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Restaurant Weekend Jobs in Boston, MA (NOW HIRING)

Dunkin'

Restaurant Manager

Cumberland, RI · On-site

Dunkin' Restaurant Manager Lead the team. Own the shift. Set the standard. Are you a confident ... Flexible availability, including early mornings, weekends, and holidays * Reliable attendance and ...

Giana Restaurant LLC

Restaurant Manager

South Easton, MA · On-site

$65K - $80K/yr

Giana Restaurant is a newly formed presence in the upscale American dining scene, nestled in the heart of Easton. With a relentless commitment to culinary excellence, impeccable service, and a ...

Giana Restaurant LLC

Restaurant Manager

South Easton, MA · On-site

$65K - $80K/yr

Giana Restaurant is a newly formed presence in the upscale American dining scene, nestled in the heart of Easton. With a relentless commitment to culinary excellence, impeccable service, and a ...

Gyu-Kaku

Restaurant Manager

Dorchester, MA · On-site

$65K - $70K/yr

Restaurant Manager Employment Type: Full time, Exempt The Restaurant Manager position provides ... Must be willing to work flexible hours, including weekends and holidays * Experience in supervising ...

K & K Restaurant Group Inc

Restaurant Manager

Foxboro, MA · On-site

$70K - $100K/yr

As the Restaurant Manager, you will be responsible for the restaurant's operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant ...

Dunkin'

Restaurant Manager

Abington, MA · On-site

Dunkin' Restaurant Manager - Lead with Flavor! Location: Wallistone Donuts Inc. Full-Time | ... Ability to work flexible hours, including weekends and holidays Join Us: Be part of a brand that ...

Dunkin'

Restaurant Manager

Braintree, MA · On-site

Dunkin' Restaurant Manager - Lead with Flavor! Location: Hancock St. Donuts Sat 1 Full-Time | ... Ability to work flexible hours, including weekends and holidays Join Us: Be part of a brand that ...

Gyu-Kaku Japanese BBQ

Restaurant Manager

Dorchester, MA · On-site

$65K - $70K/yr

Restaurant Manager Employment Type: Full time, Exempt The Restaurant Manager position provides ... Must be willing to work flexible hours, including weekends and holidays * Experience in supervising ...

Raising Cane's

Restaurant Manager

Saugus, MA · On-site

$20 - $23/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy ... Able to work a variety of shifts including days, evenings and weekends and travel as needed for ...

Raising Cane's

Restaurant Manager

Boston, MA · On-site

$21 - $24/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy ... Able to work a variety of shifts including days, evenings and weekends and travel as needed for ...

Raising Cane's

Restaurant Manager

Danvers, MA · On-site

$22 - $24/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy ... Able to work a variety of shifts including days, evenings and weekends and travel as needed for ...

Raising Cane's

Restaurant Manager

Boston, MA

$22 - $24/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy ... Able to work a variety of shifts including days, evenings and weekends and travel as needed for ...

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Showing results 21-40

All JobsRestaurant JobsRestaurant Weekend JobsRestaurant Weekend Jobs in Boston, MA

Restaurant Weekend information

See Boston, MA salary details

$26.6K

$65.3K

$208K

How much do restaurant weekend jobs pay per year?

As of Sep 4, 2026, the average yearly pay for restaurant weekend in Boston, MA is $65,331.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,500.00 and $70,100.00 per year, depending on experience, location, and employer.

What does a restaurant weekend employee do?

A Restaurant Weekend employee typically works during weekends to assist with various tasks such as serving customers, taking orders, preparing food, cleaning tables, and ensuring guests have a pleasant dining experience. These employees may work as servers, hosts, kitchen staff, or in other support roles, depending on the restaurant's needs. Weekend shifts are often busier, so strong customer service skills, the ability to multitask, and flexibility are important. This position is ideal for those looking to gain experience in the food service industry or seeking part-time work.

What are the key skills and qualifications needed to thrive in a weekend restaurant position?

Success in a weekend restaurant position requires strong customer service skills, basic food safety knowledge, and often prior experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, order management software, and health code certifications like a food handler’s permit are commonly necessary. Excellent communication, teamwork, and the ability to stay calm under pressure help employees stand out in busy restaurant environments. These skills are crucial to ensure efficient operations, satisfied customers, and compliance with safety standards during peak weekend hours.

What are some common challenges faced by staff working weekend shifts in a restaurant, and how can they be managed?

Working weekend shifts in a restaurant often means dealing with higher customer volumes, increased pressure during peak hours, and the need for efficient teamwork. Staff may face challenges like long hours on their feet, handling multiple tables or tasks simultaneously, and managing customer expectations. Successful team members rely on strong communication, time management, and stress coping skills to ensure smooth service. Building good rapport with colleagues and maintaining a positive attitude can also help create a supportive work environment during busy weekends.

What is the difference between Restaurant Weekend vs Restaurant Server?

AspectRestaurant WeekendRestaurant Server
Required CredentialsNone typically required, some locations may prefer food safety certificationsFood handler permits often required, customer service skills emphasized
Work EnvironmentPrimarily weekend shifts, fast-paced restaurant settingsDaily shifts, customer-facing environment in restaurants
Employer & Industry UsageUsed by restaurants to describe weekend staffing rolesCommon job title for front-of-house staff in restaurants
Search & Comparison IntentPeople looking for weekend restaurant workPeople seeking server positions in restaurants

Restaurant Weekend roles focus on weekend shifts in restaurant settings, often with minimal certifications. Restaurant Server positions are customer service roles requiring food safety permits and involve daily interaction with guests. While both roles operate within the restaurant industry, Restaurant Weekend emphasizes scheduling, whereas Restaurant Server emphasizes service skills.

What are the most commonly searched types of Restaurant jobs in Boston, MA?

The most popular types of Restaurant jobs in Boston, MA are:

What cities near Boston, MA are hiring for Restaurant Weekend jobs?

Cities near Boston, MA with the most Restaurant Weekend job openings:

Restaurant Weekend jobs near you
Infographic showing various Restaurant Weekend job openings in Boston, MA as of August 2026, with employment types broken down into 86% Full Time, and 14% Part Time. Highlights an 100% In-person job distribution, with an average salary of $65,331 per year, or $31.4 per hour.

Restaurant Manager

Ninety Nine Restaurant & Pub

Framingham, MA

Full-time

Medical, Dental, Life, Retirement

Re-posted 20 hours ago

Job description

LOVE WHERE YOU WORK!

Looking for a restaurant management career where better quality of life is more than just a catch phrase?

We have NO late night bar hours & our management team has a 45-hour work week!

Be a part of your Local Hometown Favorite by joining the Ninety Nine Restaurant + Pub family! You bring your great attitude and readiness to learn, and we’ll take care of the rest! We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.

The Ninety Nine Restaurant & Pub is headquartered in Woburn, MA and is proud to serve more than 20 million guests a year in over 100 restaurants throughout the Northeast. We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.

RESTAURANT ASSISTANT MANAGER

Are you looking to move your career forward in hospitality management? We have a structured training program that will give you confidence and set you up for success. If you have a passion for leading a team and serving high quality food then we want to hear from you!

1 - 2+ years of restaurant management experience strongly preferred.

We can offer you:

  • Training - An in-depth & comprehensive Management Training Program
  • Stability - We have some of the lowest manager & hourly turnover in the industry, that means the team you'll be a part of doesn't change nearly as often as other restaurants
  • Pay & Benefits - Extremely Competitive Salary and Benefits Package including Medical, Dental, Life, 401k, Short Term and Long Term Disability.
  • Retirement Savings Plan - After 6 Months of employment you are eligible to participate in the company’s 401(k) plan upon reaching 21 years of age.
  • Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift
  • Better quality of life - no late night bar hours!

WE ARE COMMITTED TO OUR GUESTS, TEAM MEMBERS & COMMUNITY

Ninety Nine Restaurants is an Equal Opportunity & E-Verify Employer

Join the Ninety Nine (The 99 Restaurants) team today. In this Restaurant Assistant Management (AM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant kitchen management team. Kitchen leadership experience is preferred in this BOH leadership / Heart of House role.

Apply