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Roastery Manager Jobs (NOW HIRING)

Ascension Coffee

Sales and Events Manager

Dallas, TX · On-site

The Sales & Events Manager works closely with the Director of Culinary, Marketing Manager, Roastery Team, and Café General Managers to develop and execute sales strategies, enhance client ...

Joe Van Gogh Inc

Bakery Delivery Driver

Durham, NC · On-site

$14 - $18/hr

Conduct daily inspections of delivery vehicle and notify Bakery Manager of maintenance needs. * Early morning bakery deliveries, transitioning to afternoon cold brew/Roastery production delivery

HQ/Roastery

HB General Manager

Louisville, KY

$25 - $30/hr

Heine Brothers is on the hunt for a fresh face to join our General Manager team! Are you all about customer service and hospitality? Does the idea of constant growth and learning get you pumped? Are ...

Starbucks

baker, Kitchen - New York Roastery

New York, NY · On-site

$18.75 - $21.28/hr

Manage cleanliness of utensils and equipment. We would love to hear from people with... * Experience in service industry (i.e. kitchen, restaurant, bar, or hospitality) * Reading, writing, and verbal ...

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$113.5K

How much do roastery manager jobs pay per year?

As of Jul 17, 2026, the average yearly pay for roastery manager in the United States is $62,661.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Roastery Manager, and how can they be effectively addressed?

Roastery Managers often face challenges such as maintaining consistent coffee quality, managing inventory, and optimizing production schedules to meet demand. Balancing the technical aspects of roasting with administrative responsibilities like staff training and compliance is also crucial. Effective communication with team members and collaboration with other departments, such as sales and quality assurance, can help overcome these challenges. Staying up to date with industry trends and investing in ongoing staff development are key strategies for long-term success in this role.

What are the responsibilities of a Roastery Manager?

A Roastery Manager oversees the daily operations of a coffee roasting facility, ensuring high-quality production and safety standards. Their duties include managing staff, controlling inventory, maintaining roasting equipment, and developing roasting profiles for different coffee beans. They also handle scheduling, quality control, and often collaborate with suppliers and customers to ensure the best product. Additionally, Roastery Managers may be responsible for training employees and implementing new roasting techniques or technology.

What are the key skills and qualifications needed to thrive as a Roastery Manager, and why are they important?

To thrive as a Roastery Manager, you need expertise in coffee roasting processes, inventory management, and quality control, typically supported by experience in the coffee industry and often a relevant certification such as SCA Roasting Certification. Familiarity with roasting equipment, green coffee sourcing platforms, and production scheduling software is important. Strong leadership, attention to detail, and effective communication are vital soft skills for managing teams and ensuring consistent product quality. These skills and qualities are crucial for maintaining product excellence, efficient operations, and a motivated team in a competitive market.
What cities are hiring for Roastery Manager jobs? Cities with the most Roastery Manager job openings:
What are the most commonly searched types of Roastery jobs? The most popular types of Roastery jobs are:
What states have the most Roastery Manager jobs? States with the most job openings for Roastery Manager jobs include:
Roastery Manager jobs near you
Specialty Coffee Barista - Shift Supervisor

Specialty Coffee Barista - Shift Supervisor

Caffe Luxxe

Los Angeles, CA • On-site

$20 - $30/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 3 days ago

New

Job description

West LA.

Shift Supervisors and Experienced Baristas ($20/hr DOE + tips + benefits):
  • Once fully trained, senior baristas will average $28-33 per hour (hourly+ tips).
  • Health, Dental, and Vision Insurance.
  • 401(k).
  • Employee Assistance Program. (EAP).
  • Sick Pay.
  • Free Coffee.

We're looking for friendly, genuine folks who are interested in becoming part of the Caffe Luxxe family in West LA! We want to pay you a very competitive salary for your talent, passion, and dedication to great customer service! Specialty coffee experience is required.
We roast our small-batch coffee and have been voted best-tasting coffee year after year. Featuring 8 cafes since 2006 and our roastery, we introduced the 3rd wave of luxury artisanal coffee in Los Angeles.
We are well known for our challenging, world-class training program and paid working barista apprenticeship, which upon graduation, places our team members amongst the finest professional barista in the industry.
In addition to a passion for coffee, we are looking for individuals who embrace the love for culinary expression and luxury products.
Job Details:
  • An ideal candidate is detail-oriented with a strong desire to grow a career with a fast-growing, family-oriented company. With positive motivation and aptitude, we will be happy to train you in a management career or to work in different parts of our company as well.
  • The position requires ~30 hours per week, and you must be flexible to work shifts most days of the week.
  • Before you apply, please make sure you can fit this schedule need, as our training program is very comprehensive.

IMPORTANT: Please also explain to us why you want to be in the coffee industry with a cover letter, especially if you don't currently have any experience. This will help us better understand your desires and passions for the role.
ABOUT US:
Founded in 2006, Caffe Luxxe is a local family-owned business based in Los Angeles that was the first to introduce artisanal coffee to the city. Caffe Luxxe owns and operates 7 cafes throughout LA (with more on the way) and its coffee roastery is located in the South Bay. The company is committed to hand-crafting the highest quality coffee for its cafes and wholesale customers.
Caffe Luxxe has been consistently rated the best-tasting coffee in Los Angeles each year by local journalists and customers since our opening.
Please visit www.caffeluxxe.com for more information.
*By applying for this position, you consent to being contacted via SMS or other electronic means. Your information will be kept private, and you will only be contacted regarding the position for which you apply.
*Must be authorized to work in the United States.