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Seafood Team Leader Jobs (NOW HIRING)

Vallarta Supermarkets

Seafood Lead FT

Duarte, CA · On-site

Train, mentor, and motivate seafood team members, setting performance expectations. * Create ... Friendly, customer-oriented personality with leadership skills. * Minimum of 6 months seafood or ...

King Soopers

SEAFOOD/DEPT LEADER

Longmont, CO

Seafood experience * Retail experience * Second language: speaking, reading and/or writing * Promote trust and respect among associates by communicating company, department, and job specific ...

Vallarta Supermarkets

Seafood Lead FT

Duarte, CA

Train, mentor, and motivate seafood team members, setting performance expectations. * Create ... Friendly, customer-oriented personality with leadership skills. * Minimum of 6 months seafood or ...

Vallarta Supermarkets

Seafood Lead FT

Duarte, CA · On-site

Train, mentor, and motivate seafood team members, setting performance expectations. * Create ... Friendly, customer-oriented personality with leadership skills. * Minimum of 6 months seafood or ...

Gianteagle

Job Summary Seafood Leads are key players in providing leadership, motivation and enthusiasm in the Seafood Department. They direct and manage Team Members and order all fresh and frozen products ...

Northeast Grocery

Bench Seafood Team Lead-Latham

Latham, NY · On-site

$18.75 - $28.75/hr

Responsible for the day-to-day operation of the seafood department. Ensures the budgeting and financial aspects of the seafood department are realized. Oversees clerks within department and monitors ...

City Market

SEAFOOD/DEPT LEADER

Vail, CO · On-site

Seafood experience * Retail experience * Second language: speaking, reading and/or writing * Promote trust and respect among associates by communicating company, department, and job specific ...

Town & Country Markets, Inc.

Seafood Lead

Bellevue, WA · On-site

$30.05 - $30.40/hr

Passionate About Fresh Seafood & Leading a Great Team? Join Us as a Seafood Lead! We're looking for an enthusiastic, service-focused leader to oversee our Seafood department and deliver an ...

Fry's Food Stores

SEAFOOD/DEPT LEADER

Tucson, AZ · On-site

Seafood experience * Retail experience * Second language: speaking, reading and/or writing * Promote trust and respect among associates by communicating company, department, and job specific ...

Kroger

SEAFOOD/DEPT LEADER

Southfield, MI · On-site

Seafood experience * Retail experience * Second language: speaking, reading and/or writing * Promote trust and respect among associates by communicating company, department, and job specific ...

Kroger

SEAFOOD/DEPT LEADER

Troy, MI · On-site

Seafood experience * Retail experience * Second language: speaking, reading and/or writing * Promote trust and respect among associates by communicating company, department, and job specific ...

King Soopers

SEAFOOD/DEPT LEADER

Parker, CO · On-site

Seafood experience * Retail experience * Second language: speaking, reading and/or writing * Promote trust and respect among associates by communicating company, department, and job specific ...

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Seafood Team Leader information

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$5

$16

$17

How much do seafood team leader jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for seafood team leader in the United States is $16.35, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $16.83 per hour, depending on experience, location, and employer.

What is a seafood team leader?

Seafood Team Leaders are supervisory employees responsible for overseeing the seafood department in grocery stores, supermarkets, or specialty markets. They manage daily operations such as inventory, staff scheduling, quality control, and customer service. Their role includes ensuring food safety standards are met, training team members, and assisting customers with seafood selection and preparation advice. They play a crucial part in maximizing sales and maintaining product freshness.

What are the key skills and qualifications needed to thrive as a seafood team leader, and why are they important?

To thrive as a Seafood Team Leader, you need expertise in seafood handling, inventory management, and food safety regulations, often supported by prior retail or food service experience. Familiarity with point-of-sale systems, temperature monitoring equipment, and HACCP certification is typically required. Strong leadership, customer service, and communication skills help you effectively manage your team and engage with customers. These abilities are vital to ensure product quality, staff efficiency, and customer satisfaction in a fast-paced retail environment.

What are the most common challenges faced by a seafood team leader, and how can they be managed effectively?

As a Seafood Team Leader, one of the most common challenges is ensuring strict adherence to food safety and quality standards, given the perishable nature of seafood products. Managing inventory to minimize waste while keeping displays fresh and attractive is also crucial. Effective communication and coordination with team members are essential, as is providing ongoing training on safe handling and customer service. Staying organized and proactive in addressing these challenges helps maintain a high-performing seafood department and fosters a positive work environment.

What is the difference between Seafood Team Leader vs Seafood Supervisor?

AspectSeafood Team LeaderSeafood Supervisor
CertificationsFood safety, HACCP, OSHAFood safety, HACCP, OSHA
Work EnvironmentSeafood processing plants, marketsSeafood processing plants, markets
Job FocusLeading team, daily operationsOverseeing staff, quality control
Employer UsageRestaurants, seafood suppliersSeafood processing companies, markets

The main difference between a Seafood Team Leader and a Seafood Supervisor lies in their scope of responsibilities. The Team Leader typically focuses on guiding daily team activities and ensuring smooth operations, while the Supervisor oversees broader quality control and staff management. Both roles require similar certifications and are common in seafood processing and retail environments.

Who are the top companies hiring for Seafood Team Leader jobs?

The top employers for Seafood Team Leader jobs are:

Seafood Team Leader jobs near you
Infographic showing various Seafood Team Leader job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $34,000 per year, or $16.3 per hour.

Seafood Lead FT

Vallarta Supermarkets

Duarte, CA • On-site

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 7 days ago

Vallarta Supermarkets rating

5.8

Company rating: 5.8 out of 10

Based on 43 frontline employees who took The Breakroom Quiz

75th of 124 rated grocery stores

Job description

PAYSCALE:
$19.86 - $22.55
Join the Vallarta Supermarkets Family!
At Vallarta Supermarkets, we're more than just a grocery store; we're a vibrant part of the communities we serve. We're seeking friendly, service-oriented individuals who take pride in delivering extraordinary customer experiences and thrive in a fast-paced, festive environment. If you're passionate about fresh, quality baked goods and love making people smile, we'd love to meet you!
About the Role
The Seafood Lead oversees the daily operations and performance of the Seafood Department, ensuring product quality, safety, and extraordinary customer service. This role assists the Meat Manager in achieving sales and labor goals, reducing shrink, training team members, and maintaining compliance with health and safety standards. The Seafood Lead also ensures attractive product presentation and merchandising strategies to drive sales.
What You'll Do
  • Assist the Meat Manager in planning and controlling Seafood operations to achieve sales, gross profit, and labor goals.
  • Track sales, costs, and performance metrics while maintaining accurate records and reports.
  • Minimize shrinkage and pilferage by implementing preventative measures.
  • Audit pricing, codes, and tare weights to ensure accuracy and compliance with state laws.
  • Train, mentor, and motivate seafood team members, setting performance expectations.
  • Create welcoming, well-stocked, and visually appealing seafood displays.
  • Rotate and replenish products to maintain freshness and meet Health Department regulations.
  • Greet customers, provide extraordinary service, and address escalated concerns.
  • Suggestively sell products and promote seafood offerings.
  • Maintain safe, clean, and organized work areas.
  • Enforce Vallarta's dress code and safety policies.
  • Report employee complaints, concerns, or injuries promptly to management.
  • Support Meat and Cremer�a departments as needed during peak times.
  • Perform other duties as assigned.

Physical Requirements
  • Stand and walk for long periods (6�8 hours/day).
  • Frequently bend, squat, twist, and reach above/below shoulders.
  • Use hands for grasping, pushing, pulling, and fine manipulation.
  • Lift and carry up to 25 lbs. frequently and up to 40 lbs. occasionally.
  • Work in a fast-paced environment with exposure to seafood odors, refrigerated environments, and wet surfaces.

What We're Looking For
  • Friendly, customer-oriented personality with leadership skills.
  • Minimum of 6 months seafood or food handling experience in grocery, retail, or restaurant settings.
  • Knowledge of seafood preparation, product presentation, and quality control.
  • Ability to train, lead, and motivate a team.
  • Basic computer proficiency (Word, Outlook, inventory systems).
  • Must be able to speak, read, write, and understand English.
  • Willingness to transfer to other store locations if needed.
  • Must be legally authorized to work in the U.S.

Work Environment
  • Fast-paced supermarket Seafood Department.
  • Exposure to perishable seafood, refrigerated environments, and changing conditions.
  • Collaborative, team-oriented setting.
  • Must work flexible schedule: afternoons, evenings, weekends, and holidays.

Benefits
Full-Time Team Members
  • Health medical plan: $25/week, plus free dental & vision.
  • Free $25,000 Basic Life and AD&D Insurance.
  • 401(k) Retirement Plan.
  • Paid vacation.
  • Access to legal services.

Part-Time & Full-Time Benefits
  • Paid sick time.
  • Premium pay for holidays.
  • Scholarship opportunities.
  • Savings marketplace & credit union membership.
  • Recognition programs (birthdays, years of service, spirit days, etc.).

At Vallarta Supermarkets, we believe our culture drives execution. If you're dependable, motivated, and ready to lead with passion in our Seafood Department, we invite you to apply today to join our team as a Seafood Lead!
Explore Exciting Job Opportunities
We offer positions to match your lifestyle and career goals. Whether you're seeking part-time or full-time, Vallarta Supermarkets provides a dynamic and rewarding workplace with real opportunities for growth.

What Vallarta Supermarkets employees say

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About Vallarta Supermarkets

Sourced by ZipRecruiter

For more than 35 years, Vallarta Supermarkets has been bringing families together over fresh and authentic food. When you enter Vallarta, you know right away that it’s about more than food shopping — it’s about celebrating. Celebrating the food, culture, colors, and vibrant energy of Mexico and Latin America. Vallarta offers a feast for ALL your senses. You can smell the sweet aromas from the bakery, hear the rhythms of the music playing, and different languages spoken all around you.

Industry

Supermarkets and grocery stores

Company size

5,001 - 10,000 Employees

Headquarters location

Los Angeles, CA, US

Year founded

1985

Social media

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