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Restaurant Jobs in Springdale, UT (NOW HIRING)

Restaurant Prep Cook

Toquerville, UT · On-site

$16 - $17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Restaurant Cook Sapp Bros., Inc. Full Time Cook for the Night Shift. $16 - $17 an hour to start. Full benefits and PTO. We're looking for reliable and motivated Cooks to join our restaurant team at ...

Restaurant Prep Cook

Toquerville, UT · On-site

$16 - $17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Restaurant Cook Sapp Bros., Inc. Full Time Cook for the Night Shift. $16 - $17 an hour to start. Full benefits and PTO. We're looking for reliable and motivated Cooks to join our restaurant team at ...

Restaurant Team Member

Hurricane, UT

$10.25 - $13.50/hr

  • Medical

  • Retirement

Earn up to $ 13. 50/ hour with tips! Stop in for an in-person interview from 2-4:30 PM daily! Ask for the manager. Cafe Rio is looking to hire energetic Team Members to join our #caferiofamily. We ...

Restaurant Team Member

Hurricane, UT · On-site

$10.25 - $13.50/hr

  • Medical

  • Retirement

Earn up to $ 13.50/ hour with tips! Stop in for an in-person interview from 2-4:30 PM daily! Askfor the manager. Cafe Rio is looking to hire energetic TeamMembers to join our #caferiofamily. We have ...

Restaurant Team Member

Hurricane, UT · On-site

$13.50/hr

  • Medical

  • Retirement

Earn up to $ 13.50/ hour with tips! Stop in for an in-person interview from 2-4:30 PM daily! Ask for the manager. Cafe Rio is looking to hire energetic Team Members to join our #caferiofamily. We ...

Restaurant Cook Night Shift

Toquerville, UT · On-site

$16 - $18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Restaurant Cook Sapp Bros., Inc. Full Time Cook for the Night Shift. $16 - $18 an hour to start. Full benefits and PTO. We're looking for reliable and motivated Cooks to join our restaurant team at ...

Restaurant Cook Night Shift

Toquerville, UT · On-site

$16 - $18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Restaurant Cook Sapp Bros., Inc. Full Time Cook for the Night Shift. $16 - $18 an hour to start. Full benefits and PTO. We're looking for reliable and motivated Cooks to join our restaurant team at ...

Kitchen Crew Member

Washington, UT · On-site

$11.50 - $14.50/hr

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...

Kitchen Crew Member

Hurricane, UT · On-site

$11 - $13.75/hr

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...

Kitchen Crew Member

Washington, UT · On-site

$11.50 - $14.50/hr

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...

Kitchen Crew Member

Hurricane, UT · On-site

$11 - $13.75/hr

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...

Kitchen Crew Member

Washington, UT · On-site

$11.50 - $14.50/hr

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...

Team Member

Hurricane, UT · On-site

$10.25 - $13.50/hr

You'll help operate our restaurants on a day-to-day basis, ensuring that your service will keep our customers coming back for more.We have multiple positions that range from Guest order taking, Order ...

You'll help operate our restaurants on a day-to-day basis, ensuring that your service will keep our customers coming back for more. We have multiple positions that range from Guest order taking ...

Team Member

Hurricane, UT · On-site

$14 - $14.50/hr

You'll help operate our restaurants on a day-to-day basis, ensuring that your service will keep our customers coming back for more.We have multiple positions that range from Guest order taking, Order ...

You'll assist the drive-in restaurant's General Manager in managing drive-in operations. You will also be involved in training and supporting other employees to ensure we provide quality food in a ...

You'll assist the drive-in restaurant's General Manager in managing drive-in operations. You will also be involved in training and supporting other employees to ensure we provide quality food in a ...

Team Member

Washington, UT · On-site

$11 - $14.25/hr

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

Showing results 21-40

Restaurant information

See Springdale, UT salary details

$23.8K

$58.4K

$185.8K

How much do restaurant jobs pay per year?

As of Aug 18, 2026, the average yearly pay for restaurant in Springdale, UT is $58,354.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,800.00 and $62,600.00 per year, depending on experience, location, and employer.

What is a restaurant?

Restaurant jobs refer to various positions within a dining establishment, including roles such as servers, cooks, dishwashers, hosts, and managers. Each role plays a vital part in delivering a positive dining experience by preparing food, serving guests, managing operations, and maintaining cleanliness. Working in a restaurant can be fast-paced and requires strong communication, teamwork, and customer service skills. These jobs offer opportunities for advancement and can be a starting point for a career in the hospitality industry.

How to get a restaurant job?

Some restaurants want culinary school education for people who work in the kitchen, but most offer entry-level positions such as a dishwasher, table cleaner, or food prep worker. You can use these entry-level positions to gain experience and eventually transition to another position. Some restaurants provide on-the-job training for kitchen or waiting jobs. Another option is to gain experience in a casual restaurant before applying to work in a fine-dining restaurant. To become a bartender you can either apply to become a support bar back and learn on the job, or pursue classes offered by local schools. Restaurant managers either have extensive job experience or have completed a degree program.

What are some common challenges faced by restaurant employees during busy service hours, and how can they be managed?

During peak service hours, restaurant employees often face challenges such as high customer volume, time pressure, and coordinating with kitchen and front-of-house staff. Effective communication, strong teamwork, and maintaining a calm, organized approach are key to managing these challenges. Many restaurants provide training on multitasking and stress management to help staff deliver excellent service even when the pace is fast. Learning to anticipate customer needs and staying adaptable can also make busy shifts more manageable and rewarding.

What is the difference between Restaurant vs Waiter?

AspectRestaurantWaiter
RoleEstablishments providing food and beverage services, managing overall operationsFrontline staff serving food and drinks to customers
CredentialsMay require food safety certifications, management trainingTypically no formal certification required, on-the-job training common
Work EnvironmentKitchen, dining area, management officesDining area, customer service setting
Industry UsageBusiness entity encompassing all staff and operationsSpecific job role within a restaurant

In summary, a restaurant is the entire establishment offering food services, while a waiter is a staff member responsible for serving customers within that restaurant. Understanding this distinction helps clarify job roles and career paths in the food service industry.

What are different jobs at a restaurant?

Jobs at a restaurant include positions such as server, cook, chef, host or hostess, bartender, dishwasher, and manager. These roles require various skills, from customer service to food preparation and management, often involving shifts during evenings and weekends.

What are popular job titles related to Restaurant jobs in Springdale, UT?

For Restaurant jobs in Springdale, UT, the most frequently searched job titles are:

What cities near Springdale, UT are hiring for Restaurant jobs?

Cities near Springdale, UT with the most Restaurant job openings:

Infographic showing various Restaurant job openings in Springdale, UT as of August 2026, with employment types broken down into 72% Full Time, 22% Part Time, and 6% Temporary. Highlights an 100% In-person job distribution, with an average salary of $58,354 per year, or $28.1 per hour.

Restaurant Hospitality Team Member

Viva Chicken, Inc

Saint George, UT • On-site

$13 - $16/hr

Full-time

Medical, Retirement

Re-posted 2 days ago


Viva Chicken rating

6.2

Company rating: 6.2 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Front of the House Team Member

Cashiers Servers (Guest Assistants) Expediters Food Runners

We're currently looking for Team Members with open availability!

At Viva Chicken, we believe great food deserves great people. Our Front of the House team sets the tone by welcoming guests, keeping the energy flowing, and creating the kind of experience that makes people want to come back again and again.

Whether youre greeting guests at the register, keeping orders moving, delivering food with pride, or maintaining a clean and inviting dining room, youll play a key role in bringing the Viva Chicken experience to life.

What Youll Do

  • Deliver warm, genuine hospitality from the moment guests walk in until they leave
  • Take orders accurately and efficiently while keeping things upbeat and organized
  • Support the flow of service by expediting, running food, and assisting teammates as needed
  • Maintain a clean, safe, and welcoming dining area
  • Follow food safety, sanitation, and company standards consistently
  • Work as part of a team that values communication, accountability, and positivity

What Were Looking For

  • A positive attitude and a guest-first mindset
  • Strong multitasking skills in a fast-paced environment
  • Team players who show up reliable, ready, and supportive
  • Attention to cleanliness, organization, and food safety
  • Ability to bend, stand, balance, and carry items throughout a shift
  • Restaurant or hospitality experience is helpful but not required. Were happy to train the right candidate
  • Must be at least 16 years old

What Youll Get

  • Competitive hourly pay: $13$16 per hour
  • Immediate hiring with training available right away
  • Free meal every shift - we take care of our people
  • Daily Pay / Earned Wage Access - get paid when you need it
  • No late nights - we close by 9:00 pm
  • Work Anniversary Bonus celebrate another year of culinary triumphs with an extra bonus!
  • 401(k) with company match Start building your flavor-filled future with our dollar-for-dollar up to 4% of your total earnings matching. Must be 21-years old and employed with Viva for 3-months to be eligible
  • Medical insurance options
  • 24/7 Telemedicine through Recuro
  • Growth and advancement opportunitieswe promote from within and invest in our team
  • Closed on Thanksgiving and Christmas
  • Discounted meals for you and your guests
  • A workplace built on respect, inclusion, and belonging

Why Viva Chicken?

Were more than a restaurant, were a team that believes in Good Food, Good Mood, mutual respect, and creating a place where people genuinely enjoy coming to work. Many of our leaders started right where you are now.

Learn more about who we are and what we stand for at vivachicken.com or on Viva Chickens LinkedIn.

Equal Opportunity Employer

Viva Chicken is proud to be an equal opportunity employer. We are committed to creating a workplace where everyone feels welcomed, respected, and valued. Discrimination has no place here, only teamwork, growth, and belonging.

VC101


What Viva Chicken employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom