ZipRecruiter

Log In

1

Seasonal Cooking Jobs in Kentucky (NOW HIRING)

Still Waters Resort

$16 - $20.25/hr

Branson, MO (Still Waters Resort) Job Type: Full-Time / Seasonal (Flexible based on availability ... Lead daily food truck operations, including food prep, cooking, and service * Supervise and support ...

Sandia Casino

$56 - $68/hr

... Cooking Kitchen Equipment ... Performs seasonal overhauls and transitions of systems to and from heating/cooling. * Coordinates ...

Still Waters Resort

$14.50 - $18.25/hr

Branson, MO (Still Waters Resort) Job Type: Full-Time / Seasonal (Flexible based on availability) Located at Still Waters Lakefront Resort - Over 230 rooms from 1 to 3 Bedroom Units Position Overview:

Still Waters Resort

$13 - $17.25/hr

Branson, MO (Still Waters Resort) Job Type: Full-Time / Seasonal (Flexible based on availability) Located at Still Waters Lakefront Resort - Over 230 rooms from 1 to 3 Bedroom Units Position Overview:

Still Waters Resort

$14.50 - $18.25/hr

Branson, MO (Still Waters Resort) Job Type: Full-Time / Seasonal (Flexible based on availability ... Lead daily food truck operations, including food prep, cooking, and service * Supervise and support ...

Still Waters Resort

$14.50 - $18.25/hr

Branson, MO (Still Waters Resort) Job Type: Full-Time / Seasonal (Flexible based on availability) Located at Still Waters Lakefront Resort - Over 230 rooms from 1 to 3 Bedroom Units Position Overview:

AVI Foodsystems, Inc

Grill Cook

Erlanger, KY · On-site

$14 - $18/hr

Maintain proper grill cooking temperatures * Ensure that all kitchen equipment is clean and ... Encourage good customer relations through product promotion Requirements: * Part-time seasonal ...

AVI Foodsystems, Inc.

Grill Cook

Erlanger, KY · On-site

$14 - $18/hr

Maintain proper grill cooking temperatures * Ensure that all kitchen equipment is clean and ... Encourage good customer relations through product promotion Requirements: * Part-time seasonal ...

AVI Foodsystems

Grill Cook

Erlanger, KY · On-site

$14 - $18/hr

Maintain proper grill cooking temperatures * Ensure that all kitchen equipment is clean and ... Encourage good customer relations through product promotion Requirements: * Part-time seasonal ...

Still Waters Resort

$16 - $20.25/hr

Branson, MO (Still Waters Resort) Job Type: Full-Time / Seasonal (Flexible based on availability ... Lead daily food truck operations, including food prep, cooking, and service * Supervise and support ...

Adecco

Cook

Hardin, KY · On-site

$14/hr

This is a seasonal opportunity. No experience is required! (However, if you have worked in a maid ... Task 2: 30% Performs taste and smell test and adjusts cooking temperatures, seasoning food by taste ...

Adecco

Cook

Hardin, KY

$14/hr

This is a seasonal opportunity. No experience is required! (However, if you have worked in a maid ... Task 2: 30% Performs taste and smell test and adjusts cooking temperatures, seasoning food by taste ...

The Ashbrook Hotel & Restaurant

Line Cook

Frankfort, KY · On-site

$13.75 - $17.25/hr

This role is responsible for Preparing and cooking all the dishes on their assigned station and ... Knife skills and various culinary knowledge * experience with local produce and seasonal produce ...

Still Waters Resort

$16 - $20.25/hr

Cook Lead - Food Truck Location: Branson, MO (Still Waters Resort) Job Type: Full-Time / Seasonal (Flexible based on availability) Located at Still Waters Lakefront Resort - Over 230 rooms from 1 to ...

Vail Resorts

$58 - $83/hr

Now hiring for winter 2026/27 - Cooks, Drivers, Instructors & more. Food & Beverage General Manager, Express Lift Bar, Winter Seasonal Date: Aug 27, 2026 Location: Vail, CO, US Company: Vail Mountain ...

previous pagenext page

Showing results 21-40

All JobsCooking JobsSeasonal Cooking JobsSeasonal Cooking Jobs in Kentucky

Seasonal Cooking information

See Kentucky salary details

$7

$14

$20

How much do seasonal cooking jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for seasonal cooking in Kentucky is $14.19, according to ZipRecruiter salary data. Most workers in this role earn between $12.31 and $15.87 per hour, depending on experience, location, and employer.

What is seasonal cooking?

Seasonal cooking is the practice of preparing meals using ingredients that are currently in season and locally available. This approach emphasizes freshness, flavor, and nutrition, as fruits and vegetables are typically harvested at their peak. Seasonal cooking often supports local farmers and reduces the environmental impact associated with transporting out-of-season produce. It encourages creativity in the kitchen, as menus and recipes change throughout the year to reflect what's available. Many people find that seasonal cooking leads to tastier and more satisfying meals.

What are the key skills and qualifications needed to thrive as a seasonal cook?

To thrive as a Seasonal Cook, you need strong culinary skills, knowledge of food safety, and experience in fast-paced kitchen environments, often supported by a food handler’s permit or relevant culinary training. Familiarity with commercial kitchen equipment, inventory systems, and seasonal menu planning tools is typically required. Adaptability, teamwork, and time management are standout soft skills for handling fluctuating workloads and diverse teams. These skills are important to ensure high-quality meals, food safety, and smooth kitchen operations during busy seasonal periods.

What are some typical challenges faced in a seasonal cooking position, and how can I prepare for them?

In a seasonal cooking role, you may encounter challenges such as adapting to fluctuating demand, learning new menus quickly, and working in fast-paced environments with changing teams. It's important to be flexible and able to pick up new recipes or procedures efficiently. Building strong communication with your colleagues helps maintain smooth kitchen operations, especially during peak periods. Preparing by familiarizing yourself with seasonal ingredients and practicing time management will set you up for success in this dynamic role.

What is the difference between Seasonal Cooking vs Line Cook?

AspectSeasonal CookingLine Cook
CredentialsCooking certifications, culinary degrees often preferredCooking certifications, culinary degrees often preferred
Work EnvironmentRestaurants, catering, seasonal food eventsRestaurants, hotels, food service establishments
Industry UsageFocuses on seasonal ingredients and menusPrepares dishes on a daily basis in a fast-paced kitchen
Search & ComparisonOften compared for culinary specialization and seasonal menusCompared for kitchen roles and daily food prep

Seasonal Cooking involves preparing dishes based on seasonal ingredients and menus, often emphasizing freshness and variety throughout the year. Line Cooks focus on executing daily menu items in a fast-paced kitchen environment. While both roles require culinary skills and certifications, Seasonal Cooking emphasizes adaptability to seasonal ingredients, whereas Line Cooks concentrate on consistent daily food preparation.

What are the most commonly searched types of Cooking jobs in Kentucky?

The most popular types of Cooking jobs in Kentucky are:

What are popular job titles related to Seasonal Cooking jobs in Kentucky?

For Seasonal Cooking jobs in Kentucky, the most frequently searched job titles are:

What job categories do people searching Seasonal Cooking jobs in Kentucky look for?

The top searched job categories for Seasonal Cooking jobs in Kentucky are:

Seasonal Cooking jobs near you
Infographic showing various Seasonal Cooking job openings in Kentucky as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 32% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,516 per year, or $14.2 per hour.

Cook

Still Waters Resort

On-site

$16 - $20.25/hr

Full-time

Re-posted 13 days ago

Job description

Job Title: Cook Lead – Food Truck
Location: Branson, MO (Still Waters Resort)
Job Type: Full-Time / Seasonal (Flexible based on availability)

Located at Still Waters Lakefront Resort - Over 230 rooms from 1 to 3 Bedroom Units

Position Overview:
We are seeking an experienced and motivated Cook Lead to oversee daily operations for our food truck. This role is perfect for someone who thrives in a fast-paced environment, enjoys leading a team, and is passionate about delivering high-quality food and exceptional guest experiences.

Key Responsibilities:

  • Lead daily food truck operations, including food prep, cooking, and service
  • Supervise and support kitchen staff to ensure efficiency and quality
  • Maintain high standards of food safety, cleanliness, and organization
  • Monitor inventory levels and assist with ordering supplies
  • Ensure consistency in food presentation and taste
  • Provide excellent customer service and handle guest interactions professionally
  • Assist with menu planning and specials as needed

Qualifications:

  • Previous experience in a kitchen leadership role (food truck experience a plus)
  • Strong cooking skills and knowledge of food safety standards
  • Ability to work in a fast-paced, high-volume environment
  • Leadership and team management skills
  • Reliable, punctual, and detail-oriented
  • Flexible schedule, including weekends and holidays

What We Offer:

  • Competitive pay (based on experience)
  • Fun, team-oriented work environment
  • Opportunity to work in a scenic resort setting
  • Growth opportunities within the team

Apply