|
| Credentials | Typically requires knowledge of agriculture, food safety, and supply chain management |
| Work Environment | Involves farm work, processing facilities, and market settings |
| Industry Usage | Used in food production, farm-to-table movements, and sustainable agriculture |
Seed To Table focuses on the entire process from planting seeds to delivering finished food products to consumers. Farmer primarily involves cultivating crops or raising livestock. While both roles are integral to food production, Seed To Table encompasses a broader scope including processing and distribution, whereas Farmer concentrates on cultivation. Understanding these differences helps job seekers identify roles aligned with their skills and interests in the agriculture and food industry.
What are popular job titles related to Seed To Table jobs in Atlanta, GA?
For Seed To Table jobs in Atlanta, GA, the most frequently searched job titles are:
What job categories do people searching Seed To Table jobs in Atlanta, GA look for?
The top searched job categories for Seed To Table jobs in Atlanta, GA are:
What cities near Atlanta, GA are hiring for Seed To Table jobs?
Cities near Atlanta, GA with the most Seed To Table job openings:
$28.37/hr
Full-time
Medical, Retirement, PTO
Posted 25 days ago
Flowers Foods rating
6.6
Based on 115 frontline employees who took The Breakroom Quiz
10th of 48 rated bakeries
Job description
FRESH. FORWARD. FLOWERS.
Flowers Foods, Inc. (NYSE:FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each product is a celebration of taste and quality. Beyond the oven, Flowers Foods fosters a culture that values and reflects Honesty & Integrity, Respect & Inclusion, Sustainability, Passion, and Humility. With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery – it's a delightful journey into the heart of flavor and community.
Full-time employees are offered the following benefits:
- Comprehensive health and medical benefits
- 401(k) Retirement savings plan
- Professional growth and leadership training
- Paid vacation, holidays, and parental leave
Benefits may vary depending on your work location.
Bringing Home the Dough
Provides vacation relief for every production position on assigned shift. Position requires demonstration of competency for all on-the-job activities that may have a direct or indirect effect on product safety, legality, and\or quality.
Rising to the Challenge: Position Responsibilities
• Demonstrated ability to perform routine production tasks in accordance with applicable standards as directed by supervisor or person in charge.
• Maintains cleanliness of work area.
• Practices and complies with all Company policies and procedures including safety and work rules, etc.
• Performs other duties as directed by supervision.
• Ensures compliance with all company policies and procedures (EEO, Sexual Harassment, Safety, Sarbanes Oxley, etc.)
• Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules, adherence to attendance policies, and other applicable operating rules, policies and procedures
Knead to Know: Preferred Qualifications
• One or more years of production experience and basic knowledge of all production procedures.
Additional Ingredients: Essential Job Requirements
• No educational prerequisite; however must have demonstrated ability to read, comprehend and record information applicable to the job.
Salary Range- $28.37 per hour
We offer a competitive salary and an excellent total rewards package. Please reply by 9/4/2026. Interested job seekers who successfully complete the series of pre-screening questions and who appear to possess the basic qualifications for this position may be contacted for a telephone interview.
EEO Statement
Flowers is an Equal Opportunity Employer. Flowers encourages all qualified candidates to apply, regardless of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, age, veteran status, disability status, or people of any other characteristic protected by state or federal law. The job description above outlines the general nature and level of work expected from employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications for this position. Equivalent combination of education, experience, and skills may supplement above minimum job requirements.
If you need assistance with submitting your resume due to a medical condition or disability, please send an e-mail to Aemeeko Copeland at aemeeko.copeland@florcorp.com or 470-898-3162.
What Flowers Foods employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Flowers Foods
Sourced by ZipRecruiter
Industry
Retail
Company size
5,001 - 10,000 Employees
Headquarters location
Thomasville, GA, US
Year founded
1919