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Restaurants Cooks Jobs in Springfield, IL (NOW HIRING)

... maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... No restaurant experience? No worries. We'll teach you everything you need to know. Focus on You We ...

Prep Cook

Springfield, IL · On-site

$15 - $24.75/hr

... maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Cook (Wabash, IL)

Springfield, IL · On-site

$15 - $20/hr

Cooks (Heart of House Team Members) Bring your passion to Buffalo Wild Wings-where every shift ... What You'll Do Our kitchen is the heart of the restaurant-and you're a key player. You'll help ...

Cook

Springfield, IL · On-site

$15 - $17/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... No restaurant experience? No worries. We'll teach you everything you need to know. Focus on You We ...

Dietary Cook

Chatham, IL · On-site

$16.50 - $19/hr

... and promote a restaurant style dining atmosphere. • Maintain kitchen and food storage and ... cooking meals according to established recipes and approved menus. • Document temperatures of ...

Apply Early

Cook

Springfield, IL · On-site

$15 - $17/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... No restaurant experience? No worries. We'll teach you everything you need to know. Focus on You We ...

Dietary Cook

Springfield, IL · On-site

$16.50 - $19/hr

... and promote a restaurant style dining atmosphere. • Maintain kitchen and food storage and ... cooking meals according to established recipes and approved menus. • Document temperatures of ...

Apply Early

Cook

Lincoln, IL · On-site

$15 - $16.50/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... No restaurant experience? No worries. We'll teach you everything you need to know. Focus on You We ...

Cook

Lincoln, IL · On-site

$15 - $16.50/hr

As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new ... No restaurant experience? No worries. We'll teach you everything you need to know. Focus on You We ...

Completes all assigned prep work and sets up cook's station. Maintains product presentations ... It all started in 1980 in Atlanta, Georgia Bill and TJ Palmer opened the restaurant that would ...

... with our Line Cooks. They bring it... every steak, every time. Get our Guests Fired Up by ... Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! * See ...

Line Cook

Springfield, IL · On-site

$15 - $25.50/hr

... with our Line Cooks. They bring it... every steak, every time. Get our Guests Fired Up by ... Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! * See ...

... with our Line Cooks. They bring it... every steak, every time. Get our Guests Fired Up by ... Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! * See ...

Back line Cook

Springfield, IL · On-site

$15.50 - $19.50/hr

Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches and wrap or package them ... the restaurant. The Team Member provides each Guest with a positive Guest service experience ...

Back line Cook

Lincoln, IL · On-site

$15.25 - $19.25/hr

Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches and wrap or package them ... the restaurant. The Team Member provides each Guest with a positive Guest service experience ...

Back line Cook

Springfield, IL · On-site

$15.50 - $19.50/hr

Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches and wrap or package them ... the restaurant. The Team Member provides each Guest with a positive Guest service experience ...

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Restaurants Cooks information

See Springfield, IL salary details

$8

$15

$21

How much do restaurants cooks jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for restaurants cooks in Springfield, IL is $15.89, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.88 per hour, depending on experience, location, and employer.

What do cooks do at restaurants?

Restaurant cooks prepare food according to recipes and quality standards, operate kitchen equipment, and ensure timely service. They may also handle food safety, maintain cleanliness, and work in a fast-paced environment often requiring knowledge of cooking techniques and safety certifications.

How to get a job as a chef in a restaurant?

To become a restaurant chef, gain relevant culinary education or training, develop cooking skills through practice, and obtain experience in food preparation. Building a strong work ethic, understanding food safety standards, and obtaining certifications like ServSafe can improve job prospects. Applying to entry-level kitchen positions and demonstrating reliability are key steps in starting a culinary career.

What are some common challenges restaurant cooks face during busy service hours, and how can they be managed?

During peak service times, restaurant cooks often encounter challenges such as managing multiple orders simultaneously, maintaining consistency in food quality, and working efficiently under pressure. To manage these challenges, it's important to stay organized, communicate clearly with team members, and prioritize tasks based on order tickets. Many kitchens use a brigade system, ensuring each cook has a defined role, which helps streamline operations. Developing strong time management skills and remaining calm under pressure are essential for success in this fast-paced environment.

What are restaurant cooks?

Restaurant cooks are culinary professionals who prepare and cook food in restaurants and other dining establishments. They are responsible for following recipes, ensuring food safety standards, and maintaining the quality and presentation of dishes. Cooks may specialize in certain types of cuisine or work in different areas of the kitchen, such as grilling, frying, or baking. Their work is essential to the smooth operation of a restaurant and customer satisfaction.

What is the highest paying cooking job?

The highest paying cooking jobs are often executive chef or head chef positions in high-end restaurants, hotels, or private clubs, with salaries reaching six figures or more. These roles require extensive experience, leadership skills, and often advanced certifications or culinary education.

What are the key skills and qualifications needed to thrive as a Restaurant Cook, and why are they important?

To thrive as a Restaurant Cook, you need strong culinary skills, knowledge of food safety standards, and typically a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These competencies ensure food quality, safety, and smooth kitchen operations, which are crucial for customer satisfaction and restaurant success.

What jobs pay 4000 a week without a degree?

For restaurant cooks, earning $4,000 a week typically requires high-level experience, specialized skills, or working in high-end establishments with tips and bonuses. Most entry-level cooking positions pay less, but executive chefs or private chefs with a strong reputation can reach or exceed this income level through salary, tips, and additional income sources.

What is the difference between Restaurants Cooks vs Line Cooks?

AspectRestaurants CooksLine Cooks
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; culinary training often preferred
Work EnvironmentCommercial kitchens in restaurants, hotels, or cateringFast-paced restaurant kitchens, often on the line during service
Employer & IndustryRestaurants, hotels, catering servicesRestaurants, food service establishments
Common Search & ComparisonOften compared for kitchen roles, skills, and responsibilitiesSpecialized role within the kitchen team, focusing on specific stations

Restaurants Cooks and Line Cooks both work in restaurant kitchens, often sharing similar credentials and work environments. However, Restaurants Cooks may have broader responsibilities, including prep and supervision, while Line Cooks focus on specific stations during service. Both roles are essential in the food service industry and frequently compared by employers and job seekers.

What are popular job titles related to Restaurants Cooks jobs in Springfield, IL? For Restaurants Cooks jobs in Springfield, IL, the most frequently searched job titles are:
What job categories do people searching Restaurants Cooks jobs in Springfield, IL look for? The top searched job categories for Restaurants Cooks jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Restaurants Cooks jobs? Cities near Springfield, IL with the most Restaurants Cooks job openings:
Prep Cook

$15 - $24.75/hr

Other

Medical, Dental, Retirement

Posted 21 days ago


Olive Garden rating

6.4

Company rating: 6.4 out of 10

Based on 1,009 frontline employees who took The Breakroom Quiz

28th of 86 rated restaurants


Job description

$15.00 per hour - $24.75 per hour Our Winning Family Starts With You. Check out these great benefits. Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal

(limited menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Medical/dental insurance Ongoing training to build critical skills for current and future roles Discounts on cellphones, travel, electronics & much more. 401(k) savings plan (Company match after 1 year of service) Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!) And much more. Because at Olive Garden, We're All Family Here.

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family. #MyOliveGardenFam Apply


What Olive Garden employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Olive Garden

Sourced by ZipRecruiter

At Olive Garden, we know that life is better together and everyone is happiest when they’re with family. From never ending servings of our freshly baked breadsticks and iconic garden salad, to our homemade soups and sauces, there’s something for everyone to enjoy. At Olive Garden, we make everyone feel like family and the communities we serve are an extension of that family. That’s why we are committed to supporting these communities in the fight against hunger. Every one of our 900+ restaurants participates in our Harvest program, donating high-quality, wholesome food to local nonprofit partners. We’re also long-term partners with Feeding America®, and since 2017, the Darden Foundation, the charitable arm of our parent company, has donated more than $16.3 million on behalf of our family of restaurants to support Feeding America member food banks across all 50 states. As part of these ongoing efforts to fight hunger, Olive Garden has partnered with Feeding America® to enhance mobile food pantry programs in communities where food insecurity rates are disproportionately high. Through grants from the Darden Foundation and additional support from Darden’s partners, Penske Truck Leasing and Lineage Logistics, 35 Feeding America food banks in 35 different parts of the country received a 26-foot refrigerated box truck to help increase address transportation needs and give access to nutritious food for those who need it most.

Industry

Food and beverage stores and restaurants

Company size

10,000+ Employees

Headquarters location

Orlando, FL, US