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Seasonal Butcher Meat Cutter Jobs (NOW HIRING)

The butcher/meat cutter position is key in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be executing the ...

Butcher

Aynor, SC · On-site

$14.50 - $19.25/hr

Butcher & Meat Cutter: Meat Preparation: Cut, bone, trim, and grind farm fresh meat into retail-ready steaks, chops, and roasts. Packaging & Display: Weigh, wrap, and label products to create eye ...

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Butcher / Meat Cutter

Raleigh, NC · On-site

$16 - $21/hr

The Butcher shop room temperature is very cool/ cold and the aging room is around 32 degrees, in line with food safety practices. Must be able to cut and trim large portions of protein with ...

Butcher

Glen Ellyn, IL · On-site

$22 - $28/hr

We are seeking an experienced Butcher to join our team. The ideal candidate will have a minimum of ... You will be responsible for preparing, trimming, cutting, and displaying meat for sale while ...

Meat Cutter/Butcher

Las Vegas, NV · On-site

$17 - $21/hr

Busy Las Vegas Butcher Shops (3 Locations) looking for a highly motivated qualified Butchers. Must have 3+ years exp. in cutting/butchering meat. Must be able to process all primal cuts of Beef, Pork ...

Meat Cutter/Butcher

Las Vegas, NV · On-site

$17 - $21/hr

Busy Las Vegas Butcher Shops (3 Locations) looking for a highly motivated qualified Butchers. Must have 3+ years exp. in cutting/butchering meat. Must be able to process all primal cuts of Beef, Pork ...

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a ...

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a ...

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Seasonal Butcher Meat Cutter information

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$9

$17

$24

How much do seasonal butcher meat cutter jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for seasonal butcher meat cutter in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

Who pays the most for meat cutters?

The highest wages for seasonal butcher meat cutters are typically offered by large grocery chains, specialty meat markets, or wholesale suppliers in regions with high living costs. Experience, certifications, and the complexity of the work can also influence pay rates, with skilled cutters earning higher wages. Overall, wages vary by location and employer, but large companies tend to pay more for experienced meat cutters.

What is the hourly rate for a butcher?

The hourly rate for a seasonal butcher meat cutter typically ranges from $12 to $20 per hour, depending on experience, location, and employer. Entry-level positions may start at the lower end, while experienced cutters or those with specialized skills can earn higher wages.

Is a meat cutter a hard job?

A meat cutter is a physically demanding job that requires strength, precision, and attention to safety protocols. It involves handling sharp tools, working with heavy cuts of meat, and standing for long periods, which can be challenging for some individuals.

What is top pay for a meat cutter at Costco?

The top pay for a seasonal meat cutter at Costco typically ranges from $20 to $25 per hour, depending on experience and location. Experienced meat cutters with certifications or specialized skills may earn higher wages, especially in high-cost areas or with additional responsibilities.

What is the difference between Seasonal Butcher Meat Cutter vs Butcher?

AspectSeasonal Butcher Meat CutterButcher
CertificationsFood safety, meat handling certifications often requiredSimilar certifications typically required
Work EnvironmentSeasonal employment in grocery stores, markets, or butcher shopsYear-round employment in similar settings
Employer & IndustryGrocery stores, meat markets, food vendorsGrocery stores, meat markets, food vendors
Search & Comparison IntentYes, often compared for seasonal vs permanent rolesYes, common comparison for career planning

The main difference between a Seasonal Butcher Meat Cutter and a Butcher is the employment duration. Seasonal Butcher Meat Cutters work during specific times of the year, often in grocery stores or markets, while Butchers typically work year-round. Both roles require similar certifications and work in comparable environments, but seasonal roles are temporary, focusing on peak periods like holidays or festivals.

More about Seasonal Butcher Meat Cutter jobs
What cities are hiring for Seasonal Butcher Meat Cutter jobs? Cities with the most Seasonal Butcher Meat Cutter job openings:
What are the most commonly searched types of Butcher Meat Cutter jobs? The most popular types of Butcher Meat Cutter jobs are:
What states have the most Seasonal Butcher Meat Cutter jobs? States with the most job openings for Seasonal Butcher Meat Cutter jobs include:
Infographic showing various Seasonal Butcher Meat Cutter job openings in the United States as of July 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

$22 - $25/hr

Full-time

Re-posted 28 days ago


Job description


We keep it reel! Premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet?

The butcher/meat cutter position is key in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be executing the portioning and breaking down sub-primals into various cuts of meats.

Competitive hourly rate $22 - $25 / hour depending on experience.

What do we bring to the table?

  • Growth Opportunities
  • Great training and commitment to promotions from within!
  • Teamwork
  • Education Reimbursement
  • Professionalism
  • Productive Environment
  • Strong company culture
  • Generous Dining Discount for our restaurants.

ESSENTIAL JOB FUNCTIONS:

  • Sharpen and adjust cutting equipment
  • Cut, bone, or grind pieces of meat
  • Cut or prepare meats to specification
  • Store meats in refrigerators or freezers at the required temperature
  • Logging of weights of product along with tracking of waste and portioning
  • Clean equipment and work areas to maintain health and sanitation standards:
  • Complete opening and closing duties as assigned, including the following:
  • Follow supervisor’s instruction.
  • Follow maintenance program and cleaning schedule

ESSENTIAL QUALIFICATIONS:

  • Minimum of 18 years of age.
  • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
  • Ability to maintain complete knowledge of the following:
    • All cutting techniques which are required.
    • Correct maintenance and use of food serving and preparation equipment.
  • 2 years experience as a butcher.
  • Food Handlers Card