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Rolled Ice Cream Jobs (NOW HIRING)

General Manager

Boston, MA · On-site

$70K - $75K/yr

We started Van Leeuwen Ice Cream in a yellow truck on the streets of NYC in 2008 with a mission to ... Rolls out new menu items to team members and communicates these changes throughout the retail space

Director of FP&A

New York, NY · On-site

$185K - $215K/yr

We started Van Leeuwen Ice Cream in a yellow truck on the streets of NYC in 2008 with a mission to ... This role requires both strategic perspective and a roll-up-your-sleeves mindset, ideal for someone ...

Multi-Unit General Manager

New York, NY · On-site

$75K - $76K/yr

Van Leeuwen Ice Cream is hiring a full-time Multi-Unit General Manager to oversee multiple New York ... Rolls out new menu items to team members and communicates these changes throughout the retail space

Van Leeuwen Ice Cream is hiring a full-time General Manager to oversee one or more of Boston ... Rolls out new menu items to team members and communicates these changes throughout the retail space

Director of FP&A

New York, NY · Hybrid

$185K - $215K/yr

Van Leeuwen Ice Cream is hiring a full-time Director of Financial Planning and Analysis based out ... This role requires both strategic perspective and a roll-up-your-sleeves mindset, ideal for someone ...

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Rolled Ice Cream information

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$8

$14

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How much do rolled ice cream jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for rolled ice cream in the United States is $14.64, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.59 per hour, depending on experience, location, and employer.

What is a rolled ice cream?

A Rolled Ice Cream job typically involves preparing and serving rolled ice cream to customers in an interactive and engaging way. Employees use a cold plate to mix and roll ice cream, incorporating fresh ingredients and toppings as requested. Duties may also include handling customer orders, maintaining cleanliness, and providing excellent customer service. This job requires attention to detail, speed, and a friendly attitude to enhance the customer experience.

What does a rolled ice cream maker do?

A typical shift as a Rolled Ice Cream Maker involves setting up your workstation, preparing ingredients, and serving customers by making rolled ice cream to order. You'll interact directly with customers, often explaining flavor options and mix-ins, and then create each custom order using specialized freezing equipment. Maintaining cleanliness, restocking supplies, and working efficiently during peak hours are also common responsibilities. Teamwork is essential, as you may coordinate with other staff to manage orders and keep lines moving smoothly. This role offers a dynamic, energetic work environment with opportunities to develop both customer service and culinary skills.

What are the key skills and qualifications needed to thrive in the rolled ice cream position?

To excel as a Rolled Ice Cream Maker, you should have strong customer service skills, attention to detail, and basic food handling knowledge. Familiarity with ice cream making equipment and safe food handling certifications, such as a Food Handler’s Card, are often required. Excellent communication, teamwork, and the ability to work efficiently in a fast-paced environment are valuable soft skills. Mastery of these skills ensures high-quality product preparation, positive customer experiences, and smooth operation during busy service times.

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What are the most commonly searched types of Rolled Ice Cream jobs?

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What states have the most Rolled Ice Cream jobs?

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What job categories do people searching Rolled Ice Cream jobs look for?

The top searched job categories for Rolled Ice Cream jobs are:

Infographic showing various Rolled Ice Cream job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 22% Part Time, 1% Temporary, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $30,461 per year, or $14.6 per hour.

$70K - $75K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago


Job description

We started Van Leeuwen Ice Cream in a yellow truck on the streets of NYC in 2008 with a mission to make good ice cream that makes you feel good.
Nowadays, people can spend so much time on what's "healthy" they don't stop to consider what's healthy. As far as we're concerned, happiness is healthiness. We strive to ensure every scoop, store and employee feels and creates one community to contribute to the overall brand.
Van Leeuwen Ice Cream is hiring a full-time General Manager to oversee one or more of Boston locations (average GM oversees one or two locations). This is a great opportunity for a highly experienced individual to work closely with the founding team of Van Leeuwen Ice Cream as they embark on their next stage of accelerated growth. The ideal candidate is someone who has experience operating food retail spaces (multi-unit or high volume single-unit), loves building and leading teams, and can thrive in a fast-paced environment (and loves ice cream!).
The General Manager is responsible for the overall operation of their assigned store(s). This includes managing people operations, sales, inventory, and the guest service experience.
JOB RESPONSIBILITIES
  • Completes store operational requirements by scheduling and assigning stations for employees
  • Maintains store staff by recruiting, selecting, orienting, and training employees
  • Maintains store staff job results by coaching, counseling, disciplining, and terminating employees; planning, monitoring, and appraising job results
  • Achieves financial objectives by monitoring sales targets, maintaining budgets, and properly forecasting labor
  • Upholds excellent standard of customer service
  • Ensures availability of merchandise and services by communicating with vendors; maintaining inventories
  • Maintains a safe and clean environment for customers and employees
  • Rolls out new menu items to team members and communicates these changes throughout the retail space
  • Processes weekly payroll in a timely and accurate manner
  • Orders and maintains uniform supply and successfully holds all employees to uniform standard
  • Addresses all maintenance issues

JOB REQUIREMENTS
  • ServSafe Manager Food Handlers license required
  • 2+ years of experience in a food retail management role preferred
  • Prior experience managing a team required
  • Excellent communication and problem-solving skills
  • Possess dexterity to prepare and serve guests all menu items in accordance with established service and build-out standards
  • Able to push/pull/lift 50 lbs of weight regularly
  • Stand for extended periods of time regularly
  • Walk up and down stairs regularly
  • Stand, bend and reach for prolonged periods of time
  • Ability to multi-task and thrive in a fast-paced environment

PERKS + BENEFITS
  • Employee Scoop Card (Enjoy Ice Cream from any of our scoop shops nationwide)
  • Medical, Dental + Vision Insurance with 70% Employer Contribution
  • 401k with up to 4% Employer Match
  • Cell Phone Reimbursement Plan
  • Paid Time Off - 3 Weeks / 120 Hours Total
  • Paid Sick Time
  • Yearly Performance Reviews

Van Leeuwen Ice Cream is committed to pay transparency and equity among all employees and provides employees an environment where pay transparency and dialogue on compensation are allowed. Van Leeuwen Ice Cream complies with Equal Employment Opportunity laws as well as federal, state, and local laws on compensation, pay transparency, and pay equity.
The actual base salary offered will depend on a variety of factors, including without limitation, the qualifications of the individual applicant for the position, years of relevant experience, level of education attained, certifications or other professional licenses held.
Salary Range
$70,000-$75,000 USD
Here at Van Leeuwen, Good Ice Cream Is For Everyone! As an equal opportunity employer, we strive to foster a welcoming, diverse environment for every employee and customer. We pride ourselves on the creativity that goes into our ice cream and is built in our stores (by YOU) that help us meet our missions and values.