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Rotating Schedule Performance Chef Jobs in Lebanon, TN

Sous Chef, Bridgestone Arena

Nashville, TN

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Annual performance bonus based on level, as well as individual, company, and location performance ... Support food and labor cost management, prepare schedules, oversee inventory control, and manage ...

Sous Chef, Bridgestone Arena

Nashville, TN · On-site

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Annual performance bonus based on level, as well as individual, company, and location performance ... Support food and labor cost management, prepare schedules, oversee inventory control, and manage ...

Sous Chef, Bridgestone Arena

Nashville, TN

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Annual performance bonus based on level, as well as individual, company, and location performance ... Support food and labor cost management, prepare schedules, oversee inventory control, and manage ...

Sous Chef, Bridgestone Arena

Nashville, TN · On-site

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Annual performance bonus based on level, as well as individual, company, and location performance ... Support food and labor cost management, prepare schedules, oversee inventory control, and manage ...

Manage scheduling and staffing to balance operational needs with team well-being * Celebrate wins ... Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance ...

Manage scheduling and staffing to balance operational needs with team well-being * Celebrate wins ... Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance ...

Sous Chef

Nashville, TN

$65K - $70K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Manage scheduling and staffing to balance operational needs with team well-being * Celebrate wins ... Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance ...

Sous Chef

Nashville, TN · On-site

$65K - $70K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Manage scheduling and staffing to balance operational needs with team well-being * Celebrate wins ... Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance ...

Sous Chef

Nashville, TN · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Manage scheduling and staffing to balance operational needs with team well-being * Celebrate wins ... Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance ...

Executive Chef

Nashville, TN

$69K - $95K/yr

Performance Coaching - Defines responsibilities and expectations; sets goals and objectives; gives ... Planning/Organizing - Uses time efficiently; organizes or schedules other people and their tasks

SOUS CHEF

Nashville, TN

$48K - $65K/yr

Schedule and manage the maintenance/sanitation of the kitchen, equipment and related areas to ... Monitor performance of staff and ensure all procedures are completed to the department standards ...

New

Sous Chef

Nashville, TN

$48K - $65K/yr

Performance Coaching - Defines responsibilities and expectations; sets goals and objectives; gives ... Planning/Organizing - Uses time efficiently; organizes or schedules other people and their tasks

Executive Sous Chef

Nashville, TN · On-site

$70K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... scheduling and overtime to ensure maximum productivity and guest satisfaction. 5-years of ... Dynamic performance-based raises and promotions * Paid Time Off, Childbirth Recovery Leave and ...

Executive Sous Chef

Nashville, TN · On-site

$62K - $80K/yr

Where most companies measure performance, we also measure and reward potential. Career Development ... In addition, attendance at all scheduled mandatory training sessions and meetings is required. Upon ...

PASTRY CHEF

Nashville, TN · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Morrison Living is hiring immediately for a full time PASTRY CHEF position. * Location : Blakeford ... Schedule : Full time schedule; 5 days per week. Hours and days may vary, including rotating ...

PASTRY CHEF (FULL TIME)

Nashville, TN · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Morrison Living is hiring immediately for a full time PASTRY CHEF position. * Location : Blakeford ... Schedule : Full time schedule; 5 days per week. Hours and days may vary, including rotating ...

PASTRY CHEF (FULL TIME)

Nashville, TN · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Morrison Living is hiring immediately for a full time PASTRY CHEF position. * Location : Blakeford ... Schedule : Full time schedule; 5 days per week. Hours and days may vary, including rotating ...

PASTRY CHEF (FULL TIME)

Nashville, TN · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Morrison Living is hiring immediately for a full time PASTRY CHEF position. * Location : Blakeford ... Schedule : Full time schedule; 5 days per week. Hours and days may vary, including rotating ...

Showing results 41-60

Rotating Schedule Performance Chef information

See Lebanon, TN salary details

$9

$23

$43

How much do rotating schedule performance chef jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for rotating schedule performance chef in Lebanon, TN is $23.78, according to ZipRecruiter salary data. Most workers in this role earn between $16.25 and $29.95 per hour, depending on experience, location, and employer.

How does working a rotating schedule impact the day-to-day responsibilities of a performance chef?

Working as a Performance Chef on a rotating schedule means your daily responsibilities and hours may vary week to week, which can require flexibility and adaptability. You might be preparing meals for athletes or clients at different times of the day, depending on training or event schedules. This structure often involves close collaboration with nutritionists, trainers, and other kitchen staff to ensure meals are tailored to specific performance needs. While the variety can be rewarding, it can also present challenges in maintaining work-life balance, so strong organizational skills and clear communication are essential for success.

What is the difference between Rotating Schedule Performance Chef vs Line Cook?

AspectRotating Schedule Performance ChefLine Cook
CredentialsFood safety certifications, culinary trainingBasic culinary training or experience
Work EnvironmentCommercial kitchens, restaurants, hotelsKitchen stations, restaurants, catering
Employer & IndustryRestaurants, hotels, catering servicesRestaurants, cafes, catering
Search & Comparison IntentRoles with scheduling and performance focusEntry-level or operational kitchen roles

The Rotating Schedule Performance Chef typically oversees kitchen operations, focusing on performance and scheduling, requiring culinary credentials. In contrast, a Line Cook primarily prepares food on specific stations, often with less managerial responsibility. Both roles are common in the hospitality industry, but the Performance Chef has a broader scope related to team management and performance metrics.

What are the key skills and qualifications needed to thrive as a rotating schedule performance chef, and why are they important?

To thrive as a Rotating Schedule Performance Chef, you need advanced culinary skills, thorough food safety knowledge, and formal culinary training or certification. Familiarity with commercial kitchen equipment, inventory management systems, and menu planning software is typically required. Flexibility, time management, and strong communication are crucial soft skills, especially when adapting to changing schedules and diverse team environments. These competencies ensure consistent food quality, efficient kitchen operations, and adaptability to varying work demands.

What is a rotating schedule performance chef?

A Rotating Schedule Performance Chef is a culinary professional who prepares meals for clients, often athletes or performers, following a schedule that changes regularly instead of a standard set shift. Their main focus is to create nutritious, performance-enhancing meals tailored to specific dietary needs and activity schedules. They often work closely with nutritionists, trainers, or medical staff to optimize the health and performance of their clients. This role requires flexibility, culinary expertise, and a thorough understanding of nutrition.

What are popular job titles related to Rotating Schedule Performance Chef jobs in Lebanon, TN?

For Rotating Schedule Performance Chef jobs in Lebanon, TN, the most frequently searched job titles are:

What job categories do people searching Rotating Schedule Performance Chef jobs in Lebanon, TN look for?

The top searched job categories for Rotating Schedule Performance Chef jobs in Lebanon, TN are:

What cities near Lebanon, TN are hiring for Rotating Schedule Performance Chef jobs?

Cities near Lebanon, TN with the most Rotating Schedule Performance Chef job openings:

Sous Chef, Bridgestone Arena

Delaware North

Nashville, TN

$56K - $76K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago


Delaware North rating

6.2

Company rating: 6.2 out of 10

Delaware North

Based on 159 frontline employees who took The Breakroom Quiz

6.2

Company rating compared to similar companies: 6.2 out of 10

Caterers average

Based on 2,702 frontline employees who took The Breakroom Quiz

The best things about working at Delaware North

  • 77%

    77% say their health insurance is affordable

    say their health insurance is affordable

  • 77%

    77% say they have respectful managers

    say they have respectful managers

  • 73%

    73% say they enjoy their job

    say they enjoy their job

Featured by Delaware North, based on 159 Breakroom Quiz responses from their frontline employees


Job description

The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Bridgestone Arena in Nashville, Tennessee. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. If you have excellent culinary skills, creativity, and strong leadership abilities, we encourage you to apply and help inspire and develop our team. Pay Minimum – Anticipated Maximum Base Salary: $56,900 - $76,800 / year In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at [https://careers.delawarenorth.com/benefits/](https://careers.delawarenorth.com/benefits/). What we offer At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:  * Medical, dental, and vision insurance * 401(k) with up to 4% company match  * Annual performance bonus based on level, as well as individual, company, and location performance * Paid vacation days and holidays * Paid parental bonding leave * Tuition and/or professional certification reimbursement * Generous friends-and-family discounts at many of our hotels and resorts What will you do? * Supervise and lead the culinary team, ensuring production efficiency, proper culinary techniques, adherence to recipe standards, and high-quality food preparation * Assist in hiring, training, and mentoring team members, while creating a cohesive work environment * Support food and labor cost management, prepare schedules, oversee inventory control, and manage ordering and receiving processes * Collaborate with the Executive Chef and culinary team in menu design and recipe development, utilizing expertise in costing and writing bulk recipes * Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policies More about you * Minimum of 3 years of culinary experience with previous management responsibilities in a large production kitchen or high-volume food and beverage operation * Exceptional skills in high-volume cooking, food presentation, and precise recipe adherence, with the ability to lead, coach, and motivate a diverse team * Knowledge of best practices for monitoring food and labor cost, menu development, costing, ordering, inventory, and food safety and sanitation * Proficient computer skills, including Word and Excel * Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications * Capacity to work a flexible schedule to accommodate business levels Shift details Days Evenings Holidays Weekends Who we are Delaware North is the concessions and retail partner at Bridgestone Arena dating back to 1996. The multipurpose venue is home to the NHL's Nashville Predators. We manage concession outlets and four clubs, including an exclusive lounge offering an all-inclusive food and beverage experience. Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success. Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals. Together, we’re shaping the future of hospitality — come grow with us! Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status. $56,900 - $76,800 / year

Working at Delaware North

Perks for frontline workers

From Delaware North, via Breakroom

  • Flexible work schedules for all team members

  • Weekly pay for hourly team members

  • Referral bonuses for eligible roles

  • Training and development for all team members

  • Employee assistance program for eligible team members

  • Health, vision and dental insurance for eligible team members

  • 401(k) with up to 4% company match for eligible team members

  • Paid time off and holidays for eligible team members

  • Performance bonuses for eligible team members

  • Paid parental bonding leave for eligible team members

  • Employee discounts (varies by location) for eligible team members

What to expect from working at Delaware North

From Delaware North

About Delaware North, in their own words

From Delaware North

Delaware North is a global leader in the hospitality and entertainment industry. We annually serve more than a half-billion guests across three continents, including at high-profile sports venues, national parks, restaurants, resorts, and casinos. Building on more than a century of partnerships and a commitment to local communities and sustainability, our vision is to delight guests by creating the world’s best experiences today, while reimagining tomorrow.

Delaware North team members are the heart and soul of our business, creating unforgettable guest experiences every day — from the first tee as the official catering partner of the PGA of America Championships and domestic Ryder Cup, to a first-class meal at a dream Disney® location. We proudly offer countless growth and learning opportunities, guided by top-tier hospitality mentors.

Find connection, purpose, and growth at Delaware North.

Company values

From Delaware North

  • Lean Forward: we are innovative creators who continually reimagine what’s next
  • Come Together: we work collaboratively with each other and believe in the power of partnership
  • Stand Up: we lead by example, own our decisions and take initiative
  • Do Right: we value integrity and always do the right thing, especially when no one is looking
  • Think Guest: the guest experience is at the heart of everything we do

What Delaware North employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Delaware North logo

About Delaware North

Sourced by ZipRecruiter

At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Buffalo, NY, US

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