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Ryder Cup Jobs (NOW HIRING)

Sous Chef | Ryder Cup

Frisco, TX · On-site

$46K - $63K/yr

Ryder Cup Grille features all day dining, honest fare, and friendly service. It is the place for an "after round" dose of Texas charm and comfort. The Sous Chef will provide technical and ...

Cook

Farmingdale, NY · On-site

$23/hr

Cooks Needed for the 2025 Ryder Cup in Farmingdale, New York Get ready to be part of an unforgettable experience at the 2025 Ryder Cup At SGA List, we pride ourselves on creating an "Amazing Team" of ...

Retail Associate- Real Salt Lake

Sandy, UT · On-site

$14.25 - $17/hr

Our global Fanatics Retail, In-Venue, and Special Events business spans North America, Europe and Asia supporting the NBA, NHL, NFL, MLB, MLS, NCAA, Ryder Cup, UEFA, leading European Football Clubs ...

Retail Associate- Real Salt Lake

Sandy, UT · On-site

$14.25 - $16.50/hr

Our global Fanatics Retail, In-Venue, and Special Events business spans North America, Europe and Asia supporting the NBA, NHL, NFL, MLB, MLS, NCAA, Ryder Cup, UEFA, leading European Football Clubs ...

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Ryder Cup information

What are the key skills and qualifications needed to thrive as a Professional Golfer, and why are they important?

To thrive as a Professional Golfer, you need advanced skill in golf techniques, deep knowledge of the sport's rules, and often a strong amateur or collegiate record. Proficiency with golf technology such as launch monitors, swing analysis software, and familiarity with tournament scoring systems is typical. Mental resilience, focus, and strong interpersonal skills help golfers manage pressure and build relationships with sponsors, teammates, and fans. These abilities are vital for consistent performance, career longevity, and success in high-profile competitions like the Ryder Cup.

What are the unique challenges of working as part of the Ryder Cup event management team?

Working on the Ryder Cup event management team comes with exciting challenges, such as coordinating logistics for thousands of attendees, managing high-profile stakeholders, and ensuring seamless communication between international teams. The fast-paced environment requires adaptability, strong problem-solving skills, and meticulous attention to detail, particularly as event dates approach. Collaboration with vendors, sponsors, media, and golf professionals is crucial, making teamwork and clear communication essential for success. Professionals in this role gain valuable experience in large-scale event execution and have opportunities to grow into senior roles within sports event management.

What are Ryder Cup jobs?

Ryder Cup jobs refer to the various temporary and permanent roles associated with hosting and organizing the Ryder Cup, a biennial golf competition between teams from Europe and the United States. These jobs can include event management, hospitality, logistics, security, ticketing, media relations, and volunteer coordination. Many of these positions are filled specifically for the event and may offer opportunities for individuals interested in sports management, customer service, or large-scale event operations. Working at the Ryder Cup can provide valuable experience in the sports industry and a chance to be part of a high-profile international event.

What is a Ryder Cup job?

A Ryder Cup job typically refers to temporary or contracted roles supporting the Ryder Cup golf tournament, such as event staffing, hospitality, logistics, security, or media coordination. These jobs help ensure the smooth operation of the event, which is held every two years between teams from Europe and the United States. Positions may vary based on the host venue and organizing committees, offering opportunities for individuals with various skills and backgrounds.

What is the difference between Ryder Cup vs Golf Tournament Organizer?

AspectRyder CupGolf Tournament Organizer
Primary RoleOrganizes and manages the Ryder Cup event, a major international golf competition between teams from Europe and the USA.Plans, coordinates, and executes various golf tournaments, including local, regional, and professional events.
Required CredentialsEvent management experience, knowledge of golf, and often certifications in event planning or sports management.Event planning experience, knowledge of golf industry, and certifications in event or sports management.
Work EnvironmentHigh-profile, international sporting event setting, often involving travel and coordination with multiple stakeholders.Varied settings including golf courses, event venues, and offices, with a focus on logistics and coordination.

The Ryder Cup is a specific, high-profile golf event requiring specialized event management skills, while a golf tournament organizer handles a wide range of golf events at different levels. Both roles demand strong organizational skills and golf industry knowledge, but the Ryder Cup role is more specialized and prominent.

More about Ryder Cup jobs
What cities are hiring for Ryder Cup jobs? Cities with the most Ryder Cup job openings:
What are the most commonly searched types of Ryder Cup jobs? The most popular types of Ryder Cup jobs are:
What states have the most Ryder Cup jobs? States with the most job openings for Ryder Cup jobs include:
What job categories do people searching Ryder Cup jobs look for? The top searched job categories for Ryder Cup jobs are:
Infographic showing various Ryder Cup job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.
Sous Chef | Ryder Cup

Sous Chef | Ryder Cup

Omni Hotels & Resorts

Frisco, TX • On-site

$46K - $63K/yr

Full-time

Posted 7 days ago


Omni Hotels rating

6.8

Company rating: 6.8 out of 10

Based on 145 frontline employees who took The Breakroom Quiz

39th of 108 rated hotels


Job description

Omni PGA Frisco Resort & Spa
Omni PGA Frisco Resort blends the warmth of Texas hospitality with refined comfort. Guests can unwind in one of 500 thoughtfully designed rooms and suites, or embrace the spirit of the Lone Star State in one of 10 private ranch houses. With four shimmering pools-including an adults-only rooftop infinity pool-plus the serene Mokara Spa and 13 unique food and beverage destinations, every stay is an experience to savor. Whether you're planning a weekend retreat or marking a special occasion, this is Frisco at its most unforgettable.
Ryder Cup Grille features all day dining, honest fare, and friendly service. It is the place for an "after round" dose of Texas charm and comfort.
The Sous Chef will provide technical and administrative assistance to the Executive Sous Chef, ensuring effective operation of the kitchen and food production outlet.
Responsibilities:
  • Manage the daily production, preparation and presentation of all food for the hotel's restaurant operation to ensure a quality, consistent product is produced which conforms to all Omni Standards.
  • Manage associates in scheduling, training, developing, coaching and counseling, conducting reviews. Also focus on attracting, interviewing, retaining and motivating the associates while providing a safe work environment.
  • Monitor, analyze and control all labor and food costs; prepare the appropriate reports, charts and schedules to ensure budgets are met or exceeded while quality is maintained or improved.
  • Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and special menus.
  • Scheduling of staff according to budget and business forecast.
  • Provide kitchen support for food and beverage outlet functions.
  • Oversee proper handling and tracing of food returns.
  • Directs proper sanitation of all kitchen facilities and equipment.
  • Comply with EcoSure & health code standards for sanitation.
  • Ensures that all kitchen equipment is in good working order.
  • Directs proper maintenance of all walk-in coolers (rotation of food products and cleanliness).
  • Knows expectations and ensures that staff understands them and that they execute said expectations within the proper guidelines.
  • Provide support and leadership to accomplish our Medallia food quality score
  • Checks and controls sign-in and sign-out procedures for kitchen staff.
  • Perform any other job related duties as assigned.

Qualifications:
  • Must have previous culinary leadership experience
  • Candidate must be creative and up to speed on new concepts and food trends.
  • Candidate must have proven leadership skills and must be able to train, develop, and motivate staff.
  • Ability to teach employees importance of, and how to interact with internal/external guests and courteously solve internal requests
  • Ability to train a staff to produce high volumes of work while maintaining quality per Omni standards
  • Able to set priorities for the culinary team and provide feedback to others that enhances performance.
  • Prior experience managing schedules, inventory, payroll, service recovery and associate relations matters required.
  • Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, management and co-workers, both in person and by telephone
  • Strong organizational skills with the ability to multi-task and provide guest follow up in a fast paced environment.
  • Eye/hand coordination needed to use all kitchen equipment.
  • Highly motivated self-starter focused on quality, organization, cleanliness and teamwork.
  • Must be able to utilize culinary tools (knives, commercial equipment, etc) and taste/smell.
  • Must be proficient with computers.
  • Serve Safe certified food manager.
  • Must be able to lift, push, pull and carry up to 40 lbs. Must be able to walk/stand for extended periods of time, with frequent bending and twisting.
  • Must be able to work a variety of shifts, including weekends and holidays.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

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