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Seafood Processing Jobs in Alaska (NOW HIRING)

Canfisco Group

2026 AGS Machinist Union

Naknek, AK · On-site

$23.25 - $31.75/hr

Alaska General Seafoods is seeking a skilled Machinist to join our seafood processing team in Naknek, AK. This position plays a crucial role in maintaining, repairing, and operating processing ...

Canfisco Group

2026 AGS Machinist Union

Naknek, AK

$23.25 - $31.75/hr

Alaska General Seafoods is seeking a skilled Machinist to join our seafood processing team in Naknek, AK. This position plays a crucial role in maintaining, repairing, and operating processing ...

Pacific Seafood

Chief Engineer

Wrangell, AK · On-site

$90K - $111K/yr

... seafood processing. * Strong problem-solving skills and ability to work within time constraints. * Proficiency in basic math and ability to read and write clear correspondence. * Valid driver ...

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Seafood Processing information

See Alaska salary details

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$28

How much do seafood processing jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for seafood processing in Alaska is $19.27, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $19.13 per hour, depending on experience, location, and employer.

What are the typical working conditions like for a Seafood Processing job?

Seafood Processing roles usually involve working in refrigerated environments to keep seafood fresh and safe for consumption, which can mean standing for long periods in cool or wet areas. Most shifts are structured to ensure proper workflow, and teams often work closely together on assembly lines or at designated workstations. Protective gear, such as gloves and aprons, is provided to safeguard employees. While the work can be physically demanding, many facilities emphasize safety, regular breaks, and a supportive team atmosphere. If you’re comfortable working in these conditions and enjoy a steady-paced environment, you’ll likely find seafood processing to be a rewarding role.

What are the key skills and qualifications needed to thrive in the Seafood Processing position, and why are they important?

To thrive in Seafood Processing, candidates need attention to detail, manual dexterity, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with processing equipment, weighing scales, and food handling certifications such as HACCP are commonly expected. Strong teamwork, reliability, and the ability to work efficiently in cold or wet environments are key soft skills for this position. These skills and qualities are crucial to ensure safe, high-quality products and to maintain productivity in a fast-paced, physically demanding setting.

What is a Seafood Processing job?

A seafood processing job involves cleaning, cutting, packaging, and preserving seafood products for distribution. Workers may operate machinery, remove bones and shells, or sort seafood by size and quality. The role often requires standing for long hours in cold environments. It is a crucial part of the seafood industry to ensure fresh, high-quality products reach consumers.

What are the most commonly searched types of Seafood Processing jobs in Alaska? The most popular types of Seafood Processing jobs in Alaska are:
What cities in Alaska are hiring for Seafood Processing jobs? Cities in Alaska with the most Seafood Processing job openings:
Seafood Processing jobs near you

2026 AGS Machinist Union

Canfisco Group

Naknek, AK • On-site

$23.25 - $31.75/hr

Full-time

Posted 26 days ago

Job description

Machinist
Location: Naknek, Alaska
Company: Alaska General Seafoods
Job Type: Seasonal/Temporary
Job Summary:
Alaska General Seafoods is seeking a skilled Machinist to join our seafood processing team in Naknek, AK. This position plays a crucial role in maintaining, repairing, and operating processing machinery and other seafood processing equipment, including conveyors, processing pumps, grinders, and more. The ideal candidate will have a strong mechanical aptitude and experience with industrial machinery.
The Machinist sets the standard for the department through a strong work ethic, commitment to safety, and teamwork. This role is essential in maintaining high production levels while ensuring machinery operates efficiently and safely.
Essential Functions & Responsibilities:
  • Maintain, adjust, and repair processing machinery to achieve maximum recovery and quality.
  • Oversee the maintenance, repair, and operation of seafood processing equipment.
  • Troubleshoot, rebuild, and maintain pumps, motors, fans, and various mechanical components.
  • Maximize equipment efficiency by ensuring proper operation and minimizing downtime.
  • Build, maintain, and repair hydraulic and pneumatic system components.
  • Work in a safe manner and report safety hazards to the Plant Foreman.
  • Recognize and correct operator errors in a constructive and efficient manner.
  • Ensure facility machinery operates effectively to support high production levels.
  • Perform other duties as required to maintain the success of the facility and operations.

Competencies & Skills:
Technical Skills:
  • Mechanical Knowledge: Strong understanding of mechanical systems, components, and tools.
  • Equipment Maintenance: Ability to diagnose, repair, and maintain various types of industrial processing equipment.
  • Safety Awareness: Strict adherence to safety procedures, especially around heavy machinery and sharp tools.

Interpersonal Skills:
  • Problem-Solving: Ability to quickly identify and resolve mechanical issues to maintain production efficiency.
  • Communication: Clear communication skills to collaborate with production teams and equipment manufacturers.
  • Teamwork: Ability to work closely with other maintenance and production staff.
  • Time Management: Efficient work habits to meet strict production deadlines.
  • Adaptability: Willingness to adjust to changing work environments and new equipment.

Experience:
  • 3 to 6 months of related experience or an equivalent combination of education and experience.
  • Experience with millwright work, hydraulics, pneumatics, plumbing, building maintenance, fabrication, and welding.
  • Previous experience in the seafood or manufacturing industry is preferred but not required.

Work Environment & Schedule:
  • Regular exposure to moving mechanical parts, wet/humid conditions, and extreme cold.
  • May be exposed to high places, fumes, airborne particles, chemicals, outside weather, and electrical hazards.
  • Loud work environment due to machinery and processing operations.

Physical Demands:
  • Regularly required to stand, walk, handle tools, and reach with hands and arms.
  • Frequent climbing, balancing, stooping, kneeling, crouching, and crawling.
  • Must regularly lift 50+ lbs and occasionally up to 100 lbs.
  • Specific vision abilities required, including distance vision, peripheral vision, and depth perception.

Mental & Professional Expectations:
  • Leads by example with high standards of honesty, integrity, and professionalism.
  • Communicates clearly and appropriately in a team-driven environment.
  • Takes initiative and remains proactive in identifying and solving mechanical issues.
  • Works with energy and drive while valuing proper planning and quick decision-making when necessary.

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