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Seasonal Plate Making Jobs (NOW HIRING)

Green Plate Asian Bistro is a chick farm to grill Asian cuisine concept. Making its debut in Mid ... Composed from traditional recipes from all over Asia, utilizing seasonal ingredients, we cook with ...

Green Plate Asian Bistro is a chick farm to grill Asian cuisine concept. Making its debut in Mid ... Composed from traditional recipes from all over Asia, utilizing seasonal ingredients, we cook with ...

Green Plate Asian Bistro is a chick farm to grill Asian cuisine concept. Making its debut in Mid ... Composed from traditional recipes from all over Asia, utilizing seasonal ingredients, we cook with ...

An appreciation for hospitality that goes beyond the plate * Early-morning reliability-sunrise ... Making people's morning brighter. Distinctive Hospitality Group is an equal opportunity employer ...

An appreciation for hospitality that goes beyond the plate * Early-morning reliability--sunrise ... Making people's morning brighter. Distinctive Hospitality Group is an equal opportunity employer ...

... the plate and can move with purpose during a busy service. You'll be making: Scratch pancakes and egg dishes, fresh brioche donuts (we'll train you), breakfast sandwiches, and rotating seasonal ...

Always read your guests when making suggestions. * Accurately input orders into POS system ... Clear all guests' plates at once, unless otherwise indicated (napkin on plate, plate pushed away ...

Always read your guests when making suggestions. * Accurately input orders into POS system ... Clear all guests' plates at once, unless otherwise indicated (napkin on plate, plate pushed away ...

Always read your guests when making suggestions. * Accurately input orders into POS system ... Clear all guests' plates at once, unless otherwise indicated (napkin on plate, plate pushed away ...

Always read your guests when making suggestions. * Accurately input orders into POS system ... Clear all guests' plates at once, unless otherwise indicated (napkin on plate, plate pushed away ...

Line Cook

Denver, CO · On-site

$16.25 - $20.25/hr

LINE COOK (PM) Seasonal American Contemporary Restaurant We're looking for a passionate, driven ... Garnish and plate with finesse, making each dish camera-ready. * Execute recipes with consistency ...

Line Cook

Denver, CO · On-site

$16.25 - $20.25/hr

LINE COOK (PM) Seasonal American Contemporary Restaurant We're looking for a passionate, driven ... Garnish and plate with finesse, making each dish camera-ready. * Execute recipes with consistency ...

Seasonal, Full-time, Non-Exempt Responsibility: High level of supervision needed. Low level of ... Present food using proper plate presentation techniques. * Work closely with standard recipes and ...

Line Cook

Denver, CO · On-site

$16.25 - $20.25/hr

LINE COOK (PM) Seasonal American Contemporary Restaurant We're looking for a passionate, driven ... Garnish and plate with finesse, making each dish camera-ready. * Execute recipes with consistency ...

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Seasonal Plate Making information

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How much do seasonal plate making jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for seasonal plate making in the United States is $16.23, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $17.31 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Plate Making jobs? The most popular types of Plate Making jobs are:
Infographic showing various Seasonal Plate Making job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, and 3% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $33,749 per year, or $16.2 per hour.

Full-time

Re-posted 22 days ago


Job description

Welcome! We are a family operated company with two locations in Doral.

Green Plate Asian Bistro is a chick farm to grill Asian cuisine concept.

Making its debut in Mid July- 2014, in the heart of Doral.

The chic, stylish dining destination promises to deliver lively food and drink scene complete with a menu of premium meats & seafood served a la carte and tapas style.

Composed from traditional recipes from all over Asia, utilizing seasonal ingredients, we cook with one step short of craziness. We are South Florida's only high end Asian buffet on Saturday and Sunday.

We offer a unique beverage program that combines artisanal sake cocktails and molecular homemade sodas.

OUR MISSION:

Our goal is to provide our guests with an inviting neighborhood restaurant offering detail-oriented Asian fusion cuisine and an exquisite dinning experience. We strive to bring together caring, warm and intelligent individuals who love to serve and who will help deliver this mission.

REQUIREMENTAt least 1 year of restaurant experience.Be able to work in a fast paced and high volume environment.

Host/Hostess :

  • We are looking for someone with experience, positive personality and enthusiasm.
  • Responsible individuals that can handle high volume take out orders.
  • Spanish speaking is preferred

Responsibilities and Duties
-Greet and seat customers with a smile!

-Make homemade sodas and alcoholic drinks.

-Receive and pack take out orders.

-Collect payment for take out orders.

-Hostess station cleaning and bar items restocking.

Employment Type: FULL_TIME