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Running Events Jobs in Indiana (NOW HIRING)

Cultivate relationships with local organizations, diverse running and fitness groups, and race directors. * Plan, coordinate, and staff local races and events, ensuring strong brand presence and ...

... events and strategic partnerships. In this role, you'll play a vital part in growing our brand, acquiring new customers, and ensuring our store remains a hub for the local fitness and running ...

Experience in customer service, coaching, fitness instruction, or event coordination. * Passion for running, walking, fitness, and building inclusive community spaces. * Strong communication and ...

Schulte Hospitality Group is seeking a dynamic, service-oriented Food Runner to join our team at ... event tickets, electronics, gym memberships + more! Our Company: Schulte Hospitality Group is a ...

Food Runner

Saint John, IN · On-site

$21.25/hr

As a Food & BeverageRunner at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together. Where ...

New

... events and strategic partnerships. In this role, you'll play a vital part in growing our brand, acquiring new customers, and ensuring our store remains a hub for the local fitness and running ...

Collaborate with Runners, Bartenders, Kitchen Staff, and Supervisors to ensure efficient service flow during events. Requirements Knowledge, Skills and Abilities * Strong customer service and ...

Showing results 21-40

Running Events information

See Indiana salary details

$25.2K

$59.7K

$95.6K

How much do running events jobs pay per year?

As of Aug 21, 2026, the average yearly pay for running events in Indiana is $59,695.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,800.00 and $71,400.00 per year, depending on experience, location, and employer.

What is a running events?

A Running Events job involves organizing, coordinating, and managing races such as marathons, 5Ks, and charity runs. Responsibilities may include course planning, securing permits, coordinating volunteers, and overseeing event logistics. Professionals in this role work closely with sponsors, vendors, and timing officials to ensure a smooth race experience. Strong organizational and communication skills are essential for success in this field.

What are the key skills and qualifications needed to thrive in running events, and why are they important?

To excel in Running Events management, you need organizational skills, event planning experience, and knowledge of budgeting and logistics, typically supported by a degree in event management or a related field. Familiarity with event management software, registration tools, and safety protocols is highly valuable, along with relevant certifications in first aid or event safety. Strong communication, leadership, and problem-solving abilities help you coordinate with vendors, volunteers, and participants. These skills are essential to ensure smooth operations, safety, and a memorable experience for all involved in running events.

What are some common challenges faced by professionals in running events management?

Professionals in running events management often face challenges such as coordinating logistics for large groups, ensuring participant safety, managing tight timelines, and adapting to unexpected weather or last-minute changes. Working under pressure to meet deadlines and accommodating diverse participant needs can be demanding, but it's also rewarding for those who enjoy problem-solving and dynamic environments. Effective teamwork and clear communication with sponsors, city officials, vendors, and volunteers are crucial for a successful event. Many organizations provide opportunities for growth, such as managing larger events, leading teams, or specializing in areas like race timing or marketing.

What are popular job titles related to Running Events jobs in Indiana?

For Running Events jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Running Events jobs in Indiana look for?

The top searched job categories for Running Events jobs in Indiana are:

Infographic showing various Running Events job openings in Indiana as of August 2026, with employment types broken down into 61% Full Time, 35% Part Time, 2% Contract, and 2% Nights. Highlights an 98% In-person, and 2% Hybrid job distribution, with an average salary of $59,695 per year, or $28.7 per hour.

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago


Job description

The Busser/Food Runner works as member of the Front of House team, maintaining the cleanliness and organization of the dining room, bar, and interior/exterior of the restaurant. The Busser/Food Runner may also be required to assist in running food and beverages to Guests, refilling beverages and helping other Front of House Team Members with assisting other Guest needs. 
 
What You’ll Get

  • Incredible Discounts:
    • 50% Dining and Carryout
    • 40% Retail Wine
    • 20% Retail and Private Events
    • Monthly Complimentary Wine Tasting for Two 
  • Medical, Prescription, Dental, Vision Insurance plus Telemedicine and Wellness Program
  • Company Matching 401(k) Retirement Savings Plan
  • Flexible Savings Accounts- Health and Dependent Care 
  • Highly Competitive Pay plus Team Member Incentives & Rewards  
  • Pay Access before Pay Day 
  • Flexible Schedules 
  • Paid Time Off 
  • Access to Team Member Relief Program
  • Employee Assistance Program, providing mental health, legal and financial counseling.
  • “Everyday Benefits” Program to include insurance coverage (pet, life, auto, home/property) and employee discounts on goods and services
  • Employee Referral Bonus Program
  • Wine and Culinary Education 
  • Career Growth Flight Plan
  • Milestones Recognition Program

What You’ll Do 

  • Assist Team Members in creating a personalized experience for every Guest, on every shift 
  • Clean and reset tables and/or the bar top once Guests have left 
  • Run food in an efficient and safe manner to Guest tables 
  • Prepare carryout bags and run carryout order to the Tasting Room.  
  • Pre-bus tables as necessary 
  • Communicate with Hosts regarding open tables and tables that are about to turnover 
  • Ensure proper table and station appearance 
  • Ensure floors and chairs surrounding tables and/or the bar are clean and free of debris 
  • Follow departmental checklist and standard operating procedures to ensure work areas are prepared for opening, mid-shift, or closing in accordance with company guidelines. 
  • Stock and maintain clean glassware, silverware, and dishware 
  • Ensure the bar is clean and assist Bar-Experts with making sure it is appropriately stocked 
  • Remove trash and garbage to dumpster area 
  • Clean and restock restrooms 
  • Perform other duties as assigned 

 What You’ll Need 

  • Must represent Cooper’s Hawk Values 
  • Must be at least 18 years of age 
  • Experience in a casual dining or upscale restaurant preferred 
  • Passion for people, wine, food, and service 
  • Outgoing personality with interpersonal skills 
  • An individual who thrives in a team-based environment 
  • Ability to communicate clearly with Guests, managers, and Team members 
  • Must be able to read, write and understand English and utilize basic math functions 
  • Ability to work flexible shifts and schedules, inclusive of weekends and holidays 
  • Ability to work calmy under pressure 
  • Ability to stand and walk up to 10 hours per shift 
  • Ability to carry up to 40 pounds 
  • Ability to exert fast-paced mobility for periods of up to 6 hours in length 
  • Ability to perform essential functions to Cooper’s Hawk standards with reasonable accommodations 

Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.    

Cooper’s Hawk is an equal opportunity employer.  All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.    

The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply. 

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.