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Retort Operator Jobs (NOW HIRING)

Guida's Dairy

Break Relief Operator-2nd Shift

High Point, NC · On-site

$16.50 - $22.25/hr

... CIP/Retort/ Evaporator/Pasteurizer operators). This may include troubleshooting and performing minor maintenance repairs Review process data and equipment performance data to improve quality ...

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How much do retort operator jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for retort operator in the United States is $12.98, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $12.98 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Retort Operator position, and why are they important?

To thrive as a Retort Operator, you need strong attention to detail, mechanical aptitude, and experience in industrial or food processing environments, typically supported by a high school diploma or equivalent. Familiarity with retort machinery, temperature and pressure gauges, safety protocols, and, in some cases, certifications in food safety or hazardous materials handling are important. Strong teamwork, communication skills, and the ability to troubleshoot under pressure help an operator excel in this role. These competencies ensure safe, efficient, and high-quality sterilization processes crucial in food production and other industrial applications.

What are the typical daily responsibilities of a Retort Operator?

A Retort Operator’s daily responsibilities include preparing and loading products into retort machines, monitoring cycle parameters such as temperature and pressure, and ensuring all sterilization processes comply with safety and quality standards. Operators also perform routine equipment checks, record operational data, and troubleshoot minor mechanical issues as they arise. In many facilities, Retort Operators work closely with production and quality assurance teams to maintain consistency in output and address any product deviations. This role often requires adherence to strict sanitation protocols and safety procedures to guarantee product integrity and workplace safety.

What is a Retort Operator job?

A Retort Operator is responsible for operating and monitoring retort machines used in food or beverage processing to sterilize products through high-pressure steam or water. They ensure proper temperature, pressure, and timing settings to maintain food safety and quality. The role involves inspecting equipment, recording process data, and troubleshooting any issues that arise during sterilization. Retort Operators must follow strict safety and regulatory guidelines to prevent contamination.

More about Retort Operator jobs
What states have the most Retort Operator jobs? States with the most job openings for Retort Operator jobs include:
What job categories do people searching Retort Operator jobs look for? The top searched job categories for Retort Operator jobs are:
Retort Operator jobs near you
Infographic showing various Retort Operator job openings in the United States as of May 2026, with employment types broken down into 53% Full Time, 45% Part Time, 1% Contract, and 1% Nights. Highlights an 10% Physical, and 90% Hybrid job distribution, with an average salary of $27,000 per year, or $13 per hour.
Break Relief Operator-2nd Shift

Break Relief Operator-2nd Shift

Guida's Dairy

High Point, NC • On-site

$16.50 - $22.25/hr

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

GENERAL PURPOSE

Perform proficiently in different aspect of multiple plant duties. Provide relief in jobs and learn duties of production, packaging, sanitation, and other roles as assigned.

JOB DUTIES AND RESPONSIBILITIES

Perform a variety of line duties within the manufacturing environment to include highly skilled / senior-level processing, machine operator, and/or break relief operator jobs (e.g., Receiver, Blend/Filler/CIP/Retort/ Evaporator/Pasteurizer operators). This may include troubleshooting and performing minor maintenance repairs

Review process data and equipment performance data to improve quality, throughput, and troubleshoot

Assist with training efforts in functional area as needed

Review charts, screens, quality check sheets, and specifications that are in both hard copy and electronic format

Engage in problem solving to assist in improving production, safety, quality, and yields

Ensure operational efficiencies by positioning work, setting up of jobs, adjusting and operating equipment for proper functions and manufacturing of product

Perform quality monitoring of statistical information and report on variations to supervisor and lab

Inspect and identify any issues and perform preventative maintenance when needed

Report any food safety and food quality related issues to management immediately

Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues

Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements

The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required

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