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Restaurant Jobs in Puerto Rico (NOW HIRING)

Service Team

Barceloneta, PR

$13.75 - $18.25/hr

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Service Team

Caguas, PR

$15.25 - $20.50/hr

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Service Team

San Juan, PR

$15 - $20/hr

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Service Team

Guaynabo, PR

$15.75 - $21/hr

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Service Team

Bayamon, PR

$12.50 - $16.75/hr

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Service Team

Ponce, PR

$15.50 - $20.75/hr

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

Service Team

Isabela, PR

$12.75 - $17/hr

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including ...

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Showing results 1-20

Restaurant information

What is the difference between Restaurant vs Waiter?

AspectRestaurantWaiter
RoleEstablishments providing food and beverage services, managing overall operationsFrontline staff serving food and drinks to customers
CredentialsMay require food safety certifications, management trainingTypically no formal certification required, on-the-job training common
Work EnvironmentKitchen, dining area, management officesDining area, customer service setting
Industry UsageBusiness entity encompassing all staff and operationsSpecific job role within a restaurant

In summary, a restaurant is the entire establishment offering food services, while a waiter is a staff member responsible for serving customers within that restaurant. Understanding this distinction helps clarify job roles and career paths in the food service industry.

What are the key skills and qualifications needed to thrive in a restaurant role, and why are they important?

To thrive in a restaurant role, you need strong customer service skills, attention to detail, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is typically required. Outstanding communication, teamwork, and the ability to remain calm under pressure are essential soft skills for success. These abilities ensure efficient operations, exceptional guest experiences, and a positive work environment in the fast-paced restaurant industry.

How to Get a Restaurant Job

Some restaurants want culinary school education for people who work in the kitchen, but most offer entry-level positions such as a dishwasher, table cleaner, or food prep worker. You can use these entry-level positions to gain experience and eventually transition to another position. Some restaurants provide on-the-job training for kitchen or waiting jobs. Another option is to gain experience in a casual restaurant before applying to work in a fine-dining restaurant. To become a bartender you can either apply to become a support bar back and learn on the job, or pursue classes offered by local schools. Restaurant managers either have extensive job experience or have completed a degree program.

What are some common challenges faced by restaurant employees during busy service hours, and how can they be managed?

During peak service hours, restaurant employees often face challenges such as high customer volume, time pressure, and coordinating with kitchen and front-of-house staff. Effective communication, strong teamwork, and maintaining a calm, organized approach are key to managing these challenges. Many restaurants provide training on multitasking and stress management to help staff deliver excellent service even when the pace is fast. Learning to anticipate customer needs and staying adaptable can also make busy shifts more manageable and rewarding.

What are restaurant jobs?

Restaurant jobs refer to various positions within a dining establishment, including roles such as servers, cooks, dishwashers, hosts, and managers. Each role plays a vital part in delivering a positive dining experience by preparing food, serving guests, managing operations, and maintaining cleanliness. Working in a restaurant can be fast-paced and requires strong communication, teamwork, and customer service skills. These jobs offer opportunities for advancement and can be a starting point for a career in the hospitality industry.
What are the most commonly searched types of Restaurant jobs in Puerto Rico? The most popular types of Restaurant jobs in Puerto Rico are:
What are popular job titles related to Restaurant jobs in Puerto Rico? For Restaurant jobs in Puerto Rico, the most frequently searched job titles are:
What cities in Puerto Rico are hiring for Restaurant jobs? Cities in Puerto Rico with the most Restaurant job openings:

F&B Attendant - Levant Restaurant

The Condado Collection

San Juan, PR

$13.75 - $16.50/hr

Part-time

Retirement

Posted 10 days ago


Job description

Overview

The Condado Collection is a collection of hospitality properties in Puerto Rico ranging from classic and modern luxury full-service hotels, to fine dining and entertainment.

A unique dining experience curated by acclaimed Chef Michael White. Inspired by the Mediterranean, offering a unique menu infused with his signature style and a global palette, promising a remarkable gastronomic journey. 

We aim to create experiences and inspire journeys not only for our guests, but also our workforce. We are confident that our team members are the key in delivering passionate and authentic hospitality service. Let's create a collection of memories together!

Key Responsibilities
  • Welcome and acknowledge all guests according to our restaurant standards, anticipating and addressing guests service needs. 

  • Serve food and beverage orders to all guests.

  • Complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.

  • Anticipate and communicate replenishment needs. 

  • Knowledgeable in the Step of Service (Fine Dining Standards). 

  • Secure liquors, beers, wines, coolers, cabinets, and storage areas.

  • Complete closing duties.

  • Set up and maintain cleanliness and condition of the service area and restaurant.

  • Ensure adherence to quality expectations and standards. 

  • Check station assigned, prior to opening, for cleanliness of tables and chairs, proper setup of tabletop.

  • Have necessary equipment to work with: tray, pen, corkscrew, etc.

  • Knowledgeable of all menu items, their garnishes, contents and preparation methods.

  • Prepared to answer guest questions about the menu in a direct, concise way.

  • Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to the supervisor.

  • Complete safety training and certifications. 

  • Develop and maintain positive working relationships with others, support the team to reach common goals.

  • Ensure uniform and personal appearance are clean and professional.

  • Maintain confidentiality of proprietary information.

  • Perform other reasonable job duties as requested by supervisors.

Qualifications
  • Hospitality oriented
  • Previous experience as an attendant or in a similar role in a Fine Dining setting.
  • Able to handle difficult situations effectively
  • Able to work quickly and efficiently, especially under pressure
  • Must be able to lift to 25 pounds
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Fully Bilingual (Spanish and English).

Benefits

  • 401(k)

  • Employer Contribution to 401(k)

The Condado Collection is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Employment Type: PART_TIME