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Seafood Processor Jobs in Austin, TX (NOW HIRING)

As an Hourly Seafood Assistant Manager, you'll oversee Partners and day-to-day direction and ... process breakdowns; proactively works with necessary Partners to identify and resolve root cause ...

Restaurant Sous Chef

Austin, TX · On-site

$49K - $66K/yr

Yacht Club is the signature fine dining seafood restaurant at Hotel Trinity, Autograph Collection ... Drive operational performance through consistent execution of systems, processes, and luxury ...

H Mart Austin - Store Associate (Full-Time)

Austin, TX · On-site

$14.50 - $16.50/hr

Prepare, process, and pack various meat products such as pork, beef and chicken items * Ensure ... Package seafood products adhering to portion sizes and weight requirements * Create visually ...

Restaurant Sous Chef

Austin, TX · On-site

$49K - $66K/yr

Yacht Club is the signature fine dining seafood restaurant at Hotel Trinity, Autograph Collection ... Drive operational performance through consistent execution of systems, processes, and luxury ...

Showing results 21-40

Seafood Processor information

See Austin, TX salary details

$10

$17

$25

How much do seafood processor jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for seafood processor in Austin, TX is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $17.64 per hour, depending on experience, location, and employer.

What are some common challenges seafood processors face on the job, and how can they be managed?

Seafood processors often work in cold, wet environments and must handle repetitive tasks with strict hygiene standards. Adapting to the physical demands—such as standing for long periods and lifting heavy trays—is crucial. Time management and teamwork are essential, as crews must meet production quotas while ensuring product quality. New hires can succeed by focusing on proper safety practices, maintaining good communication with supervisors, and taking short breaks to prevent fatigue.

What is the difference between Seafood Processor vs Fish Cutter?

AspectSeafood ProcessorFish Cutter
CertificationsFood safety, HACCPFood safety, HACCP
Work EnvironmentProcessing plants, seafood facilitiesProcessing plants, seafood facilities
Job DutiesCleaning, sorting, packaging seafoodCutting, filleting, preparing fish
Industry UsageCommon in seafood processingSpecialized in fish preparation

While both roles work in seafood processing facilities and require food safety certifications, a Seafood Processor handles a broad range of tasks like cleaning, sorting, and packaging seafood products. In contrast, a Fish Cutter specializes in cutting, filleting, and preparing fish for sale or further processing. The roles often overlap but differ mainly in scope and specific duties within the seafood industry.

What are the key skills and qualifications needed to thrive as a seafood processor, and why are they important?

To thrive as a Seafood Processor, you need strong manual dexterity, attention to detail, and physical stamina, typically supported by a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes HACCP certification is important for handling seafood safely and efficiently. Dependability, teamwork, and the ability to work quickly under pressure are valuable soft skills in this role. These skills ensure the safe, high-quality preparation and packaging of seafood products in a fast-paced environment.

What is a seafood processor?

A seafood processor is someone who works on a fishing vessel to convert fish into sellable products. As a seafood processor, you are in charge of the sorting and preparation of fish. You also inspect them to ensure that they are of the highest quality, check their weight, and then run the viable catch through machinery. Depending on the company, you may also be in charge of cutting cuts of fish, usually into a fillet. You also clean and trim them for sale. After the fish has gone through the initial cleaning, you pack the product for market or for sale to a dealer, typically by storing them in a freezer onboard.

What are the most commonly searched types of Seafood Processor jobs in Austin, TX?

The most popular types of Seafood Processor jobs in Austin, TX are:

What are popular job titles related to Seafood Processor jobs in Austin, TX?

For Seafood Processor jobs in Austin, TX, the most frequently searched job titles are:

What job categories do people searching Seafood Processor jobs in Austin, TX look for?

The top searched job categories for Seafood Processor jobs in Austin, TX are:

What cities near Austin, TX are hiring for Seafood Processor jobs?

Cities near Austin, TX with the most Seafood Processor job openings:

Infographic showing various Seafood Processor job openings in Austin, TX as of August 2026, with employment types broken down into 64% Full Time, 35% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,883 per year, or $17.7 per hour.

Assistant Seafood Manager

HEB

Austin, TX • On-site

Full-time

Posted 5 days ago


Job description

Job Description

H-E-B needs energetic and motivated Partners willing to work hard and have fun while providing superior customer service. No matter what background you bring, or where you are in your career, we welcome you to join our community where People come first.
As an Hourly Seafood Assistant Manager, you'll oversee Partners and day-to-day direction and coordination of a Store's Seafood Department. You'll coach on and foster the highest levels of customer service, execute merchandising programs, and monitor / be held accountable for the department's financial performance
Once you're eligible, you'll become an Owner in the company, so we're looking for commitment, hard work, and focus on quality and Customer service. 'Partner-owned' means our most important resources--People--drive the innovation, growth, and success that make H-E-B The Greatest Omnichannel Retailing Company.
Do you have a:
HEART FOR PEOPLE... commitment to work hard to make sure your Customers and Partners come first?
HEAD FOR BUSINESS... the know-how to combine first-class customer service and merchandising / selling?
PASSION FOR RESULTS... ability to meet sales goals in a fast-paced environment, while handling multiple concurrent tasks?
We are looking for:
- leadership / management skills
What is the work?
Management:
- Spends the majority of time using independent judgment making employment-related and business decisions, or effectively recommending such decisions, including product- and department-related strategies, hiring, promoting, disciplining, suspending, discharging, rewarding, or otherwise engaging in resolving Partner-related matters
- Assists department Partners with their duties; coaches / trains, / evaluates as needed
- Holds Partners accountable for following SOPs
- Prepares work schedules, orders product, controls inventory, monitors department budget and payroll
- Completes / distributes all required reports and paperwork so accounting statements accurately reflect departmental performance
- Complies with SOPs and department / Loss Prevention procedures to minimize shrink and residual inventory
Merchandising / Sales:
- Executes merchandising programs; drives sales by merchandising appropriate variety and quantity of products daily
- Monitors / accountable for the department's financial performance
- Monitors financial records and inventory levels to help maximize sales, profit, and meet metrics and budget goals
- Researches / analyzes potential or existing process breakdowns; proactively works with necessary Partners to identify and resolve root cause
- Uses appropriate H-E-B systems to determine the best opportunities to drive sales
- Maintains the highest levels of customer service through personal example, SOP compliance, and accountability
Food Safety / Sanitation:
- Ensures compliance with federal, state, and H-E-B regulations, policies, and standards for product / food safety and sanitation
What is your background?
- Minimum age 18 (mandatory)
- 1+ years of experience in the department, or comparable experience
- Completion of Store / department training (e.g., forklift / power jack)
- Food Safety certification
Do you have what it takes to be a fit as an H-E-B [Hourly] Assistant Department Manager?
- Advanced interpersonal skills
- Advanced verbal / written communication skills
- Analytical and problem-solving skills
- Leadership / management skills
- Organization and planning skills; attention to detail
- Computer skills, including MS Office and H-E-B systems
- Ability to manage multiple priorities and shift focus between projects / tasks
- Ability to adapt to stressful situations, manage change, and give productive feedback
- Ability to delegate effectively
- Team-oriented
Can you...
- Function in a fast-paced, retail environment
- Work extended hours and / or rotating schedules, including nights and weekends
- Safely maneuver around moving mechanical parts and high, precarious places
- Stand, walk, bend, reach, kneel, squat, reach overhead and side-to-side during shift
- Occasionally* work in a cooler / extremely cold environment
- Occasionally lift 50 lbs
- Demonstrate the ability to lift 50 lbs, and manage in excess of 50 lbs**
* While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day; Frequently: 2.5 - 5.5 hours per 8-hour day; Occasionally: 0 - 2.5 hours per 8-hour day
** It is Partners' responsibility to never lift beyond their own safe lifting limit. If an item is too heavy to lift, push or pull, and / or carry, the Partner must break the box down into lighter, smaller, more manageable components, or ask for assistance from another Partner or a manager.

Qualifications:UNAVAILABLEEducation:UNAVAILABLEEmployment Type: FULL_TIME