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Seafood Procurement Manager Jobs (NOW HIRING)

StarKist Co.

$80 - $100/hr

Under the direction of the Manager, Seafood Procurement, this position will help to plan and manage the purchase of raw seafood and seafood products to ensure that price, quality, quantity and ...

Cesna Group

Seafood Procurement Associate

Reston, VA · On-site

$50K - $100K/yr

Job Summary * - Under the direction of the Manager, Seafood Procurement, this position will help to plan and manage the purchase of raw seafood and seafood products to ensure that price, quality ...

Uncle Gs Management Corp.

Seafood Manager

Ramsey, NJ

$70K - $80K/yr

Seafood Procurement: * Source and select seafood products from reliable suppliers, ensuring ... Inventory Management: * Manage and maintain inventory levels, including receiving, storage ...

Randalls

$100 - $125/hr

The Replenishment Manager- Meat Seafood Deli and Bakery - SoCal is responsible for the efficient ... Review and analyze operating reports with procurement team and take appropriate action when ...

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Seafood Procurement Manager information

See salary details

$45.5K

$95.9K

$147K

How much do seafood procurement manager jobs pay per year?

As of Sep 9, 2026, the average yearly pay for seafood procurement manager in the United States is $95,876.00, according to ZipRecruiter salary data. Most workers in this role earn between $74,000.00 and $114,000.00 per year, depending on experience, location, and employer.

What does a seafood procurement manager do?

A Seafood Procurement Manager is responsible for sourcing, purchasing, and negotiating the supply of seafood products for a company or organization. They build relationships with suppliers, ensure quality and sustainability standards are met, and manage inventory to meet business needs. Their role often includes analyzing market trends, overseeing logistics, and ensuring compliance with food safety and regulatory requirements. By maintaining strong supplier networks and monitoring costs, they help ensure a consistent and high-quality supply of seafood.

What are some common challenges seafood procurement managers face when sourcing sustainable seafood, and how do they address them?

Seafood Procurement Managers often encounter challenges such as fluctuating supply due to environmental factors, ensuring traceability, and verifying sustainability certifications. They address these issues by building strong relationships with reputable suppliers, staying updated on regulatory requirements, and leveraging technology for supply chain transparency. Additionally, they frequently collaborate with quality assurance teams and sustainability experts to ensure compliance with industry standards while maintaining product quality and availability.

What are the key skills and qualifications needed to thrive as a seafood procurement manager, and why are they important?

To thrive as a Seafood Procurement Manager, you need expertise in supply chain management, seafood industry knowledge, and a relevant degree such as in business, logistics, or food science. Familiarity with procurement software, inventory management systems, and certifications like HACCP or MSC Chain of Custody is often required. Strong negotiation, relationship-building, and analytical thinking skills help set exceptional candidates apart. These abilities are crucial to ensure sustainable sourcing, cost-effective purchasing, and compliance with food safety standards in a dynamic global market.

What is the difference between Seafood Procurement Manager vs Seafood Purchasing Coordinator?

AspectSeafood Procurement ManagerSeafood Purchasing Coordinator
ResponsibilitiesOversees procurement strategies, manages supplier relationships, and ensures quality standardsAssists in purchasing activities, processes orders, and supports procurement team
CredentialsBachelor's degree in supply chain, logistics, or related field; experience in seafood industryAssociate's or bachelor's degree; entry-level experience often sufficient
Work EnvironmentOffice-based with supplier visits and quality inspectionsOffice and warehouse environments, supporting procurement operations
Industry UsageCommonly used in seafood companies, fisheries, and suppliersOften found in procurement departments within seafood businesses

The Seafood Procurement Manager focuses on strategic sourcing, supplier management, and quality assurance, while the Seafood Purchasing Coordinator handles day-to-day purchasing tasks and order processing. Both roles are essential in seafood procurement but differ in scope and seniority.

What states have the most Seafood Procurement Manager jobs?

States with the most job openings for Seafood Procurement Manager jobs include:

What are popular job titles related to Seafood Procurement Manager jobs?

For Seafood Procurement Manager jobs, the most frequently searched job titles are:

Infographic showing various Seafood Procurement Manager job openings in the United States as of September 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $95,876 per year, or $46.1 per hour.

Senior Associate, Seafood Procurement

On-site

StarKist Co.
5 - 10K employees
Learn more about StarKist Co.external

$80 - $100/hr

Other

Posted 7 days ago

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Senior Associate, Seafood Procurement

Regular Full-Time Virginia, Reston, VA, US

Senior Associate, Seafood Procurement

This position is located in Reston, VA
This position is not remote work
US Citizenship or Green Card Holder - no sponsorship available

PURPOSE -

  • Under the direction of the Manager, Seafood Procurement, this position will help to plan and manage the purchase of raw seafood and seafood products to ensure that price, quality, quantity and delivery schedules contribute effectively to company profit and growth objectives.
  • This position will be responsible for the coordinating of vessel schedules for unloading, sizing of fish to support daily plant activity and company objectives. Position will also manage communications between the plants and fish suppliers, in regards to downgrades, rejects and all quality issues.

PRINCIPAL ACCOUNTABILITIES –

  • Evaluate current and potential suppliers of raw material and finished products.
  • Communicate and build relationships with boat owners and their operational teams on a regular basis.
  • Support the Fish Procurement Team with daily responsibilities.
  • Develop insight regarding the fundamental supply, demand, competitive and regulatory factors of affecting various markets.
  • Analyze factors which can affect both the supply and demand side as well as keep updating any regulatory factors that can affect into various markets.
  • Define problems, identify alternative solutions and take appropriate action.
  • Treat all prices and technical information submitted by suppliers as confidential in order to preserve a good business reputation and obtain competitive prices.
  • Provide support for inventory management of purchased goods to meet the usage requirements of the company at the lowest possible cost.
  • Manage relations with suppliers.
  • Assist in the development and implementation of policies, procedures and systems to enhance the purchasing function.
  • Provide market intelligence on an ongoing basis and present strategies/tactics/plans/financial updates to senior leadership as necessary.
  • Communicate effectively with plant management teams and staff to support plant and company production plans.
  • Coordinate and compile payment information for raw seafood to suppliers.

KNOWLEDGE/EXPERIENCE/COMPETENCIES- What degrees or courses are required for this job? What type of and how much prior experience is required to do this job? List specific competencies required for this job.

  • Bachelor’s degree in Business, or a related field
  • 3 to 5 years’ experience in consumer goods purchasing or manufacturing (preferably seafood experience)
  • Bilingual English/Mandarin/Chinese is required
  • Demonstrated leadership abilities dealing with the complexities of multi-cultural and multi-national workforce in fluid and diverse geographic locations
  • Prior experience working with an ERP system
  • Demonstrated communication skills in situations requiring tact, negotiation, and influence where direct control is not possible
  • Ability to travel approximately 30% of the time – including international travel

The approximate pay range for this position is $72K to $92K. This range is provided as a good faith estimate at the time of posting. Final compensation may vary based on factors including but not limited to knowledge, skills, abilities, and geographic location.

StarKist Co. is an Equal Opportunity Employer. We enthusiastically accept our responsibility to make employment decisions without regard to race, religious creed, ethnicity, age, sex, sexual orientation, gender identity, national origin, religion, marital status, registered domestic partner status, medical condition, disability, military service, pregnancy and related medical conditions, or any other classification protected by federal, state and local laws and ordinances. EOE/AA/Vet/Disability

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