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Seafood Restaurant information

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How much do seafood restaurant jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for seafood restaurant in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.

What is a seafood restaurant?

A seafood restaurant job involves working in a dining establishment that specializes in seafood dishes. Roles can include servers, cooks, dishwashers, and managers, each responsible for ensuring quality food and customer service. Employees may prepare seafood, serve guests, handle cleaning duties, and manage inventory. Knowledge of seafood handling and safety is often required. Skills in teamwork, communication, and customer service are also essential.

What are the typical daily responsibilities working at a seafood restaurant?

Daily responsibilities at a seafood restaurant commonly include preparing and serving fresh seafood dishes, maintaining cleanliness and food safety standards, and offering attentive customer service. You may also handle inventory checks, receive seafood deliveries, and work with team members to ensure smooth kitchen and dining room operations. Collaboration with chefs and front-of-house staff is important to meet guest expectations and accommodate special dietary needs. The fast-paced nature of the environment helps build valuable multitasking and problem-solving skills.

What are the key skills and qualifications needed to thrive in the seafood restaurant position, and why are they important?

To succeed in a seafood restaurant role, you need strong knowledge of seafood handling and preparation, customer service skills, and often relevant experience or training in food safety. Familiarity with commercial kitchen equipment, POS systems, and food safety certifications like ServSafe are typically required. Excellent communication, multitasking, and teamwork abilities help you stand out in fast-paced dining environments. These combined skills ensure high-quality food, safety compliance, and a memorable dining experience for guests.

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What cities are hiring for Seafood Restaurant jobs?

Cities with the most Seafood Restaurant job openings:

What are the most commonly searched types of Seafood Restaurant jobs?

The most popular types of Seafood Restaurant jobs are:

What states have the most Seafood Restaurant jobs?

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Seafood Restaurant jobs near you
Infographic showing various Seafood Restaurant job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $48,580 per year, or $23.4 per hour.

Bubbas Seafood Restaurant Seeks Experienced Server

Virginia Beach, VA • On-site

Lesner Inn
Traveler Accommodation • 11 - 50 employees
Learn more about Lesner Innexternal

$2.13/hr

Full-time

Medical, Dental, Vision

Re-posted 12 days ago

Job description

Benefits:
  • Supportive Work Environment
  • Employee discounts
  • Training & development

Location: Bubba’s Seafood Restaurant 3323 Shore Drive, Virginia Beach, VA 23451
Job Type: Full-Time and Part-Time Positions Available
Compensation: $2.13/hr +Tips
About Us:

Established in 1987, Bubba’s Seafood Restaurant has long been a staple of Virginia Beach. We are a fast-paced, high-energy restaurant known for great food, excellent service, and a lively atmosphere. We take pride in creating a welcoming environment for both guests and staff, and we’re looking for dedicated team players to join us!
Job Description:

We are seeking an experienced server who thrives in a high-volume environment and can deliver outstanding hospitality with efficiency and professionalism. The ideal candidate has a minimum of 1 year of serving experience, excellent customer service skills, and the ability to multitask while maintaining attention to detail.
Responsibilities:

• Provide friendly, efficient, and knowledgeable service to all guests
• Take food and drink orders accurately and deliver items in a timely manner
• Maintain a strong understanding of the menu, including ingredients, preparation methods, and specials
• Handle transactions and process payments correctly
• Work collaboratively with the front-of-house and kitchen teams to ensure smooth service
• Keep tables and service areas clean, organized, and stocked
• Follow all health, safety, and alcohol service guidelines
Requirements:

-Minimum 1 year of serving experience in a high-volume restaurant
-Strong customer service and multitasking skills
-Ability to work in a fast-paced environment while maintaining professionalism
-Knowledge of food, wine, beer, and cocktails preferred
-Reliable, punctual, and a team player
-Flexible availability, including nights, weekends, and holidays
Perks & Benefits:

-Health, Vision, and Dental insurance available
-Employee discounts
-Supportive and energetic team environment
-Opportunities for growth within the company
If you have a passion for mixology, a strong work ethic, and thrive in a high-energy atmosphere, we would love to hear from you! Apply today either by replying to this ad, or sending your resume to “GeneralManager@BubbasSeafoodRestaurant.com” with a few sentences introducing yourself!
**Bubba’s Seafood Restaurant is an equal opportunity employer**